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This cognac is distilled from best growth areas Grande and Petite Champagne regions. At least 50% Grande Champagne eaux-de-vie in this blend. Fussigny's humid cellars present good conditions for the ageing process.
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Pronounced spicy, finesse and very harmoniously balanced Cognac. 40 years he matured in oak barrels and is a unique witness to the high culture and craftsmanship of the house AE Dor. It comes exclusively from the Grande Champagne area, the noblest of Cognac-region. A sensual gem.
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Pronounced spicy, finesse and very harmoniously balanced Cognac. 40 years he matured in oak barrels and is a unique witness to the high culture and craftsmanship of the house AE Dor. It comes exclusively from the Grande Champagne area, the noblest of Cognac-region. A sensual gem.
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A bold Cognac made from a combination of two Cognac sub-regions, Borderies and Fins Bois. It has an aroma of toffee and fruit, and a palate of apples, sultanas, raisins, grapes, toffee, barley sugar and citrus. Its smooth finish features toffee, fruit and cinnamon spice.
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This blend is a mix of different eaux-de-vie from different growing areas of the region. The traditional ageing process in barrels allows a very characteristic taste and color development. The historic cellars of the house of Fussigny are situated by the bank of the Charentes river, making its cellcars humid and perfect for matureing cognac. Once distilled, the eaux-de-vie age in Limousin and Troncaus oak casks.
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This is the result of several decades of ageing in a limited selection of Limousin oak barrels. ABK6 Extra offers exceptional smoothness combined with powerful aromas driven by sophisticated spices and sandalwood, which evolves into wood, cigar box and earthy notes.
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This unusual Cognac is finished in Tennessee oak barrels for a minimum of six months, marking it as an American whiskey-lover’s brandy. The bouquet and palate show plenty of oak, vanilla and baked apple, landing on apricot and orange peel for the spicy, mouthwatering finish.
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The first scent is called Brise de Vincennes (the breeze from Vincennes) and aims to recreate the daytime aromas from the Belle Époque era, with notes of fresh bread, coffee and vanilla. The second fragrance is Nuit Débordante (heady night) to evoke the “glamour and intrigue of Paris after dark” with smells of tobacco, candied orange and patchouli.
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Warm autumn gilt highlights. The bouquet shows floral hawthorn and wild flowers. The palate is very long, candied apricot notes, old port and orange flavors and the famous “Rancio” – nut flavors, hazelnut, dried fruit mixed with dried flowers – narcissus and hyacinth.
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It is a unique blend composed of Early Landed vintage Cognacs aged in the UK together with some extra old Cognacs matured in Hine’s cellars in Jarnac. Most of the 20 Cognacs contained within the Homage are from the Grande Champagne blended with some exceptional Petite Champagnes. Intensely floral, velvety and long, with hints of citrus fruit and orange peel, so typical of Cognacs aged in England.
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Rich, complex aromas and flavors of mocha buttercream, chocolate cherry nut fudge, and pencil shavings with a satiny, vibrant, fruity medium-full body and a smooth, complex, endless finish with elements of cola float, spiced fruits, toffee, and wintermint with well-integrated tannins and moderate oak. A lush and exquisitely flavorful well-aged Cognac with evolving waves of flavor.
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The House of Martell has always proudly conceived disruptive cognacs reinventing standards. Its latest initiative pushes the boundaries still further, introducing Martell Blue Swift, a unique Eau de Vie de Vin made of the world’s first Cognac VSOP finished in Kentucky Bourbon casks to offer an unsuspected taste experience while celebrating the House’s historic ties with the United States through its “Born French, Raised American” signature.
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Coeur de Cognac channels its inner apricot. Whether it’s the shape of the bottle, the soft amber tone of the spirit or the flavour of the drink itself, apricot is involved on every level of Remy Coeur.
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Honored by King Louis XV, of France in 1738, this superb Cognac is one of most enticing products in the spirit world; caramel, butterscotch, sweet oak, ripe fruit; has it all!
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Tesseron Extra Legende Cognac is a mature blend of eaux-de-vie from the Grande Champagne region – the premier cry of the Cognac growing area. Founded by Abel Tesseron in 1905, Tesseron Cognac has earned a reputation for excellence. Enter the legend of excellence and offer yourself the exquisite pleasure of tasting this marvelous cognac’s subtle elegance.