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The DO Rias Baixas, located in the northwest of the peninsula, in the Galician province of Pontevedra. It is characterized by the quality of its white wines for its vibrant acidity, freshness and long aging. Native varieties where Treixadura, Loureira and Caiño Blanco stand out.
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Bay of Fires Pinot Gris was produced from several vineyards with the parcels of fruit handled individually. Ripe fruit aromas of quince and fig are supported by spicy undertones and the mouth feel is rich with a lingering finish.
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Here’s a Chardonnay you can really indulge yourself in. It’s a medium-bodied, creamy, complex style that shows aromas of stone fruits, yellow citrus, dairy and roasted nuts on the bouquet. The palate shows real peaches and cream flavours, with a nice zip of lemony acidity, a lick of toast and ginger spice, and a smooth, bright, juicy, long finish.
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Tangy and fresh, it’s an elegant expression with mandarin, lime, white peach and spice, just the merest hint of oak. Zesty and really quite varietal with lovely acidity, almost savoury on the finish.
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Lively fruit and oak spice aromas on the bouquet. The palate is smooth, ripe and toasty with juicy pear fruit and good vibrant acidity, great structure; fresh and balanced, long and stylish on the finish.
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Bright fruit and oak spice aromas are found on the bouquet; citrus, pineapple, white peach and apple flavors carry through the mid-palate and into the finish. The finish is crisp and bright.
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This intensely fruity wine is full of crisp acidity, lemon and lime flavors and a tangy, tight, steely texture. The wine is mineral and structured, while remaining fresh and attractively juicy. It’s tempting to drink it now because of the freshness.
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The Drappier Carte d’Or expresses all the aromas of the noble grape variety Pinot Noir. This in fact constitutes at least 80% of the blend. A red grape producing white juice, it is sought after not only for its structure but also for its very characteristic fine notes of red fruits.
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Chosen solely for the particular characteristics of a climatic season, the Millésime Exception is the expression of a single year…
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Refined and elegant, which offers apple and citrus aromas with a clean, refreshing finish. Lighter French oak barrels are used to maintain this Chardonnay”s fresh, elegant style.
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Its high toned, pretty pear, yellow apple and barrel spice aromas lead to crisp, focused, well-balanced fruit flavors that linger on the finish. It’s a spot on example of this variety and style.
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This bouquet shows honeysuckle, pear, ginger and apricot aromas. It shows the classic mouth coating Viognier texture balanced by a refreshing vibrant acidity. Not overly aromatic and peachy this is a very serious weighty alternative to a top white Burgundy.
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Vivid citrus fruits draw you in here: grapefruit, lime and lemon, with flashes of white peach and nectarine. Soft spice and potted cream feature on the mid-palate, and the finish powers along propelled by the mineral-laden acid line. Citrus-infused finish.
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Sun-kissed pear and peach are enhanced by fresh minerality and a hint of piquant vanilla. The palate shows perfect harmony: generously fruity and subtly spicy, with well-judged acidity contributing to an excellent balance and lively finish.
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Light gold in colour with an exuberant, peach and lemon character on the bouquet, with barrel fermented notes of butterscotch and spiced apples. On the palate it is rich and buttery, but with an attractive cool climate freshness and minerality which lifts the rounded, creamy fruit.
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Initial savoury notes lift to reveal peach, nectarine, nougat and roasted cashews. Stone-fruit on the palate is beautifully contained within the framework of natural acidity that has a saline edge due to the coastal location of the vineyard.
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Lively and fresh with white peach and orange blossom. Creamy, spice, pear and toast notes with lovely weight, and nice ripe apple and pears. Lovely citrus core, with real complexity on the finish.
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Firm and juicy, with a creamy mineral undercurrent to the flavors of yellow pear, light pastry, candied lemon zest, apricot and spice set on refined texture. Well-focused, with a lovely finish that echoes the fruit character.
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Firm and juicy, with a creamy mineral undercurrent to the flavors of yellow pear, light pastry, candied lemon zest, apricot and spice set on refined texture. Well-focused, with a lovely finish that echoes the fruit character.
