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Offers lovely balance and a fine, lacy texture, with the firm acidity providing a backbone for the flavors of ripe blackberry and pear fruit, pastry cream, candied lemon zest, almond biscotti, oyster shell and chalk.
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A fine, fresh bouquet of honey, mint and white fruits. This vintage is defined by firm, crisp structure and excellent balance of hazelnut and honey flavours. The persistent mousse and silky texture last well on the finish.
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The bouquet shows a wine full of finesse and freshness. We find notes of candied orange peel, sweet spice notes, and aeration significant presence of brioche and gourmet flavors. The palate is fresh, notes of citrus and pastry discoveries are again present. A slight tart mineral touch on the finish.
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The bouquet shows a wine full of finesse and freshness. We find notes of candied orange peel, sweet spice notes, and aeration significant presence of brioche and gourmet flavors. The palate is fresh, notes of citrus and pastry discoveries are again present. A slight tart mineral touch on the finish.
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The bouquet beguiles with a mineral complexity, hinting at treasures to come. The palate bursts with flavour intensity, its fine fruit supported with clean acidity. The finish rewards with a rich savoury note, a compelling finale.
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A concentrated, intense bouquet of yellow fruits and sweet spice. It has a precise structure, with honeycrisp apple and toast. A gastronomic Champagne.
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Brut Origine is Mandois’ classic non-vintage Champagne, crafted with distinction and finesse. This exquisite non-vintage Champagne is exceptional.
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An elegant complex Champagne that offers flavors of poached pear, candied kumquat and a burst of harmony, merging with the intensely tropical notes on a delicate mousse. A powerful, remarkably well balanced vintage of great harmony; exquisite body on the palate reveals maturity while a seam of freshness supports the wines’ aromatic qualities. Well-cut, with a lingering, mineral-tinged finish.
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Delicious lightly toasted bouquet. Fresh, vibrant acidity, long aromatic taste. The style is elegant, graceful and refined, with finely sharred shades from malt to almonds and nuts. It is skillfully developed and only the best fruit is used to make this stylish, distinctive fizz.
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Powerful Champagne with an intense bouquet complexed by subtle mineral and toasty flavours. This is very concentrated yet fine with toasty elements intermixed with nutty notes leading through to a seriously long finish. Great Champagne!
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Deep golden in colour with a fine mousse. Aromas of honey, beeswax, liquorice with gentle bouquet of apricots and raisins. On the palate the wine is round and intense with silky texture. Mineral notes compliment notes of ripe apples, walnuts and hazelnuts. Argonne champagne is complex and intense with amazing long length.
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Light golden colour with soft fine mousse. Stone fruits, vanilla, spices and crystallized lemon aromas. Mineral notes with rich flavours of biscuit and almonds.
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Peach and apple with mineral aromas keep this Champagne grounded, while the citrus and malt notes suggest something more fleeting. It's firm and dry, with a mouthwatering finish.
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It’s a fascinating cuvee, 100% Ambonnay Pinot Noir. Intense but elegant with hints of the oak and gentle vanilla spice notes. Plenty of subtle complexity on the finish.
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100% Les Crayeres Pinot Noir, 50-year old vines. Satiny texture, gorgeous, highly complex bouquet and palate of honeysuckle, quince, lemon cream, buttery croissant, flowers and a kiss of toasty oak. A blast of vibrant acidity warms up the palate for rich, layered, long similar flavors, with serious minerality and chalky sea air notes that complement beautifully. WOW!!