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A complex and concentrated aroma of red and black fruits. Notes of pepper and dark chocolate. On the palate it shows great concentration and volume with a firm structure but a superb soft silky texture.
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Intense complex spicy/herby bouquet. The palate shows a good concentration of sweet, spicy, herby fruit, with firm tannins lying underneath. Excellent!
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Soft, rich and full with good density and some complexity. Quite nutty with a rich texture on the finish.
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Aromas of spice cake and caramel herald a sweet, palate-coating stream of baking spice-laced nectar interweaving with espresso roast, treacle and nutty nuances that persist through the delectable aftertaste.
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A special tawny with an indication of age, elegant and complex, with the unique style of Offley, the prestigious brand that combines modernity with almost three centuries of experience.
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Offley Porto Tawny 30 Years Old is a remarkable wine, amber in colour with greenish hints. Its bouquet is very intense and has great complexity, with notes of caramel, moka, varnish, walnut and tobacco leaf, harmoniously fine-tuned along years of careful evolution in oak wood.
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Elegant structure, medium sweet and medium bold, comfortable long nice taste of dried fruit, spices, roasted almonds, walnuts, vanilla oak and toast.
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Harmonious and powerful, with a young Port nose of blackberry jam, plums and raisins. Up-front fruit on a full-bodied, silky palate of spicy, raisiny, black cherry fruit with substantial tannins and a touch of menthol.
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Deep ruby colour; aromas of dried red fruits, spice, raisins and figs; full-bodied with sweet fig, raisin, date and spice notes.
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Flavors of caramel and raisin are introduced by an enticing aroma. The texture is rich and sweet with layers and layers of fruit and hints of walnut and vanilla leading to a velvet finish.
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Rich aromatically, black forest fruits especially plum, stand out in the nose, with oaky notes of pine and cedar, floral tones of rockrose, hints of “sous bois”, and spices such as cloves and nutmeg. An excellent body, well-present acidity, lively yet well-integrated tannins and hints of black forest fruits on the finish.
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Golden yellow in color with nutty aromas and a good balance between acidity and sweetness with a fresh finish.
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Painted Wolf wines aim is to create expressive, bold, fruit driven wines which reflect the rich terroirs of South Africa. they are huge fans of the proudly South African grape varietals Pinotage and Chenin Blanc, which are at the heart of the range. This has resulted in collection of wines as diverse and interesting as the African wild dogs they support.
Our Normal RRP:
£12.99now £10.99 - Details
Concentrated flavors of dried pear, apricot, cherry and spice combine into this seamless package. The finish features toffee and orange zest notes, with hints of smoke.
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Concentrated flavors of dried pear, apricot, cherry and spice combine into this seamless package. The finish features toffee and orange zest notes, with hints of smoke.
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Lemon drizzle cake aromas over a full, brioche and creamy palate with a very nice mousse and length. Truly grand and with some of the pomp of the very finest wines from across the Channel.
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What's this, guv'nor – a sparkling from England! This one has more red fruits like strawberries and cranberries on the bouquet, with sniffs of baked bread. The palate is medium-bodied with a bit of sweetness up front, slight marzipan flavours, bright acidity, and a smooth, creamy finish.
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Here’s one of England’s finest fizzes, with lovely freshness, lemony acidity and a bit of toasty richness. Quite complex and brilliantly balanced, this would convert any sceptic!
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A captivating jewel-like glint of pale pink salmon attracts the eye as aromas of fraises-des-bois and mandarin waft from the glass. Taking a sip is like biting into a crisp, ripe nectarine with citrus, pear, and slate. The wine is delicious with youthful vivaciousness.
Our Normal RRP:
£34.99now £29.99 - Details
Freshness that's apparent in the taste of the wine. The youthful fruit character lasts beyond substantial tannins, balancing the wine with density, firmness and length.
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An elegant tawny, perfumed with soft tannins and a good edge of wood acidity and spirit. The wine is dry, densely flavored, tasting mature, showing a good balance between young sweetness and age, with everything well integrated.
