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The bright, citrus flavor, clear character and smooth finish of Original Combier is unparalleled, a testament to the painstaking process and strict traditions that still go into making each bottle today.
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A blend of soft, fruity malt whiskies on a bed of rich, sweet grain whiskies. All whiskies aged in first-fill American oak casks to yield the trademark Compass Box style. A nice light nose, honeyed apple sweetness, an herbal (grass? mint?) note, and a surprisingly robust alcohol heat that sings. On the palate, heat hits first and is really a primary component of the taste. Also, less sweet, some juniper and a hint of vanilla. Very light-bodied and subtle.
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Bottlings of Hedonism are made from a combination of eight to 15 casks of grain whisky from distilleries such as Cameron Bridge, one of the oldest continuously operating distilleries in Scotland, and Cambus. Most whisky in Hedonism has been aged in first-fill American oak casks. What a nifty little whisky this is. Very light in colour with nice light grain on the nose. This whisky is light and refreshing with perfect balance of subleties – bready, toffee, green tea, butter cookie, and lemongrass. Smooth and well balanced finish with lingering grain notes.
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Oak Cross Whisky offers the best characteristics of both American and French oak aging. A rich, medium-bodied blended malt Scotch whisky. Delicate dry spice notes and light body. I’m picking up evenly-proportioned notes of vanilla and coconut, with more subtle notes of clove, anise, and delicate fruit, all wrapped up in a gentle, malty body. A very versatile whisky.
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To make Orangerie we begin with great whisky. We use a soft, sweet blend of Highland single malt and single grain whisky from Fife. Secondly, we use only the freshest, highest quality oranges and top class aromatic spices. Importantly, we zest the fruit by hand and use only fresh zest in our infusion. Only the hand-zested peel of really fresh Navalino oranges gives you the lively, vibrant flavours that are the hallmark of Orangerie.
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The Spice Tree is made from Highland malt whiskies which we age in custom-made casks fitted with new French oak heads. We source this oak from a mill in the Vosges which produces some of the highest quality cooperage oak for winemakers. Bolder, displaying oak —there’s dried spice notes and it’s viscous and clinging on the palate. Notes of sticky toffee, vanilla fudge, bramble, and red currant give way to oak resin, cinnamon, clove, nutmeg and subtle lemongrass. A tactile, somewhat resinous, polished leather finish wraps it up.
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For those who love big, rich, peaty and smoky malt whiskies, this is your whisky. “The Peat Monster” combines extremely smoky malt whisky from Islay with medium-peated Highland whiskies to create a balanced and approachable monster, but a monster nonetheless. Classic Islay notes—tar, boat docks, brine, smoked olive, seaweed, and kiln ash. More subtle cracked peppercorn, mustard seed, and citrus fruit add complexity, leading to a long, warming finish.
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The significantly higher age is immediately noticeable in intensity and complexity. Oak tones are overly clear and bring with them a whole load of spices: cinnamon and nutmeg, subtle clove, vanilla, saffron and a very fine smoke also come through. There are more fruit notes, which can be found here, but also rich honey, caramel and coffee and walnuts on a long warm finish.
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American oak casks that previously held Pedro Ximénez Sherry. This has resulted in a brandy with a rich mouth feel, harmoniously carrying notes of the aforementioned sweet, sticky Pedro Ximénez, as well as subtle hints of crushed hazelnut, vanilla and citrus.
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Only the best, most refined and elegant spirits are used to craft Conde de Osborne Dalí. Obtained by the traditional and artesian Arab method of copper pot still, Alquitaras, to achieve an eaux-de-vie of unique finesse. This hand –crafted process is utilized only by the most exclusive cognacs. Conde de Osborne Dalí is aged in American oak casks for 10 years.
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Conker Gin is smooth and light, with citrus and floral notes balancing wonderfully and with no one botanical overpowering the others. Having started from scratch and finally selected the 38th variation of the gin.
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Inspired by Ireland’s ancient distilling traditions, Connemara’s smooth sweet malt taste and complex peat flavours makes it a truly unique Irish whiskey. Produced in Cooley distillery, the 12-year-old edition of Connemara single malt has a full, rounded and complex flavour that is both smooth and smoky at the same time. The peat smoke is well integrated and only limited amounts of Connemara 12 Year Old are made each year.
