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The bouquet opens with delicate aromas of acacia, blood orange, pink grapefruit and subtle notes of sweet pastries. The palate it is poised with vibrant acidity giving great tension. The elegant flavours of almond and candied orange peel are well balanced with a saline freshness and a fine, delicate mousse on a crisp dry finish.
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The bouquet opens with delicate aromas of acacia, blood orange, pink grapefruit and subtle notes of sweet pastries. The palate it is poised with vibrant acidity giving great tension. The elegant flavours of almond and candied orange peel are well balanced with a saline freshness and a fine, delicate mousse on a crisp dry finish.
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Wild strawberries with hints of red and black currants, vanilla, and spice. Fresh and full-bodied with fine tannins and elegant fruit. A rosé Champagne of unique character, enriched by a 30-year-old solera of red wines vinified in oak barrels. This special vinification process produces a Champagne of exceptional fruitiness.
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Wild strawberries with hints of red and black currants, vanilla, and spice. Fresh and full-bodied with fine tannins and elegant fruit. A rosé Champagne of unique character, enriched by a 30-year-old solera of red wines vinified in oak barrels. This special vinification process produces a Champagne of exceptional fruitiness.
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Coral-like in appearance, with subtle orange reflections reminiscent of antique roses. Freshly picked strawberry aromas gradually become more intense, with home-made strawberry jam and blood peach alongside rich, warm notes of gingerbread and cinnamon. A vivacious palate full of red fruit, with some generous floral notes. Following a silky-rich texture, the finish is long and balanced.
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Opulent aromas and flavors of smoky grilled nuts and toasted brioche, baked apricot and raspberry fruit, pastry cream and crystallized honey show in this expressive rosé Champagne, yet the spine of rapier like acidity and the satiny mousse are finely integrated, lending an elegance to the finish.
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A Pinot-driven Champagne with tremendous breadth as well as cut. Red fruit, dried flowers, mint, spice and lemon confit are some of the aromas and notes that build in this wonderfully open-knit, inviting Champagne.
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A fine energetic bead with aromas of white flowers, peach, redcurrant and marzipan with a citrussy edge, light toasty proving bread notes and a vivid, long, mineral finish.
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Egly-Ouriet crafts one of Champagne’s most flattering single-vineyard Pinot Meuniers, faithfully translating every detail of the succulent depth of this grape’s enticing full golden yellow hue and its fleshy Mirabelle plum, red cherry, dried pear and grapefruit character.
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Fine persistent bubbles. Very fresh bouquet with a range of small red fruits including mulberry, raspberry and red currant. Lovely intense aromas and a positive first impression on the palate with flavours of ripe red fruit. Harmonious balance between roundness and freshness on a crisp dry finish.
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Fine persistent bubbles. Very fresh bouquet with a range of small red fruits including mulberry, raspberry and red currant. Lovely intense aromas and a positive first impression on the palate with flavours of ripe red fruit. Harmonious balance between roundness and freshness on a crisp dry finish.
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Fine persistent bubbles. Very fresh bouquet with a range of small red fruits including mulberry, raspberry and red currant. Lovely intense aromas and a positive first impression on the palate with flavours of ripe red fruit. Harmonious balance between roundness and freshness on a crisp dry finish.
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The Rosé Cuvee offers a very special treat, cherry with redcurrant! Anyone who sees this raspberry pink, magically attractive champagne, must try it! Guaranteed to become the culinary highlight of the day!
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Delicate bubbles wrapped in intense salmon pink. Red berry-fruit aromas (ripe redcurrants, cherries, wild strawberries) give way to notes of plum. Fresh and full. Fine finish with surprising notes of peach and apricot.
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Creamy in texture, framed by firm acidity and a chalky base note, this well-knit rosé offers a fine mesh of white cherry, fleur de sel, raspberry, almond and crystallized honey notes.
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Creamy in texture, framed by firm acidity and a chalky base note, this well-knit rosé offers a fine mesh of white cherry, fleur de sel, raspberry, almond and crystallized honey notes.
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A drop-dead gorgeous wine, the estate’s NV Brut Rose d’Albane is outrageously delicious. Seemingly endless layers of fruit grace the palate as this radiant, expressive wine shows off its utterly irresistible personality. There is a level of weight and pure richness that is totally irresistible.
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A striking pink colour in the glass. The bouquet boast loads of cherry, raspberry and citrus notes. The palate is creamy with fresh aromatic notes. Finishes with spice, minerals and vibrant acidity.