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All three of these grape varieties share a long history in McLaren Vale – Australia’s most successful region with this triple blend emulating the wines of Cotes du Rhone. The warm, maritime-influenced climate and red-brown loamy soils produce rich dark fruit characters and supple tannins in their exemplary red wines.
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Actual labels may vary due to changes between vintages. - Details
The Symmetry greets you with an opulent bouquet of blackberries, cassis, and sweet spices. It unfolds on the palate with layers of black fruits, dark chocolate and spice. This mouth-filling wine is rich and silky in texture with a long, lingering finish.
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This is the expression of the region and sums up the Rust en Vrede ethos so wonderfully. Never a heavyweight, it commands from way up high. Regal, full of cassis, cedar, garrique and fynbos, heather and grilled meat; length fit for a king and a lightness of touch which really sets it apart. A stunning Cape red.
Our Normal RRP: £29.99 now £27.99
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This wine offers a palate of seamlessly integrated plum, cassis, blackberry and black cherry flavours wrapped up in a cloak of perfectly ripe tannin and rich vanilla oak. Show stopping – it improves further with a few months of additional bottle age… if you can wait that long!
Our Normal RRP: £16.99 now £14.99
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Bright fruit and hints of damson jam, cedar, graphite and classic notes of Bordelais-like cigar box, together with lifted violet and lavender notes from the blend’s majority Shiraz component. Move over Bordeaux, this is what it is all about!
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Dark, almost black appearance with purple edges. Spice-driven brooding dark fruit with hints of liquorice, cinnamon, plum, violets and toasty wood. Rich, natural, sweet fruit core. Big mouthfeel, lingering balanced tannins on the finish.
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French oak barrels are used for further ageing in additional 6 months on lees. The result is a “raw wine” with lively wild berries, blackcurrant notes on the bouquet combined with spicy elements. Middle of the road tannins with great flavour intensity on the finish.
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American Vintage California Red and it’s mostly Zinfandel, with smaller amounts of Petite Syrah and other varieties. It offers fabulous spice, white pepper and incense notes as well gorgeous blueberry and blackberry fruit, medium-bodied richness, and a great finish.
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Attractive deep red colour. Juicy, spicy bouquet of wild fruits and slate. Rich and juicy, with soft tannins to provide a nicely textured palate with an easy, dry lingering finish.
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Intense aromas of red berries, soft licorice, wild red berries and slate minerality. Richly textured palate bursting forth with blueberry pie, smoked almond nut flavours. Complex layers of loganberry and savoury charcoal notes with a lasting dry finish.
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The wine is patterned after the Grenache & Mourvedre driven wines of Southern France. It is a true nod to the Cotes-du-Rhone Village wines made for everyday drinking.
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Sweet, pure fruit aromas of Maraschino cherries, strawberry preserves and red plums. Notes of tangy cranberries, ripe raspberries and loganberries. Evolution Red has a bright edge of pomegranate and blood orange, with hints of warm earth and cinnamon. The overall mouthfeel is lighter-bodied with fine tannins, finishing smooth.
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Liquorice and warm spice that open up to wild berries and sour cherry on the bouquet. The wine is elegant, with a fine tannin structure and focused acidity that is balanced by juicy red fruit on the finish.
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Initial smoky cloves and savoury notes give way to a plum and black cherry nose with hints of sweet oak spice. Medium bodied with well-integrated oak and fruit, this wine has a smooth tannin structure and lingering spice flavours.
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Made only in the best vintages, from the best vineyards, our flagship blend is selected from a handful of barrels, no matter the variety. A true Swartland wine. The ultimate expression of the fruit of the Earth guided by the Hand of Man.
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Rich ruby red with garnet edges. The bouquet is savoury, perfumed with violets and coriander spice. Elegant plummy fruit with roadside wild fennel undertow. A silky palate with chewy soft tannins with a long finish.
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Complex flavours of dark berry fruit, dark chocolate, before leading onto a generous palate of berry fruit and layers of delight. Well balanced and full with a smooth finish of oak and aromatics.
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This wine has flavours of ripe cherries and banana with spicy notes. Also with aromas of cherries, sweet red plums and raspberries with a soft tannin structure.
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Dark fruits and currants reveal their intense and powerful flavour on the palate. With its complex yet well balanced blend, this wine from South Africa displays the full vividness and richness of the berries. The tannins are firm but also soft. The Frans K Smit is a multifaceted wine for gourmets.
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An impressive nose with some vegetal notes. The palate is unusally smoky with ripe red berry flavours and nicely balanced tannins. The wine is complex with dark berry flavours & dustiness.
£6 from every case sold will be donated to our orphanage.
