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The bouquet is the epitome of quality Blanc de Noir, showing vanilla cream, freshly baked puff pastry, honey, peach. Just before the bouquet begins to run uncontrollably, fresh strawberries, apples and minerality hit the palate. On the back edge, you taste brioche and a slightly caramelized expression. The whole glory kept tight, dry, elegant and incomprehensibly precise on the finish.
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Charming and fragrant with orange blossoms, ripe pear, fresh lychee and tangerine from the addition of Gewurztraminer and Muscat. Great components follow with a lemon-laced fruit on the palate while the finish offers up vibrant tart acidity to round out the slight sweetness on the finish. It’s not a complicated..
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Light straw in colour. The bouquet is fresh, delicate, fine, lasting. The palate is dry, full and balanced.
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This is a fine example of the style, fresh and floral, with crisp green apple flavour and ephemeral bubbles.
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Chardonnay grown on land traditionally used for Pinot Noir gives a particularly rich and textured wine. This has ripe apple and pear fruit flavors that are lifted by the fresh lime juice and a light textured character. The wine is full, ripe and vibrant on the finish.
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This is the lightest of the Soutiran Champagnes, softly textured, attractively ripe and delicious as an apéritif. It is fruity, with fresh pear and spiced apple flavors, finishing with sweet vibrant acidity.
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The Grand Cru Collection Privée is a rich and complex selection of the best parcels and barrels. Pure, complex, refreshing mineral, and fruity aromas on the bouquet lead to a very dry and full-bodied though vibrant, firmly structured and persistent Champagne with a good yet still somewhat dry on the finish.
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Aged for 72 months in the cave this Champagne displays a lovely purity and freshness on the bouquet along with bright fruit and chalky flavors. Very elegant and complex on the palate, this dry, pure, well structured and very persistent cuvée stimulates minerals on the finish.
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Ruby red in color with orange shimmers gives it a great depth. The bouquet is evocative of blackberry, black currant, blood orange, and cherry. Its suave palate brings forth aromas of stewed red and black fruits. The finale is distinctly dry.
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Soutiran regards this as its hallmark wine—its signature. It reveals the producer’s preference for drier styles of Champagne, bringing out crisp fruitiness. It is packed with apple and orange zest flavors that are lingering on a crisp finish.
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A Blanc de Blanc, made exclusively from Chardonnay grapes. It is made in the traditional French method and as such is designated Méthode Cap Classique. Aromas of fresh granny smith apples with overtones of freshly baked biscuits, and a creamy, yet fresh, mouth feel. It is a wonderful wine for all occasions, remaining crisp and refreshing on the palate without lacking fullness.
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Made in the traditional style and aged for 3 years, the Steenberg 1682 Pinot Noir MCC has a luscious blush hue with aromas of fresh strawberries and cream. A delicate and elegant mousse carries these flavours through with a perfectly soft and creamy bubbles.
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A fresh, fruity and fizzy Sauvignon Blanc bursting with ripe tropical fruit and pink grapefruit notes over a zingy, sunny palate. This mouthwatering sparkling wine is made exclusively from Sauvignon Blanc grapes by Steenberg Vineyards in Constantia, South Africa.
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Fine, persistent mousse. Notes of honey and fresh hay very typical of Chenin. Beautiful vein of acidity. Mineral and complex with a hint of biscuity character.
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Produced exclusively from top quality Chardonnay grapes grown in ‘Grand Cru’ rated vineyards. One of the greatest Blanc de Blancs champagnes, Comtes was first produced in 1952. A Champagne with the potential to age for decades and reward the more patient hedonist. Discover the secret.
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Taltarni Sparkling Brut has crisp green apple with a touch of toast on the bouquet, the palate is fine and refreshing with persistent bubbles and a dry lingering finish.
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Produced from cool-climate sites in Victoria and Tasmania, Taltarni Brut Taché has an appealing salmon-pink colour. Fresh fruit aromas combine with yeasty notes and the palate is flavoursome, crisp and clean.
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Dangerously more-ish with it's alluring blood red juice and delicately fine bubbles. Just as expected from our terroir and delivers in every aspect required from this fantastic style of wine.
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A classic rich traditional style Chardonnay and Pinot Noir Blend from Argentina, with raisin and biscuit notes. Where fresh air and crisp spring water reign king, give the wine a refined character hard to recreate in other regions!