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Aromas of lemon, white peach, nectarine and pear combine with spicy oak. The palate shows subtle flavours reflective of the aromas particularly lemon, pear and elegant oak. The wine has a soft middle palate with good length and a clean finish.
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Pure and fresh Petit Chablis with white fruit nuances, peaches and apricots on the palate and lovely lush rich mineral finish. A pure expression of the terroir of the region.
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An aromatic white wine with notes of pineapple, guava, white peach, quince, lime peel and a pinch of white pepper… Viognier for fragrance, Sauvignon for freshness, Obeidi for softness…
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Fermented in choice barrels that promote complex flavors, the bouquet is dominated by chai and baking spices, crème-brulée, butterscotch, almonds, and apple-pie flavors that move seamlessly through the palate as well, with beautiful salinity in the finish that goes and goes.
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The bouquet shows enticing aromas of fresh ripe mandarin skin, orange blossom and white pear. Perfumed notes of jasmine flower emerge. A fresh, rich mouth-filling palate, quince preserve like characters and tell-tale Viognier spices entice and engage the senses. Crisp and clean on the finish.
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Dried apricot and peach aromas abound on the bouquet. A rich, well balanced palate with gentle integrated oak and ripe stone fruit flavours.
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The bouquet shows aromas of water melon and peaches and a floral hint. Summer fruit aromas follow through on the palate with a hint of spiciness. Medium bodied with a fresh acidity and lingering finish.
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Lemon sherbety fizz on the bouquet, fleshy and rich, orchard fruit and yellow plum palate. Lovely balance between fleshy fruit, aromatics and delicate spice.
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Stylish, well-made organic Chardonnay with hazelnut, sizzled butter, white peach, ginger and spicy oak flavours. A seamless wine with a lengthy finish displaying an array of subtle and appealing flavours. Delicious now but no rush.
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Hahn SLH Chardonnay greets the bouquet with citrus, stone fruit and hints of banana and vanilla. A viscous mouthfeel with welcoming acidity that showcases stone fruits, citrus and hints of apple and spices on the finish.
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White peach and orange blossom combine with aromas of dried apricot and nectarine. Hints of flint and honey also come through. Luscious and fresh with excellent intensity of vibrant citrus and spicy notes on the finish.
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The Grüner Veltliner presents here a distinct scent of citrus and peach on the palate spicy notes of pepper and tobacco.
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Many natural – organic – biodynamic winemakers talk the talk, but when their hand is on the table, what you find isn’t always exactly what you expected. This is not the case with Kelley, who not only practices a completely natural approach to winemaking–but literally lives a natural approach to winemaking.
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The aim is to make absolutely delicious, delectable and desirable wines and to discover new flavours in the world of wine. Our mantra is minimal intervention and where possible we aim to work with growers using sustainable vineyard methods. There are approximately 200 dozen of each wine made. We hope you enjoy the wines as much as we enjoyed making them.
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A wonderful expression of this popular variety from the south of France. An aromatic bouquet which shows apricot and floral characters, and the palate has attractive flavours of dried fruits and peach.
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This wine is named after an Medieval dish involving eggs and oranges, suitable for “ruffians and brazen harlots. It involves two grapes – Frontenac Gris and La Crescent – making this a baby orange wine. The wine is a lovely, with peach blossom notes, a fine acidity and balanced giving it a silky texture on the finish.
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A crisp, fruity Pinot Gris that will surprise your taste buds. Pear and spice flavours are evident in this wine. Further aging on oak provides a hint of vanilla.
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White peach, spice and flowers, nectarines, almond, stone-fruit driven bouquet follows through on the tight, textured, dense and fresh palate. The Lady of Lemberg symbolizes the expressive characters captured by different varieties.
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Flint and mineral notes accent white peach and apple aromas, while on the palate, the wine shows plenty of ripe, citrusy fruit flavors. Tangy acids on the long finish provide balance.
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Peach, apple and honey flavors are framed with vanilla, nutmeg and clove notes in this ample, fleshy white. Moderate intensity and acidity keep this pulsing through the finish.
