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Offers lovely balance and a fine, lacy texture, with the firm acidity providing a backbone for the flavors of ripe blackberry and pear fruit, pastry cream, candied lemon zest, almond biscotti, oyster shell and chalk.
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Sparkling, golden color with elegant sparkle, beautiful and intense fruit aromas of buttered toast or baked croissants. The taste is full, rich, with refreshing acidity and a long aftertaste.
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Vibrant, spice-accented aromas of strawberry, tangerine and toast. Rich but lively on the palate, offering incisive red berry and gingerbread flavors and suggestions of buttered toast and smoke. Packs a serious punch. Precise, finishing with excellent clarity and length.
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An extraordinary Champagne with a bouquet of toast aromas and brioche, as well as a genuine, generous and strong character. This complex and refreshing Champagne exudes aromas of fresh pear, brioche and floral notes.
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The Champagne’s texture is deliciously creamy, with great depth paired with a long, silky finish.
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A rich bouquet of red fruits with delicate, smoky grilled notes behind. It is fresh and full-bodied on the palate with aromas of strawberries and blackcurrant, and is lingering and complex in its finish.
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Ayala Brut Majeur NV Champagne has a fine mousse. On the nose it is rich and aromatic, whilst the palate has a delightful balance of fresh fruit and complexity.
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Ayala Brut Majeur NV Champagne has a fine mousse. On the nose it is rich and aromatic, whilst the palate has a delightful balance of fresh fruit and complexity.
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Ayala Brut Majeur NV Champagne has a fine mousse. On the nose it is rich and aromatic, whilst the palate has a delightful balance of fresh fruit and complexity.
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Aromatic, with a tight, herby nose. The fresh palate is crisp and lemony with fresh acidity. Very bright and intense with a savoury freshness. Tending towards the austere with even a hint of saltiness.
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Epitomises the dry, elegant style of the house offering great balance and poise from the Pinot Noir dominant blend. The Rose has a higher percentage of Chardonnay than the rest of the range which gives it elegance. Morello cherries, soft spices and raspberry touches make this a lovely champagne.
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A bouquet of ripe pear and floral freshness reveals a powerful palate and persistent mousse. Harmonious and balanced, this cuvée is fantastic as an aperitif!
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Introducing the most coveted pink Champagne in the world! Billecart-Salmon Rosé enchants all who try it with its enticing strawberry character and delicately creamy mousse. One of the dreamiest, most seductive wines in the world!
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Only produced in exceptional years from exclusively Grand Cru rated grapes. Rich, biscuity and toasty, this wine carries the ultimate expression of the house style.
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Only produced in exceptional years from exclusively Grand Cru rated grapes. Rich, biscuity and toasty, this wine carries the ultimate expression of the house style.
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The new cuvée is a non-vintage blend with reserve wine going back to the 2009 harvest, along with wines from other Pinot Noir crus in Champagne. A predominant grape across the Bollinger range, Pinot Noir is the pillar of the producer’s style. This launch edition of Bollinger PN will be followed by new versions that will incorporate different Pinot Noir expressions. Each edition will feature a different cru from the base year, so that each new version will be a “reinvention” of the original cuvée.
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Bollinger is famous for making big, powerful wines with biscuity aromas and flavours and clean, crisp citrus fruit. It has a long, elegant finish.
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Bollinger is famous for making big, powerful wines with biscuity aromas and flavours and clean, crisp citrus fruit. It has a long, elegant finish.
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Bollinger is famous for making big, powerful wines with biscuity aromas and flavours and clean, crisp citrus fruit. It has a long, elegant finish.
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Fresh, dry and delicate describe this sophiscated Champagne perfectly. The lemon and grapefruit notes that dominate this Champagne make for an acidic, lingering finish. Traces of nuts, candied fruits and coffee soften the Champagne to give it is unmistakable delicacy.
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Fresh, dry and delicate describe this sophiscated Champagne perfectly. The lemon and grapefruit notes that dominate this Champagne make for an acidic, lingering finish. Traces of nuts, candied fruits and coffee soften the Champagne to give it is unmistakable delicacy.
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Fresh, dry and delicate describe this sophiscated Champagne perfectly. The lemon and grapefruit notes that dominate this Champagne make for an acidic, lingering finish. Traces of nuts, candied fruits and coffee soften the Champagne to give it is unmistakable delicacy.
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The palate is full without being heavy, long enough, leaving a very clean finish. The elegance and complexity, this wine reflects exactly the Bruno Paillard style. Fine and elegant, the “Brut Première Cuvée” is the wine of complexity and balance.
