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Vibrant, spice-accented aromas of strawberry, tangerine and toast. Rich but lively on the palate, offering incisive red berry and gingerbread flavors and suggestions of buttered toast and smoke. Packs a serious punch. Precise, finishing with excellent clarity and length.
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Delicate aromas of wild berries and red currants, set off by fine vanilla notes. Full, refined and complex, a great balance between powerful aromas and a fine structure. Detectable notes of crashed strawberries, blackcurrants and spices in harmony with notes of pattisserie.
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Smoky mineral notes and a citrusy overtone lead the way in this dry rosé Champagne. The chalky texture carries subtle accents of black cherry, orchard blossom and biscuit. The base of this wine is Chardonnay with some Pinot Noir added to give color. Ripe and full of fruit, it has a rich character lifted by the vibrant, mineral acidity on the long finish.
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A light pink colour this has Classic English Pinot character with floral and light strawberry aromas and an elegant palate with great length.
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This is the most delicate of the Devaux Rosé Champagnes with the greater percentage of Chardonnay contributing a firm, elegant freshness to the palate. Fresh red fruit aromas from the Pinot Noir combine with a hint of hazelnut complexity on the finish.
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This cuvee displays a splendid, quite deep coppery pink hue. The intense, complex bouquet is dominated by mineral-rich and fruity notes of strawberry and raspberry. The middle is full of freshness, with a beautiful balance in its harmonious aromas centering on red fruit. Remarkable length.
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Vibrant, spice-accented aromas of strawberry, tangerine and toast. Rich but lively on the palate, offering incisive red berry and gingerbread flavors and suggestions of buttered toast and smoke. Packs a serious punch. Precise, finishing with excellent clarity and length.
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Wild strawberries with hints of red and black currants, vanilla, and spice. Fresh and full-bodied with fine tannins and elegant fruit. A rosé Champagne of unique character, enriched by a 30-year-old solera of red wines vinified in oak barrels. This special vinification process produces a Champagne of exceptional fruitiness.
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Wild strawberries with hints of red and black currants, vanilla, and spice. Fresh and full-bodied with fine tannins and elegant fruit. A rosé Champagne of unique character, enriched by a 30-year-old solera of red wines vinified in oak barrels. This special vinification process produces a Champagne of exceptional fruitiness.
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An intense bouquet of freshly made strawberry jam and mingle with cinnamon, cardamom, honey and pink praline. On the palate it is layered and complex with notes of liquorice, blackberry tea, cherries, pink peppercorns and fresh figs. The finish is long and sophisticated.
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Citrus peel and stone-fruit aromas blend with dusty, yeasty notes and a touch of spiced cherry on the nose of this juicy, fresh Spanish sparkler. Cherry, raspberry and red-plum flavors hint at elegance before finishing dry, long and lightly peppery in flavor.
Our Normal RRP:
£12.99now £10.99 - Details
The wine opens with a delicately aromatic but also spicy-flavored bouquet of red fruits (raspberries, cherries) and reveals a delicate and fresh yet intense, round and elegant palate with a very fine mousse. There are juniper flavors evident on the finish.
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A lovely salmon pink displaying wonderful red fruit and complex Pinot Noir aromas. Full bodied Rose with beautiful balance, a fine mousse and rich fruits that linger for ages on the finish. This is a real treat and phenomenal value for Premier Cru, Rose Champagne!
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Quite accomplished with flavours of green apple, wild strawberries and a hint of rhubarb all on display. Leaner and with the perception of a more prevalent acidity, this Gusbourne Sparkling Rosé floats along on top of a bright mousse that sparkles on the palate.
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Ed Carr's House of Arras Rosé marries exceptional cold climate Tasmanian vineyards and uncompromising sparkling winemaking techniques mastered over decades. A sophisticated rosé style with an exceptional balance of red fruits and the complexity of extended age. Intense flavour and structure, with an excellent natural acidity, this is the prime example of why Ed Carr is considered Australia's greatest sparkling wine maker.
Our Normal RRP:
£46.99now £39.99 - Details
The Dizy Terres Rouges Rosé is striking. An unusual, exotic wine, totally beguiling. Dried rose petals, pomegranate, sweet spices, mint and sweet tobacco meld into a core of beautifully textured, vinous fruit.
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Light raspberry and strawberry fruit on the bouquet with notes of fresh flowers. Fresh and vibrant on the palate. Excellent concentration of light raspberry fruit rose petal floral notes and excellent crispness on the finish.
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A striking pink colour in the glass. The bouquet boast loads of cherry, raspberry and citrus notes. The palate is creamy with fresh aromatic notes. Finishes with spice, minerals and vibrant acidity.
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A supremely elegant rosé with a subtle flavour of summer berries. Notes of freshly baked bread and spice overlay a core of tangy acidity in this superb wine from an increasingly noteworthy estate.