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Here we have something wonderfully unique; a wine that combines the powerful spice and intensity of the red Malbec with the refreshing crisp acidity of a sparkling wine. This will be loved by rose lovers and red lovers alike. Cannot be recommended enough!
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A classic Prosecco with a fine mousse and a fresh green pear character. Soft and pillowy on the palate with a lingering finish.
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The bouquet is very fresh, elegant and refined with tightly bound and intense aromas of white florals, white stonefruits and citrus fruits, intermixed with chalky elements and complexing bready notes. Dry to taste, this is elegantly presented with a tightly concentrated core of white stonefruits, florals and citrussy fruit. The fruit is entwined with chalky minerals and nutty elements. The palate flows smoothly with fine mousse, chalky textures and discreet acid vitality, leading to a moderately long, dry finish.
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A mature yet creamy wine. Very elegant. The bouquet shows aromas of ripe white fruit are perfectly assembled with the notes of pastries and light toasted notes from its ageing in the bottle. The palate is elegant, with a fine perlage and a distinguished mid-palate.
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Endowed with a pleasant brilliance; the grain of the perlage is fine, with good persistence. The bouquet shows notes of acacia and white fruit. The palate it is creamy, with a complex finish characterized by a light taste of hazelnut and brioche.
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£27.99now £23.99 - Details
The ethereal dance of delicate bubbles rises through the glass in green-gold glints. The aromas are expressed discreetly, slowly: lime blossom and lemon grass mingle with lighter notes of bitter orange and quince. The freshness and the elegance of this cuvée are confirmed on the palate. The dominant citrus notes combine with the more sophisticated aromas of white peach.
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Aromas of wild strawberry and blackcurrant arouse the senses. The body and finesse combine to linger on the palate. Toasty, stone fruit bouquet with hints of fennel. Crisp and clean palate. Silky depth and complexity with fine mousse on the finish.
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In the ranks of sparkling reds,Turkey Flat is right at the top. It has an enticing aroma of liquorice allsorts and stewed blood plums. There is not too much fizz. A complex savoury, fabulous red fizz.
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A great style of Prosecco. Full of lively, little bubbles and lovely soft lemon and pear fruit, it's fantastically refreshing and works brilliantly as an aperitif.
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Classic and stylish Prosecco, with delicate aromas of green apple, succulent pear and lifted citrus notes. Balanced, with fine bubbles and an attractively crisp dry finish.
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This Burgundy Crémant offers remarkable complexity. It is full, well-structured and balanced on the palate. Aromas of red and citrus fruits dominate, but the bouquet has hints of flowers and biscuit too.
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The Brut Prestige is a Crémant de Bourgogne with a powerful character. It reveals a sensual character with aromas of hazelnut, honey and citrus for a true expression of its outstanding terroir.
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This release is breathtakingly good. A combination of crisp, biscuity elegance and a red fruitiness that makes it incredibly drinkable.
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This release is breathtakingly good. A combination of crisp, biscuity elegance and a red fruitiness that makes it incredibly drinkable.
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Foaming necklace of tiny bubbles, initially reminiscent of white fruits and raisins, then of vanilla and later of brioche. The lingering aromas echo and re-echo, with each fruit or spice note distinct.
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Foaming necklace of tiny bubbles, initially reminiscent of white fruits and raisins, then of vanilla and later of brioche. The lingering aromas echo and re-echo, with each fruit or spice note distinct.
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Veuve Clicquot's Demi-Sec shows all the hallmarks of their classic Brut Yellow Label, but with a gentle, delicate sweetness, making it a wonderful match for fruity desserts – or you can simply sip it on its own! Intense aromas of honey, fresh peach and brioche. A gentle stream of lingering bubbles and refreshing citrus crispness give a mouthwatering, smooth finish. A real treat!
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The bouquet brings aromas of white flowers, lemon and lime, grapes, bread dough, freshly-baked bread, orange peel and candied lemon linger on the palate.
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This is a rich and creamy Champagne with a lively mousse, giving it a forward fruit character. Slowly the depth and concentration of the wine come through, with a white fruit flavor and hints of grapefruit and toasty yeast, which all promising good aging.
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Exhibiting a rich salmon colour that is accentuated by bronze and copper highlights and a delicate effervescence. In the mouth, it reveals an exhuberant combination of red fruit and roasted notes balanced by a velvety texture. This wine is the perfect indugence for life's treasured moments.
