When our parents Bill Blosser and Susan Sokol Blosser planted their first vines in 1971, they needed all of their youthful self-confidence, energy and determination to make their way because there was no wine industry in Oregon. Today, with over 500 wineries and more than 19,000 acres of vineyards, Oregon wines are available throughout the world. Sokol Blosser has survived, grown and prospered as a family-owned and run operation, and we are proud to have been part of developing and shaping Oregon’s now prominent wine industry. We strive to create wines of world class quality that are produced sustainably, mindful of the environment, and that express the distinctive flavors of our hillside vineyards. The vineyard has been certified-organic since 2005. Sokol Blosser wines reflect who we are – our values and our sense of place.
This cuvée is a charming and fragrant which boasts lively notes of orange blossoms, ripe pear, fresh lychee and tangerine from the addition of Gewurztraminer and Muscat. It is very aromatic but not overtly sweet, with a lovely bitter, aromatic edge on the crisp finish.