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An alluring bouquet of jasmine and white blossom over layers of nectarine and grapefruit peel. Crisp and dry on the palate, with mouth-filling citrus flavours and a long zesty finish.
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Harmoniously balanced with vibrant fruit characteristics. Aromas of pear, quince and peach, with notes of citrus and orange blossom lead to flavours of pear, stonefruit and melon with hints of ginger and spice. The palate is supported by subtle hints of minerality. A complex, dry style wine.
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Blackcurrant, lime, lemongrass and passion fruit aromas. Medium-bodied with currants and citrus, dried herbs and a tight, mineral finish.
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Classic, spicy aromas showing pear, almond, peach and honeysuckle. Rounded and rich with just a touch of sweetness, there is texture and minerality obvious through the long, lingering finish.
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This wine is only produced in exceptional years when a selection of wine exhibits amazingly defined character.
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Dry to taste and medium-bodied, the palate is elegantly presented and concentrated with mouthwatering flavours of gooseberries, cut grass and nettles, with hints of passionfruit.
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Lime, gooseberry and melon fruit here: this has bright fruit character and grassy, dark, leafy herbs. The palate s tangy, crisp and compact, with a balanced mango skin finish.
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Clean, mineral aromatics dappled with white smoke and flint. Steely, floral, acidic tones layer immaculately on the sweet, zingy palate.
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A refined and pretty Sauvignon with lemon blossom and guava aromas and a palate of tangy passion-fruit, lime zest and subtle green pea notes. It finishes long, clean and zesty, with a vibrant acidity.
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This Sauvignon Blanc has lifted, fragrant aromas of passion fruit and gooseberry with notes of crushed herbs and flint. A fresh and vibrant palate of tropical fruits leads to a wonderfully rich and full palate of striking minerality giving it a long crisp finish.
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Fresh and zesty this wine boasts a lifted bouquet of elderflower and classic gooseberry followed by intense grapefruit and lime flavours. The finish shows lush guava, passion fruit and intense minerality.
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£19.99now £17.99 - Details
A true star in the field of New Zealand Sauvignon Blancs. This is a wine with quite brilliant structure consisting of a fine line of acidity and great minerality. Flavour notes of herbs, wet slate and gooseberry to give some varietal lift.
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Les Beaux Cailloux (meaning the beautiful pebbles) is only made in the best years and represents the very best of the vintage. A complex, refined and serious wine.
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£47.99now £37.99 - Details
Fragrant, floral scents wafting over a lime juice, warm lemon and grapefruit core with honeyed notes. Light-bodied and dry with plenty of vibrant acidity, it offers very elegant and pure fruit flavor and a very fine texture before finishing long with steely, mineral notes.
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Dog Point produce serious expressions of Marlborough wine. The Section 94 Sauvignon Blanc is a unique expression of the variety, Rich, textural with an old world character – one of the very best.
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This vibrant, aromatic wine comes from the Awatere Valley, south of the better-known Wairau Plains. Eradus Sauvignon is herbaceous and mineral with a long, rich finish.
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White peach, elderflower and wet stones abound on the bouquet. The delicate subtlety and remarkable harmony of the wine is instantly appealing with no one feature urging for attention. The integration of fruit and complexing winemaking characters like freshly baked bread and mineral provides intrigue and great persistence.
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Quite taut and mineral on the bouquet with citrus blossom and peaches lurking underneath. The palate is explosive: incredibly luxuriant, plush, yet kept in check with citrus peel and a seam of minerals that grow to dominate what is more of a grand finale than a finish.
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A seductive fragrant bouquet with gentle yet urgent aromas of apple, lemon and white flower and blossom. Crisp, firm and dry on the palate with flavours of lime and lemon, crisp red apple and honeysuckle.
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Selective picking of Framingham's finest Riesling fruit to produce a contender for the South Island's Grosses Gewächs. Very crystalline, high acidity and bone dry but with super ripe peachy notes on the palate.
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A typical style of Sauvignon Blanc that is textural with notes of earth and mineral rather than fruit. Light lemon/green in colour, it is tight and elegant in a highly refined, dry style, with a very subtle oak influence and lovely delicacy, poise and intensity on the finish.
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Pale lemon/green, it has a fresh, ripely scented bouquet, showing good intensity. Weighty, tightly, structured and dry, it has strong, ripe melon/lime, flavours, showing a distinct touch of complexity, a crisp, minerally edge and a finely textured, long finish.
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This is a tightly bound, slender Sauvignon Blanc with gooseberry, herb and bean flavours on a fine featured, refreshing palate.
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A luscious palate showing an abundance of grapefruit, peach and fresh minerality. Well balanced with crisp acidity and a delightfully long finish.
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Perfumed nose with pear, lemon, honey and a hint of stone fruit. Mineral with flavours of lemon and honey. Textured and complex wine with balanced acidity and off-dry sweetness.
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Made from grapes selected from the ‘Brisket Block’ on Churton’s biodynamic vineyard. A complex, richly-textured wine with obvious oak influence.
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The Semillon Sauvignon Blanc was fermented in an egg-shaped vessel, which adds extra texture and roundness to the wine. Bone-dry with an obviously grassy Sémillon character and a reductive struck flint and mineral influence on the finish.
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Expressive and aromatic on the bouquet, this wine shows lifted notes of Turkish delight, exotic fruit and crystallized ginger. The palate has weight and texture without sweetness, giving the elegant exotic fruits and exotic spice flavours good persistence and elegance.
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With aromatics that jump out of the glass, this is unmistakably Riesling. Green apple, lime and grapefruit flavours abound with a subtle hint of honey.