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Veuve Clicquot RICH was created expressly to be combined with a selection of ingredients that bring out the mixologist-no, the Clicquologist-in anyone. The signature notes of the wine are magnified by the presence of selected ingredients: pineapple, grapefruit zest, cucumber, celery, peppers or tea, all on the rocks.
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Rounded, composed and complete. Quite angular and taut. Elegant, citrus, fresh, delicate flower scent, some creamy and brioche hint. High acidity, elegant structure, nice vivacity, vibrant with lots of appley fruit, good intensity, long length.
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A big, brooding Rosé from Veuve Clicquot. Such is the body and finesse of this fine champagne that it has the potential to be aged for over two decades! This is mostly made up of Pinot Noir, with the addition of Grand Cru Pinot Noir. A stunner!
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Straw yellow in colour with fine perlage. The bouquet is intense with notes of citrus and apples. Fresh and light.
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Aromas and flavours of sliced apple and fresh cream. Clean mineral finish with a light fizz.
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Rich, creamy, toasty bouquet. The wine retains its fresh racy zestiness that is a result of crisp acidity and rich fruit. A full, ripe flavour on the middle palate developing finesse and complexity on the finish.
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A benchmark for Cape bubbles. Made with half Chardonnay grapes with about a quarter Pinot Noir and even parts of Pinotage and the other black grape of Champagne, Pinot Meunier. The result – a stonking delicious bottle of toast complexity, an abundance of fruit, a zippy acidity and one to enliven any occasion.
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Joyful, rich pink colour, vivacious cascading bubbles and the full rich flavour of Pinot Noir combined with the elegance of Chardonnay and the uniqueness of Pinotage providing the colour. This is the Tradition rose – rich in flavour with a long finish.
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The bouquet reveals abundant, very complex sensations, particularly of fruit, reminiscent of citrus fruits together with fresh and elegant floral top notes. This wine has persistent, uniform bubbles and on the palate is very dry and fresh with balanced acidity and a round finish.
Our Normal RRP: £15.99 now £13.99
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Bubbles are full textured and persistent. Fruity and fragrant with clean notes of citrus, pears and apples along with slight hints of hawthorn, wisteria and elderflower fragrances and crisp effervescence that characterises the finish.
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This wine has been made using the traditional sparkling method – Methode Champenoise – using fruit from our oldest Chenin Blanc vineyard. Selected hand-harvested fruit and six months on lees for secondary fermentation has produced a wine displaying complexity and refined elegance.
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Appealing and generous toasty, buttery bouquet. Fresh, golden orchard fruit, warm croissant, toasted hazelnut and very vibrant chalky minerality on the palate. The perlage is fine and soft; the finish runs on forever.
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A superb bouquet: vibrant and mineral with plenty of ripe Golden apples. The palate is very crisp with superb vibrant acidity, fleet of foot with a brisk, racy citrus-driven finish.
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A perfect balance and well structured fruitiness, lifting the elegant aromas of toasted hazelnut, lemon zest with hints of fresh red berries and wild strawberries. On the palate the wine seduces with a lovely combination of intense fruits. The finish is long and vibrant.
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A complex, toasty, savoury fizz with fine bubbles, lots of toasty, brioche notes and a bone dry, tapering finish.
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Much rounder and fuller than the NV brut, with a very prominent acidity thanks to very low dosage. This would be austere if it wasn't for the luscious fruit and generous complexity. Stylised and avant-garde – but delicious.
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Pure alpine strawberries and a stunning, creamy texture. Finishes with hints of crushed raspberries, warm brioche and vibrant minerality drawing the wine out immeasurably long on the palate. This dry crisp brut rosé Incredibly moreish, but is surprising for its structural precision and textural finesse. Pure delight!
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A supremely elegant rosé with a subtle flavour of summer berries. Notes of freshly baked bread and spice overlay a core of tangy acidity in this superb wine from an increasingly noteworthy estate.
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The bouquet offers a blend of fine citrus and strawberry with underlying biscotti character. A fresh, elegant palate with bright strawberry and citrus fruits, enhanced by a complex minerality. Fresh, natural vibrant acidity provides backbone and finesse, and supports a long, crisp finish.
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£11.99now £9.99