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Launched in 1995 by the Cooley Distillery, it was the first single malt peated Irish. 75% of the barley malt used is peated. Color gold, connemmara reveals amazing. A blind, it evokes nothing Irish style and shows a lot more like a single malt Scotch share his size and aromatic typicality. The elegant and perfumed nose evokes malt and licorice with a slight smoky peat. Creamy and balanced palate confirms the aromas of the nose. The finish is quite long.
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Although the new oak is quite high, the light toasting means that it is nicely integrated with the pure blackberry and bilberry fruit; later, a touch of mint develops. The palate shows supple tannins, well-judged acidity, gentle grip and pure blackberry and boysenberry fruit toward the long finish. This is how to make a Bordeaux blend!
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£29.99now £27.99 - Details
At first glance the bouquet shows daring aromas of passion fruit, peach and grapefruit, which unfurl into the most delicate array of spices. Here the tropical facade so slightly fades to expose underlying hints of fennel seed, white pepper and cardamom, neatly strung together by an uplifting, yet delicate perfume of mandarin. The palate is rich with a creamy texture. A portion of 2% Sémillon was incorporated into the blend to add some depth to the wine’s otherwise racy acidity and rich finish.
Our Normal RRP:
£21.99now £19.99 - Details
A classic Constantia blend of the three most revered Bordeaux varieties – Cabernet Sauvignon, Cabernet Franc and Merlot. This opulent, full-bodied wine possesses old world authenticity with its delicate herbal fynbos notes and the powerful fruit flavours linger endlessly.
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£21.99now £19.99 - Details
It has a delightful bouquet with lemon curd, Golden Delicious apple and a touch of nutmeg. The palate is very well balanced with lemongrass on the entry, a scintilla of waxiness imparted by the Semillon. It fans out with confidence towards the finish, with dried mango, star fruit, and a dab of ginger and gooseberry. This is a complex Two and a delicious one at that.
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Complex aromas with hints of violet and small red fruit, roasted coffee and cocoa. Great integrity of the fruit. The palate is elegant, bold fruits, balanced with a pleasing minerality and a long and spicy finish.
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£21.99now £18.99 - Details
Straw yellow with golden hues. Nice effervescence with fine and persistent. The bouquet is bold and powerful; it shows the harmony of the whole bouquet. The palate is balanced, mellow, soft, complex, dry, fresh citrus, mineral and with the push of the power of citrus. Special affinity between the nose and palate.
Our Normal RRP:
£25.99now £21.49 - Details
Deep ruby red with garnet reflections. The bouquet is complex, full with aromas of violets and small red fruits, roasted coffee and cocoa. Great integrity of the fruit. The palate shows elegance, full bodied, with fruit intact and clear, balanced with a pleasant minerality and a long, spicy finish. Tannins are highlighted and harmonics make this wine elegant but austere with a whip; long on the finish.
Our Normal RRP:
£42.99now £39.99 - Details
Pale straw yellow in colour. Elegant, fruity and floral characters with special minerals typical of the vines and the area of origin. Fresh, harmonious, pleasantly spacious, well-balanced acidity with a mineral finish and a pleasant aftertaste. Perfect harmony.
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£11.99now £9.99 - Details
Straw yellow with golden reflections. Amazing fruit with a pleasant scent of strawberries and white fruits, composite. The palate is fresh, wrapped in amplitude of the structure supported by fresh acidity and a pleasant mineral note on the finish.
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It is a fresh and fruity style of wine and though dry, has flavours and aromas of strawberries and raspberries.
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Straw yellow color, elegant floral bouquet and spices with the French oak well integrated. Silky medium to full bodied palate with fruity and fresh after taste.
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£23.99now £19.99 - Details
Well-ripened fruit, roasted skins, sweet spices (cinnamon). Juicy and opulent on the palate, it really portraits this grape variety at its best. This is a medium-bodied, balanced red that even succeeds at showing a fresh edge. Lovely texture. It finishes with orange zest and chocolate nuances. A truly hedonistic sip.
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Ruby red with violet tinges, intense and very dense in color. Exceptional and intense bouquet with red and black berries and some touches of cassis, autumn woodland, aniseed and tobacco.