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The palate is full without being heavy, long enough, leaving a very clean finish. The elegance and complexity, this wine reflects exactly the Bruno Paillard style. Fine and elegant, the “Brut Première Cuvée” is the wine of complexity and balance.
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The Drappier Carte d’Or expresses all the aromas of the noble grape variety Pinot Noir. This in fact constitutes at least 80% of the blend. A red grape producing white juice, it is sought after not only for its structure but also for its very characteristic fine notes of red fruits.
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The bouquet opens with delicate aromas of acacia, blood orange, pink grapefruit and subtle notes of sweet pastries. The palate it is poised with vibrant acidity giving great tension. The elegant flavours of almond and candied orange peel are well balanced with a saline freshness and a fine, delicate mousse on a crisp dry finish.
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The bouquet opens with delicate aromas of acacia, blood orange, pink grapefruit and subtle notes of sweet pastries. The palate it is poised with vibrant acidity giving great tension. The elegant flavours of almond and candied orange peel are well balanced with a saline freshness and a fine, delicate mousse on a crisp dry finish.
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An artisanally crafted bubbly from 30+ year old vines. Hints of light cherry, peach, creme and vanilla bean have a fine mousse and serious length. This is gorgeous, food-friendly Champagne to enjoy now with just about anything you care to drink it with…it’s flat out lovely stuff!
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Notes of peach, apricot and hints of pink grapefruit and redcurrant characters exist. While it combines structure, finesse and freshness its a powerful champagne with great length on the finish.
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A rich and wide aromatic palate, of white fruits, pear, baked apple, apricot, subtle notes of honey, hazelnuts, dried currants and brioche. The palate is ample, round and fleshy; it offers the same intense sensations of fruit already present on the bouquet. The finish is long, harmonious and structured, with a beautiful freshness.
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Wild strawberries with hints of red and black currants, vanilla, and spice. Fresh and full-bodied with fine tannins and elegant fruit. A rosé Champagne of unique character, enriched by a 30-year-old solera of red wines vinified in oak barrels. This special vinification process produces a Champagne of exceptional fruitiness.
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A rich and wide aromatic palate, of white fruits, pear, baked apple, apricot, subtle notes of honey, hazelnuts, dried currants and brioche. The palate is ample, round and fleshy; it offers the same intense sensations of fruit already present on the bouquet. The finish is long, harmonious and structured, with a beautiful freshness.
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An explosion of fruit aromas on the bouquet such as apricot, pear, mango and caramelized pineapple, with a subtle touch of citrus and pink grapefruit. This wine is ample on the palate and displays a very elegant and refreshing acidity, which enhances the delicate and rich character of Nectar Reserve Demi-Sec.
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Wild strawberries with hints of red and black currants, vanilla, and spice. Fresh and full-bodied with fine tannins and elegant fruit. A rosé Champagne of unique character, enriched by a 30-year-old solera of red wines vinified in oak barrels. This special vinification process produces a Champagne of exceptional fruitiness.
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Radiant pale gold with fine, persistent bubbles. Complex pastry aromas, with an opulent combination of ripe apricot, mango and greengages, dried fruits, pistachio and almond. The palate begins with a silky smooth sensation, developing into ripe fleshy apricot, melon and enticing plum pastry notes and delicate spice. A perfect balance of freshness and generosity.
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Coral-like in appearance, with subtle orange reflections reminiscent of antique roses. Freshly picked strawberry aromas gradually become more intense, with home-made strawberry jam and blood peach alongside rich, warm notes of gingerbread and cinnamon. A vivacious palate full of red fruit, with some generous floral notes. Following a silky-rich texture, the finish is long and balanced.
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The bouquet shows that the wine initially displays notes of hawthorn and white flowers, which are followed by aromas of toast, marzipan and ripe pears. On the palate, the wine is full bodied and elegant with the freshness of a Chardonnay and richness of a Pinot Noir. Overall, the wine is well rounded with a fruity finish.
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The bouquet shows that the wine initially displays notes of hawthorn and white flowers, which are followed by aromas of toast, marzipan and ripe pears. On the palate, the wine is full bodied and elegant with the freshness of a Chardonnay and richness of a Pinot Noir. Overall, the wine is well rounded with a fruity finish.
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The bouquet shows that the wine initially displays notes of hawthorn and white flowers, which are followed by aromas of toast, marzipan and ripe pears. On the palate, the wine is full bodied and elegant with the freshness of a Chardonnay and richness of a Pinot Noir. Overall, the wine is well rounded with a fruity finish.
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An outstanding vintage champagne, which spent its early years maturing in the limestone cellars dug deep beneath the Deutz estate, before bursting onto the scene like a champagne supernova, scooping top honours in Decanter Magazine’s Vintage Champagne panel tasting.