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This Napa Valley red wine blend offers aromas of boysenberry, fig and red currant along with hints of clove and dried fruit. On the palate, the wine is medium bodied and textured with lingering dried fruit and mixed berry flavors on the finish.
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Notes of cedar wood, blackcurrant and smoked meat upon first swirl. Ethereal aromas of bramble, black cherry, black tea, dried violet, fynbos, and star anise come to the forefront. The palate is ripe, wild strawberry and provides a subtle spiciness on the back palate and contributes to the savoury, lingering finish.
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Full-bodied Pinotage and Shiraz blend with rich and complex aromas. Perfectly balanced with flavours of ripe red fruit and nuances of black pepper and oak spices.
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The Legacy is a blend of Cabernet Sauvignon, Merlot, and the rest Petit Verdot and Malbec. This gorgeous wine boasts a deep ruby purple color as well as aromas and flavors of spicy oak, creosote, burning embers, and copious quantities of black currant and blackberry fruit. Full-bodied with a subtle smoky component, multilayers, a round, generous texture, and sweet tannin in its silky finish.
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This dense, dark purple wine has inviting aromas of ripe plums and black berries, underpinned by subtle spice and savoury notes. Soft, well-balanced tannins and integrated oak add structure, while the ripe black fruits follow through nicely and undertones of pepper and mixed spices remain on the finish.
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Ripe mulberry and fresh raspberry flavours upfront followed by seamless soft oak nuances. Good follow-through of the fruit flavours onto the palate, complemented by soft tannins and a long, smooth finish.
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Aromas of juicy blackcurrant, plum and layers of soft spice on the bouquet, while ripe, dark fruit complement this full bodied wine with soft smooth tannins. White pepper and spice envelope the elegant finish.
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An intense brick red colour gives way to a complex and forthcoming bouquet with earthy aromas of forest floor, lively black berry fruit and sweet scented violets. This is a complex wine with sweet scented floral aromas, spices and vanilla backed by lively berry fruit.
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Youthful bouquet with inky dark cherry top notes followed by a touch of liquorice, earth and spice. Medium bodied the palate has flavours of freshly crushed inky dark cherries over some earthy cedar, dried meats and spice. Dry, slightly grippy tannins. Inky dark cherries, earth, cedar and spice on the finish.
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Notes of red berries, wild flowers, and a hint of graphite are evident from the bouquet, while the palate is impeccably structured and fresh, with amazing lift and purity on the finish.
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One of Argentina's few high-end Merlots, this opens with maple, toasty oak and deep berry aromas. With Petit Verdot and Cabernets Sauvignon and Franc mixed in, this feels juicy, ripped and eminently healthy. Flavors of coffee, blackberry and cherry are deep and pure on the finish.
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A well-balanced wine with the fine structure that only a few single areas in the Valpolicella zone can provide. Possesses a velvety, raisiny character combined with the structure and typical stylish bitterness to give it good balance.
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Notes of sweet fruit: raspberries, wild blackberries and blueberries combined with notes of Slavonian oak. Its elegant and has a strong structure, superbly balanced on the finish.
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Exhibits masculine appeal with tones of dried currant, creme de cassis, resin, tar, pipe tobacco, black licorice and dried porcino mushroom. This is a massive wine no matter how you slice it with solid tannins and bright acidity.
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Black cherry liqueur richness and depth of flavour, full-bodied with terrific and satisfying layers of flavour. Some pepper, smoke and black cherry on the finish.
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A dark and earthy expression that is packed tight with dried cherry, blackberry jam, leather, tobacco and black resin or tar. Generous sweetness fills the palate with more dark spice and cigar smoke on the finish.
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An intriguing entry-level red made from partially dried Corvina, Refosco and Raboso, the latter two grapes that aren’t widely seen in Valpolicella. Sweet red berries, flowers, mint and a gentle hint of spice wrap around the silky finish.
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The aroma of wine is filled with notes of exotic spices and stewed prunes, nuances of vanilla, tobacco and cherry liqueur. Massive, elegant, robust flavor with good acidity, notes of crushed stone, tobacco tar, teriyaki sauce and dried meat. The finish is long and persistent.
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This wine drinks like the best of them, showing the dark intensity and gravitas of a well-crafted Amarone. The palate is exceeding soft, plush and succulent.
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The bouquet is fresh and young with notes of cherries and red currants. It has great acidity, well balanced structure. The finish confirms the notes in the bouquet. A young, lively and elegant Valpolicella.
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A rich plum and black cherry aroma, that on the palate starts out fresh and lively but transforms in your mouth into a rich cheek sucking wine. A elegant balance of power and freshness on the finish.