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£44.99now £41.99 - Details
Ruby red medium intensity. The bouquet is fruity and intense with hints of strawberry, blueberry, vanilla and a balsamic finish. On the palate it is round, velvety and full bodied.
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Deep red garnet. Intense bouquet of red fruits, some smoke, gloves, medium to full body palate, fresh, with a spiced
finish. Well balanced, fine, very fresh, juicy.Our Normal RRP:
£21.99now £19.99 - Details
This cuvée shows a dark, dense fruit character. Richness comes through on the palate, 100% new oak beautifully fused with the ripe but fresh fruit. Glorious texture through the mid palate makes for a harmonious, balanced and complex wine, this will develop into something sublime. Excellent Rioja with elegance!
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£59.99now £54.99 - Details
A dark, brooding beauty. The heavy presence of Petit Verdot, 11% in this vintage, is clearly felt in the wine's sombre, intense personality. This vintage is going to require significant patience. It boasts superb density and pedigree.
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Distinctivly ripe, complex array of flavors, focusing on pear, peach and melon. Picks up notes of citrus on the crisp, yet lush and creamy finish.
Our Normal RRP: £27.99
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Wyebrook Estate is a small vineyard on the edge of town in Blenheim, in the renowned wine region of Marlborough, New Zealand. We grow the world-famous Marlborough Sauvignon Blanc. The wine is classic Marlborough Sauvignon with outstanding intensity and a rich fruit-driven mid palate.
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£11.99now £9.99 - Details
Coole Swan was born by blending the finest Single malt irish whiskey with white belgian chocolate and fresh Cream. Coole Swan is 100% natural and is now regarded as the world’s most delicious tasting irish cream liqueur. But don’t just take our word for it, try it for yourself.
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Another super-expressive wine, the Chardonnay Dupratt Vineyard brings together gorgeous textural richness and vibrant, pulsating acidity. Orange peel, lemon and floral notes blossom in a perfumed, exotic Chardonnay that hits all the right notes.
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£49.99now £42.99 - Details
From a collection of vineyards in Anderson Valley’s cool end, this is sublime, with flinty earth tones and tart choke cherry acidity, the oak feeling is distant in the background. The fruit gains some suppleness, layered and complex. This vineyard continue to make superb, Northern Rhone-inspired wines.
Our Normal RRP:
£34.99now £29.99 - Details
A ripe, balanced Chardonnay with elegance and a lively lemon zestiness. Look for aromas of green apples and honeysuckle. Great balance. Layers of orange and apple flavors lead to a smooth and well-textured finish.
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£25.99now £21.99 - Details
Tous Ensemble Pinot Noir’s aroma is layered with fresh red fruits, rose petal, and vanilla. The body is redolent of damson plums, red apple skin and bing cherries, with a silky texture and smooth tannins.
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£28.99now £23.99 - Details
The character is food-friendly and versatile for a pop-and-pour with some pedigree. The body is lightly textured with medium tannins. Bright acidity accents the palate of dark brambly fruits, hard spices and an earthy core.
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£24.99now £20.99 - Details
A double distillation of fresh sugar cane juice—crushed within two hours of being cut—the white rum is made with a blend of pot and column distillation with a long resting of the finished product on stainless steel. The smooth end product displays vanilla, coffee bean, and grass on the bouquet with fresh berries, citrus zest and cactus notes to finish.
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Copalli Cacao is based on our award-winning Copalli White Rum, naturally infused with proprietary, organic cacao and cut with soft rainforest canopy water. The fresh and fruity cane-juice rum works in perfect harmony with sumptuous dark chocolate notes.
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A double distillation of fresh sugar cane juice—crushed within two hours of being cut—the white rum is made with a blend of pot and column distillation with a long resting of the finished product on stainless steel. The smooth end product displays vanilla, coffee bean, and grass on the bouquet with fresh berries, citrus zest and cactus notes to finish.
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This variant adds elderberry and black ceylon tea to the existing Copperhead botanicals, which bring with them a new depth. This is altogether more spicy than the original Copperhead and far more robust.