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This is a haunting wine with bristling delicacy and a soft taste. Almost poached pear and warm croissant give a spiced and sappy appeal. The salinity sings the proximity of the vineyard to its maritime environment.
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This is a wonderfully aromatic wine, reminiscent of spices, quince, lemons and lychees. Pinot Gris is a powerful wine with similar fruit flavours on the palate and is both rich and lingering.
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Botrytis-affected Riesling that retains its pure lime/citrus and stone fruit characters and enjoys a luscious, honeyed botrytis flavour that complements rather than competes with the wine's varietal identity. Pure, long and beautifully balanced by taut, fruity acidity.
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Distinctive and concentrated Riesling with mineral, apricot, floral (rose petal?) and citrus/lime flavours. Quite an intense and truly dry wine with tannins playing a part in the wine’s long and drying finish.
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The bouquet is beautifully ripe and fragrant displaying feijoa, currant and herbaceous characters. It's succulent and full of delicious flavours on the palate with a refreshing palate and a lingering finish.
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Wonderfully aromatic example of top Pinot Gris. Fantastic fruit and spice aromas, concentrated with a long dry finish. Complex, absolute pleasure and shows what Pinot Gris in Central Otago is capable of.
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The Rabbit Ranch Pinot Gris has a mineral acidity backbone and an off dry finish that gives the wine a delicious structure and refreshing style.
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Classic ripe gooseberry and pronounced grapefruit flavours flood the palate, along with currants, capsicum and hints of mineral. There’s impressive weight and fruit concentration, with a lush mouthwatering acidity that lengthens the finish nicely.
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This medal-winning Marlborough Sauvignon Blanc is a classic concoction of gooseberry, grapefruit and capsicum flavours on a lush mouthwatering palate. It's punchy, fresh and elegant – Sauvignon Blanc perfection!
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It's a bit of a mouthful, but the mineral fresh, pure fruit flavours glide across the palate. From South Island's sunniest spot, Seifried is a wonderfully ripe and fruit laden introduction to this great new style.
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Complex flavours, this is a very fine example of how versatile this grape variety can be. Wonderfully dry on the palate, notes of citrus, red apple, grapefruit and hints of honeysuckle. Marvellous stuff!
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Exuberant bouquet of passion fruit, ripe figs and poached guava, sweeter scents of icing-sugar-coated Turkish delight, back-grounded more herbal notes – gooseberry, lychee and lemongrass with nuances of fresh tarragon, lemon mints and lavender fields in blossom.
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Light straw with a green hue. The bouquet is bursting with punchy tropical fruit and fresh herbs. The palate is bright and refreshing with layers of green pineapple and passion fruit. Tangy citrus notes lead to a focused finish and delicious minerality.
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£10.99now £8.99 - Details
The bouquet is soft, with full gentle aromas of yellow stone-fruits and savoury citrus fruit intermixed with subtle layers of melon, nut and flinty minerals. Medium-full bodied, the flavours of savoury citrus fruits and flint flow smoothly through the palate. Soft and harmonious, minerals become enlivened with lacy acidity becoming a feature on the fine, moderately sustained finish.
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Aromas of ripe grapefruit, preserved lemons and lemongrass with hints of coriander seed and wet pebbles. Medium bodied with a nice line of refreshing acid cutting through the citrus and herbal flavors, it finishes long and clean.
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Well, one sip of this Kiwi Sauvignon Blanc and you will only be able to associate the name Ned with one thing and that’s pure, intense and fruity deliciousness. Dangerously easy to drink, extremely limited and not to be repeated, grab this wine now before it’s all gone.
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Delicate aromas of orange blossom, citrus and stonefruit blend with hints of sweet floral honeysuckle. Flavours of white peach mingle well with the subtle peppery spice notes. Mineral complexity gives this wine a clean and crisp acidity and leads to a long dry finish.
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Offers a succulent mix of citrus and tropical fruit, with Meyer lemon, passion fruit and lemon verbena notes accented by a distinct sea salt hint. Generous and refreshing, with a long, persistent finish.
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Intense, golden straw colour with aromas of ripe mango and tropical fruit including guava and passion fruit, interlaced with flinty nuances, toasty almonds and fresh brioche.
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£20.99now £18.99 - Details
The bouquet shows quince, pear and a touch of toffee whilst on the palate is rich and textured with baked apple, pear and stone fruit as well as spice on the refreshing finish.
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Ward valley is situated at the southern frontier of Marlborough making it a special place within a special place. Wild, untamed and unique.The combination of high altitude, dry air, temperature extremes and deep clay creates a marginal climate and terroir producing wines of rare complex intensity.
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Pure lifted flavours of wild thyme with mineral notes of crushed oyster shell. The palate is rich and textured, defined by fresh mineral flavours and excellent length.
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Aromas of dried thyme and blackcurrant, spice and cream dominate the nose. The palate is concentrated with savoury notes, wet stone, nettle and mineral acidity that all come together in perfect harmony. The mid palate is textured and rich, yet elegant.
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A blend of Pinot Gris, Riesling and Gewurztraminer, this intense aromatic wine is brimming with concentrated notes of lychee and pear, with underlying flavours of lime and elderflower, and a touch of ginger. The palate shows good fruit concentration and a wonderful balance between texture, fruit weight and mineral acidity, with a long crisp finish.
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This aromatic wine shows pure fruit flavours of guava, blackcurrant leaf, fresh herbs, layered with bright citrus notes. The palate is textured and elegant, with the distinctive mineral finish that our Estate Sauvignon Blanc is renowned for.
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£15.99now £13.99