-
Delivering a smooth, light flavor, it is the embodiment of a whisky with the widest appeal, so much so Queen Victoria was known to enjoy Canadian Club, as does fictitious secret agent, James Bond. Blended before aging in white oak barrels for a full six years, Canadian Club, is a benchmark whisky with an extremely smooth, approachable, & versatile taste profile.
-
Crown Royal, Canada's leading premium whisky, has a long and distinguished history that is as unique as it's taste. Crown Royal Deluxe was created to honour the Royal grand tour of King George VI and Queen Elizabeth in 1939. Made from milled corn, rye and malted barley, this premium whisky is aged in both seasoned and new white oak and eventually selected at its optimum maturity.
-
Curiously similar to Whistle Pig rye, which is also a 100% rye, 10 year old Canadian whisky, but at a slightly higher 50% ABV. It oozes spice (mint, cinnamon, hint of nutmeg) balanced by layers of sweetness (honeyed vanilla, caramel), with nutty toffee emerging on the finish.
-
Sweet. Crème caramel, hint of brown sugar. Raisins in a vanilla syrup. A touch of raspberry juice. Touch of resin. The palate is crisp and dry, bursting into a gingery spiciness. The finish is spicy and dry, oaky, quite lingering. A well put together dram with a solid oak frame. Good entry point for whisky rookies and newcomers.
-
Crafted from the finest Canadian corn and barley, and blended with the pristine waters of Newfoundland, Canada. Why does our whisky taste so good? We preserve its multiple layers of flavour through non-chill filtering, resulting in a more authentic whisky. We want you to enjoy our whisky as it was intended.