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Copperhead Gin is distilled with juniper, cardamom, orange peel, angelica and coriander. It’s apparently named after Mr. Copperhead, an alchemist who was searching for the ‘elixir of life’ and accidentally produced this Gin along the way. Result! It first hits you with sweet and citrussy aromas and flavours, followed by a persistent juniper tang and honeyed sweetness.
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We added Sauvignon Blanc to heighten the complexity of the wine’s flavors and give it a crisp, clean touch. We also brought a bit of Chardonnay to the blend to fill out the mid-palate and give the wine a little extra body.
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£14.99now £10.99 - Details
Unaged and crystal clear in colour this spirit has enticing aromas of sweet cooked agave, and fruity and floral notes. Perfect for sipping or in Margaritas or other cocktails, it won a Double Gold medal.
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Warm, fresh apple aromas waft from the bouquet which shows a burnished rose-gold hue. Robust and spicy on the palate, this Tequila balances pepper and agave, with a long, slightly hot finish.
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Utilising the French Charentais method of distillation, Corralejo distill twice to capture optimum flavour and aroma. The Tequila then sits in charred new American oak for a minimum of 12 months, imparting a superb depth of flavour to this Añejo.
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Utilising the French Charentais method of distillation, Corralejo distill twice to capture optimum flavour and aroma. This Blanco is a pure distillation of 100% Blue Weber agave and bottled on site straight from copper stills. This is a clean yet rich tequila, with aromas of white peppercorns and a herbal freshness, whilst on the palate, it delivers satisfying cooked agave with a touch of mint.
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Utilising the French Charentais method of distillation, Corralejo distill twice to capture optimum flavour and aroma. In a unique maturation process, this smooth Reposado then rests in three separate casks, one French and two of American oak. A complex tequila from one of Mexico’s most historic haciendas, this delivers aromas of vanilla and white pepper, whilst on the palate there’s rich roasted agave sweetness and a light citrus touch.
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Corte Vetusto mezcals are made from only 100% mature agave. They are all joven (un-aged) and purposefully agave forward, showcasing the magnificent variety of flavour from the agave and the impact of terroir upon them. They are incredibly balanced, elegant and complex as a result. The smokiness that features due to the artisanal production process, enhances the mezcal by adding depth and length.
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Corte Vetusto mezcals are made from only 100% mature agave. They are all joven (un-aged) and purposefully agave forward, showcasing the magnificent variety of flavour from the agave and the impact of terroir upon them. They are incredibly balanced, elegant and complex as a result. The smokiness that features due to the artisanal production process, enhances the mezcal by adding depth and length.
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Corte Vetusto mezcals are made from only 100% mature agave. They are all joven (un-aged) and purposefully agave forward, showcasing the magnificent variety of flavour from the agave and the impact of terroir upon them. They are incredibly balanced, elegant and complex as a result. The smokiness that features due to the artisanal production process, enhances the mezcal by adding depth and length.
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Light yellow/straw in colour; toasted oak, pear and ripe melon aromas; Dry, light- to medium-bodied with melon/pear flavours and a crisp finish.
Our Normal RRP: £6.99
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Typical soft, plummy, Merlot fruit with a hint of spice. Harmonious palate with bright fruit and easy supple tannins.
Our Normal RRP: £6.99
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It is a dry and elegant wine with notes of soft, ripe zesty fruits, citrussy acidity and a lingering finish.
Our Normal RRP: £6.99
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A soft red wine, with red cherry and vanilla flavours alongside more herbal notes. A lovely lingering ripe cherry finish.
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£10.99now £8.99 - Details
Corzetti takes its name from a type of Italian pasta typically found in the north west of Italy. This delightful sparkling wine is well balanced with a delicate fruit aromas and a light crisp palate.
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£10.99now £8.99 - Details
Intense aromas and flavours of white flowers, grapefruit and fresh almonds balanced with fine fresh acidity.
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£11.99now £9.99 - Details
Dark in color while showing the early stages of maturity around the edges. Polished and refined on the palate with notes of cherry, cedar, tobacco and leather. Long and complex on the finish.
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£22.99now £21.99 - Details
This Reserva displays complex, red berry aromas with smoky vanilla notes. On the palate, there's round, warm and juicy spiced red cherry fruit with a velvety character, and ripe tannins are apparent, great structure, tannins and acidity on the finish.
Our Normal RRP:
£18.99now £16.99