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A gentle aroma with hints of vanilla and tropical fruits. Like a soft whipped vanilla ice cream. Melts on the palate. Slightly nutty with a long malty finish. Finish is clean, dry and slightly salty.
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Chapter 14 is our classic single malt whisky, aged in bourbon casks for a minimum of 5 years. Very fruity, bananas and light fruits. Hints of crème brulee. Almost like a light brandy. Warm and a long with a dry finish.
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Hints of lemongrass, citrus and chilli spice. Slightly burnt toasted marshmallows. Oily and sweet with a long oaky dry finish; just when you think it is all finished a smoke bomb goes off on your palate!
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The English Whisky Company’s first release of a peated, Sherry cask. This initial release has very light smoke but all the classic flavours and aromas you would expect from a Sherry cask.
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The bouquet shows vanilla, light citrus fruits. Slightly dry, dark chocolate, light honey, with a subtle liquorice flavour in the background. A zingy and zesty offering with vanilla, candyfloss, white chocolate, anise and a touch of liquorice on the finish.
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A gentle aroma with hint of vanilla, aniseed and ginger, a creamy palate, a little peat initially and then the smoke bomb! Finish is long, spicy and smokey.
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Beautifully rich and oily; slightly dry. The palate is sweet and spicy with milk chocolate and orange citrus. Light herbal notes of lemon thyme. Long and dry on the finish.
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Rich, creamy palate. Sweet, spicy and dry. The popcorn comes through as does the vanilla. Also, brandy snap biscuits with a slight nutty character on the finish.