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Martín Códax Rias Baixas Albarino is delicate and medium-bodied with a crisp, dry finish. Flavors of ripe apple, peach, pear and lemon zest are framed by bright minerality and hints of spice. This Albarino displays intense floral aromas and an attractive acidity on the finish.
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The blend is pretty unique, but it works well and there is peachiness and honey on the go, underpinned with stern minerality – it’s titillating and distinguished at the same time! Bursting with personality this wine must be shared with “Amigos”!
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The bouquet and palate show hints of tropical fruit and a generous touch of spice. Luscious peach and guava flavours add to the fruitiness of this elegant wine.
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An attractive note of citrus blossom before lemon and nutty aromas. Rich and thick textured, acidity lending balance, a little spice on the finish. Has a generosity about it.
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Notes of Marmalade, quinces, apple pie and spice on the bouquet. Complex and full. The fruit follows through onto the palate which is textured and layered with complexity on the finish.
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Fresh green aromas layered with floral, peach and spice notes; creamy-textured with a core of racy acidity and an amalgam of generous and enveloping fruit flavours on the finish.
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A subtle balance between vibrant acidity and sugar with dried fruit and vanilla spice notes.
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There’s some richness and generosity with pear and white peach fruit. Quite rich with some toast and spice and nice texture. Bold style but with some finesse.
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Towering above our mountain vineyard is the Groenlandberg, with its highest peak of 1,181m, higher than Table Mountain. This range embodies our vision to create Chardonnay and Pinot Noir that speaks to this unique site. Focused exclusively on fruit from these mountain vines, the Groenlandberg range has its own character…
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This wine is overflowing with ripe pear, peach, mango and grapefruit notes on both the bouquet and the palate with a hint of fruit sweetness and a firm minerality. It’s a fine and elegant dry Pinot Gris with flavours of apricot, white peach and quince, oriental spice and orange zest on the finish.
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Complex and toasty, almost mealy on the bouquet, with ripe peach and straw. Richly textured but not heavy with a savoury finish.
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The innovative Layers blends use traditional Barossa varieties for wines that express the new face of the Barossa. Semillon provides a lemon-tinged backbone to support soft, floral Muscat aromatics and delicate Gewürztraminer spice, the Pinot Gris brings texture.
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Vibrant gold with fine and delicate perlage. An overall elegant wine. The first bouquet is floral with notes of linden tea, followed by toasted notes of cacao, blond tobacco and vanilla. A very full structure calling to mind candied white fruit. It is elegant on the palate, with good minerality, toasted and smoked notes, and lingering aromatic persistence.
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The Phinca Hapa Blanco has some notes of popcorn and a spicy smoky twist, but it’s very different with an original and characterful bouquet – mixing notes of balsam, quince, peach and honey. The palate has a texture that could be from a light red, with fine tannins and a chalky notes on the palate.
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£27.99now £24.99 - Details
This barrel fermented Chardonnay sings with aromas of crisp apple, white peach and lemon crème brulee that mingle with soft impressions of ground nutmeg spice. Rich and full bodied on the finish.
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Restrained elegance and clever use of oak which allows the fruit to shine through. The wine has an intense bouquet of fresh peaches and a little spice. The palate shows ripe peach flavours that are complimented by butterscotch and hazel notes on the finish.
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The bouquet shows a rich presence of apples, white peaches, brioche and toasty oak. Harmonious in every way with a finish that would make others envious.
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A blend of Rhône varieties grown in the warm vineyards of the d'Oc region of Southern France. Unoaked, the emphasis is on fresh, lively citrus fruit, backed by notes of peach blossom; the finish is soft and rounded.
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The bouquet has clear aromas of white peach, apricot, kumquat and almonds. Layers of complexity reveal themselves, ranging from spicy to savoury, to sweet. The palate is balanced with flavours of honeycomb but with a zesty mid palate and lengthy lingering finish.
Our Normal RRP: £67.99 now £59.99
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The bouquet shows nectarine and peach aromas. Juicy, briny stone fruit flavors make for a bright palate that finishes well complexity.
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A delicate flowery bouquet, showing hints of white peach. On the palate it is of medium weight, sweet but with a good acid balance. Flavours of exotic fruits and clean finish of medium length.