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The Cuvee William Deutz is a tribute to the brand's founder. It's distinctive power gives it a special place amongst the Deutz range. Intensely seductive, with a bright golden hue, this is a generous wine both in its structure and flavours. These are fresh, suave and complex. It's true panache lies in the lingering memory of its taste.
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Fresh, moderately rich, excellently balanced with elegant cherry fruit, brioche notes, leesy complexity and a fine finish.
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Opulent aromas and flavors of smoky grilled nuts and toasted brioche, baked apricot and raspberry fruit, pastry cream and crystallized honey show in this expressive rosé Champagne, yet the spine of rapier like acidity and the satiny mousse are finely integrated, lending an elegance to the finish.
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A Pinot-driven Champagne with tremendous breadth as well as cut. Red fruit, dried flowers, mint, spice and lemon confit are some of the aromas and notes that build in this wonderfully open-knit, inviting Champagne.
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A fine energetic bead with aromas of white flowers, peach, redcurrant and marzipan with a citrussy edge, light toasty proving bread notes and a vivid, long, mineral finish.
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Egly-Ouriet crafts one of Champagne’s most flattering single-vineyard Pinot Meuniers, faithfully translating every detail of the succulent depth of this grape’s enticing full golden yellow hue and its fleshy Mirabelle plum, red cherry, dried pear and grapefruit character.
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Fine persistent bubbles. Very fresh bouquet with a range of small red fruits including mulberry, raspberry and red currant. Lovely intense aromas and a positive first impression on the palate with flavours of ripe red fruit. Harmonious balance between roundness and freshness on a crisp dry finish.
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Fine persistent bubbles. Very fresh bouquet with a range of small red fruits including mulberry, raspberry and red currant. Lovely intense aromas and a positive first impression on the palate with flavours of ripe red fruit. Harmonious balance between roundness and freshness on a crisp dry finish.
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Fine persistent bubbles. Very fresh bouquet with a range of small red fruits including mulberry, raspberry and red currant. Lovely intense aromas and a positive first impression on the palate with flavours of ripe red fruit. Harmonious balance between roundness and freshness on a crisp dry finish.
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Nice oyster shell aromas, and a bit of oak noticeable, not in flavour but in wine maturity. There is also peach and berries on the bouquet. Light and minerally with some toast favours, and then it freshens up with lots of zingy freshness.
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An intense bouquet complexed by subtle mineral and toasty flavours. This is very concentrated yet fine with toasty elements intermixed with nutty notes leading through to a seriously long finish. Great Champagne.
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A lovely salmon pink displaying wonderful red fruit and complex Pinot Noir aromas. Full bodied Rose with beautiful balance, a fine mousse and rich fruits that linger for ages on the finish. This is a real treat and phenomenal value for Premier Cru, Rose Champagne!
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Powerful Champagne with an intense bouquet complexed by subtle mineral and toasty flavours. This is very concentrated yet fine with toasty elements intermixed with nutty notes leading through to a seriously long finish. Great Champagne!
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Creamy, soft and succulent with a beautiful balance of sweetness, freshness and bubbles; it smells of apricot, peach and blossoms, while dried fruits and brioche dance on the palate. A delicious summer treat!
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Attractive citrus, vanilla, pear, roasted nut and subtle honey aromas signal a fine Champagne experience is about to unfold. The elegant lightly creamed mousse coats the palate with soft lemon, brioche and fine nutty characters evolving through to a captivating finish of gala apple and freshly baked bread. A very fine bead sustains the long complex finish, unfurling further complexity with every sip.
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The Brut Rosé Premier Cru is a beautifully poised, centered wine. Predominantly Pinot Noir, the rosé impresses for its breadth and rich, voluminous personality. Hints of crushed flowers, rose petals and sweet red berries linger on the refined, polished finish.
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A fragrance of fresh apricots and red plums, talcum and apricot croissants. This is sensationally good champagne from the clay and limestone soils that top the belemnita quadrata chalk of their vineyards around the villages of Hautvillers, Dizy and Mareuil-surAÿ. Orchards of fruit, crackling chalky minerality, and ethereal floral top notes –and yet plush! Champagne par excellence!
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Fresh and lively, with a hint of bread dough mixed with candied berry, quince paste, lemon zest, wax and fleur de sel. Fine-grained, with a lip-smacking, juicy finish.
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Great character and plenty of balance, this Brut from Georges Lacombe offers a fine, persistent mousse with stone fruits and hints of apple blossom.
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Lively, with good balance and subtle flavors of green apple, Meyer lemon, chalk and spice. Lightly crunchy, with a fresh, lip-smacking finish.