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Dark raisin and dried apricot flavors manifest on this immensely dark, old gold hued wine. Enormous concentration, as with the initially, almost painful acidity that comes through the spirit. This is an old wine, no question, but not too old, one to be savored in sips with all the flavors working at high intensity.
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A smooth, round and nutty light amber-coloured port aged in oak casks for a period of at least seven years. This newly-developed blend comes from one of the leading names in port production. Carefully crafted soft fruity Port.
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The palate shows great structure and complexity, with layers of fruit and spice flavours and firm, high-quality, tannins to deliver a very long and harmonious finish.
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Intense and complex aromas reminiscent of white roses, passion fruit and jams, on a backdrop of French oak. Elegant, smooth and fruity, with a finalé reminiscent of nuts and almonds.
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Concentrated Botrytis berries were hand-picked from selected vineyards to produce this Noble Late Harvest in the classic drier wood-matured style of Sauternes. Rich honeyed fruit on the bouquet is complimented by a seductive nutty oak spiciness. The silky smooth palate offers an earthy, wet river stone minerality which keeps the sweetness well balanced.
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This stuff is absolutely phenomenal. Floral, and takes the palate to sweet, then is counteracted by balancing acidity, and floral and mineral, and.. and.. and.. if this weren’t enough, the elements of mineral unwind and show off this wine in an even more flattering way.
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Delicious marmalade, honey, violet and orange peel aromas. Luscious apricot, honey and floral notes on the palate with a long and elegant finish.
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Toro Albal’s Elctrico solera produces a superb, complex and powerful Fino with aromas of almond, green-fruit and iodine. ‘Fino Elctrico’ is made from 100% Pedro Ximinez grapes and offers a soft mid-palate and round finish that sets it apart from its Fino brethren in Jerez. However the bright, chalky crackle, so distinctive of the Fino style, shines through.
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As the name Viejisimo suggests this is seriously old Amontillado. The average age of the wine when bottled is 30 -35 years old (with a minimum age of 25 years old). Smooth, smoky, and deeply complex, it’s a fittingly contemplative example of the style.
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Aromas of wild strawberry and blackcurrant arouse the senses. The body and finesse combine to linger on the palate. Toasty, stone fruit bouquet with hints of fennel. Crisp and clean palate. Silky depth and complexity with fine mousse on the finish.
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This sherry is also lush on the palate and is carried by a subtle sweetness reminiscent of caramel and vanilla.
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Mahogany coloured. Aromas and flavours of caramel, toasted almonds and dried apricots. Very expressive and complex. Good acidity, and a very long persistent finish.
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The aromas are delicate and complex, with notes of almonds and herbs. On the palate it is savoury, with flavours of green apple, sea salt and toasty yeast. The barrel fermentation adds extra body and structure. Long and persistent.
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The bouquet shows notes of both the biological and oxidative ageing, yeast, bread, but also dried fruits and a hint of toffee, caramel and leather. Very dry, very complex, with a generous body and well balanced acidity.
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The label depicts a tortoise, to reflect the speed at which he was working, and a donkey for his stubbornness not to give in to doctors’ advice. Reminiscent of the very best of Provence Rosé. This gives the wine amazing texture. Light and elegant with a lovely cranberry light, tart freshness.
Our Normal RRP:
£17.99now £15.99 - Details
The Rose-Mary is affectionately named after Jeremy Ord’s late mother, whose personality was always light and refreshing. This is a perfect summertime wine
Our Normal RRP:
£16.99now £14.99 - Details
A perfect balance and well structured fruitiness, lifting the elegant aromas of toasted hazelnut, lemon zest with hints of fresh red berries and wild strawberries. On the palate the wine seduces with a lovely combination of intense fruits. The finish is long and vibrant.
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A complex, toasty, savoury fizz with fine bubbles, lots of toasty, brioche notes and a bone dry, tapering finish.
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Much rounder and fuller than the NV brut, with a very prominent acidity thanks to very low dosage. This would be austere if it wasn't for the luscious fruit and generous complexity. Stylised and avant-garde – but delicious.