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First to form, then to content. The name “Muac” comes from the comic-language and means something like “Schmatz!”. Can you find fun or not, but in connection with the first-class label of a very well-known Spanish draftsman, on which just this Schmatzer is represented, it is in any case something different! The blend of Mallorcan grape varieties and Cabernet Sauvignon has Miquel Angel Cerda chased in Muac for a few months by the barrel and a great, fresh, full-bodied red conjured for casual drinking.
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Light-footed, bright red fruit with clear plums and berry notes on the palate, clean, deep-mineral complexity, probably from stone soils. Round tannins and fresh acidity. The drinking pleasure comes by itself. Nice combination of freshness, minerality and full fruit on the finish.
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This is a bold and expressive blend that balances the best of Pinotage, Shiraz and Cinsault varietals with style and complexity right through to a smooth and juicy textured finish, bursting with flavours of deep plums, espresso and notes of mocha.
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Bold and brim full of crunchy vibrant red berry and morello cherry flavours, Curator Red Blend retains a beautiful underlying rusticity. Created from Syrah and Mourvèdre with just one percent of Viognier to bolster the aromatic profile, this is beautifully accessible Swartland red.
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A showstopping style, it has lots of concentrated black and red berry flavours, new oak richness and a firm, rewarding tannin structure. Bordeaux can only dream of creating wine with the generosity and backbone on display here.
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The wine exhibits spicy notes of black pepper which is married with mulberry and plum fruit flavours. This is a soft wine with a delicate tannic structure on the finish.
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Rabelais is a blend of our best Bordeaux components selected from the vintage. The wine shows extraordinary concentrations of luscious dark berries, cherries and cedar wood on the bouquet. The fruit intensity onto the palate with a lovely, long finish. A great investment wine.
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£41.99now £38.99 - Details
A wine that is built around the incredible vineyards found all over the Western Cape. Aromas of ripe purple figs, rosemary oil, and sandal wood. The palate with soft with chalky tannins, which give way to a finish of red plums, juniper and cranberries. The wine is bright and keenly balanced, very pure in its fruit with a dusting of fine tannin to complete the picture.
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This wine has a stunning depth of colour. The bouquet is shy at first, but then opens up to a melange of red and black fruits with hints of dried herbs, Eucalyptus, cedar wood and graphite. The wine enters the palate with amazing clarity. The flavours are those of dark cherries, raspberries and blackcurrant.
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The Torres Coronas exudes a unique quality with a blend of Tempranillo and Cabernet Sauvignon grapes, the latter ingeniously planted by Miguel in his home soil over 100 years ago. Imbued with the pedigree of two of the world’s best winemaking nations, the Tempranillo is a raging bull of originality that simply needs to be tasted to be believed.
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Luminous dark ruby red in colour. The bouquet shows intense black fruit aroma (cherry jam) with echoes of ripe fig coming through, and a characteristic terroir-imparted mineral nuances. Seductive on the palate, with rich, juicy fruit, deep and persistent. A wine with personality.
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Over 130 years old, Spain’s Torres Winery almost single-handedly established the now-famous Penedès wine region. Intense redcurrant and plum, plus coffee bean flavours, with silky tannins on a lush velvety finish.
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Dark cherry red in colour. The bouquet is intense and sensual, with exquisite fruit aromas (blackberries) and a touch of spice (clove). Soft, supple, and delicious on the palate.
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Spicy black-fruit aromas are evident with side notes of clove, lemon peel and charred wood. This is lush, clean and modern in style. Fully ripe blackberry and cassis flavors come with an underlay of chocolaty oak. Smooth and smoky on the finish.
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Dark cherry red with impressively intense fruit pigment. Delicious ripe forest fruit aroma (blueberries) with fine smoky and dried fruit notes. Exquisitely elegant with very fine fragrant tannins. Persistent, intense and potent, yet subtle on the finish.
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Deep aromatic intensity with a predominance of black fruit (cherry, cassis) accompanied by floral notes (violets) and delicate hints of toast. Sweet entry to the palate, very silky, with a long, lingering finish.
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A blend Garnacha and Cariñena to make a reserve wine with a unique character and identity. Several years later, Syrah was added to the blend, which was oak aged to enhance its elegance. This marked the birth of Sangre de Toro Reserva.
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The bouquet is seductive with aromas of black fruits (blackberries) on a background of raspberry jam and fine balsamic notes of Mediterranean forest. Velvety, dense on the palate where the fruit is delicately present.
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The wine is 100% Walls Walla fruit sourced from the Stoney Vine, Yellow Jacket and the Pepper Bridge Vineyards. This inky wine begins with aromatics of bulls blood, black tea, smoke and soy sauce. This has marvelous weight and length. Black forest cake, black tea, baking spices and milk chocolate flavors impress. It finishes with some light tannins.
Our Normal RRP:
£49.99now £43.99