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Offers lovely balance and a fine, lacy texture, with the firm acidity providing a backbone for the flavors of ripe blackberry and pear fruit, pastry cream, candied lemon zest, almond biscotti, oyster shell and chalk.
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Aromas of lime, lemongrass, jasmine and chalk. Nervy and precise on the palate, displaying juicy, ginger-accented citrus fruit flavors and deeper notes of fresh fig and buttered toast. Finishes with very good spicy cut and strong mineral-driven persistence.
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Well knit, integrating a firm backbone of acidity and a fine, lightly creamy texture with flavours of patisserie apple, pastry, blanched almond and meringue. A smoky hint of minerality gains momentum on the finish.
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Vivid and floral, initial aromas are distinctly citrus – lime, grapefruit – with touches of white flower
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The palate is full without being heavy, long enough, leaving a very clean finish. The elegance and complexity, this wine reflects exactly the Bruno Paillard style. Fine and elegant, the “Brut Première Cuvée” is the wine of complexity and balance.
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The palate is full without being heavy, long enough, leaving a very clean finish. The elegance and complexity, this wine reflects exactly the Bruno Paillard style. Fine and elegant, the “Brut Première Cuvée” is the wine of complexity and balance.
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The palate is full without being heavy, long enough, leaving a very clean finish. The elegance and complexity, this wine reflects exactly the Bruno Paillard style. Fine and elegant, the “Brut Première Cuvée” is the wine of complexity and balance.
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The bouquet brings to mind white peach and candied lemon but also more floral notes such as peony. The palate shows a mineral Champagne, lightly biscuity, creamy, supple, seductive on a vibrant finish.
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For lovers of pure sensations we have created a 100% Pinot Noir cuvée with no dosage. It contains only the wine’s natural residual sugar. Moreover, the use of an absolute minimum of sulphur gives the wine the freedom to express itself totally. The bouquet is crisp and at the same time ripe. The palate is pure with abundant finesse and freshness on the finish.
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Here everything is purity. In the culmination of a process which over the years has led us to reduce the quantity of sulphites in our Champagnes, no sulphur is added to this cuvée during the different stages of vinification, allowing the Pinot Noir to express itself in perfect freedom. This cuvée evokes lovely apples and Williams pear, with a hint of citrus fruits.
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The bouquet brings to mind white peach and candied lemon but also more floral notes such as peony. The palate shows a mineral Champagne, lightly biscuity, creamy, supple, seductive on a vibrant finish.
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A zero dosage Champagne. A perfect balance between Pinot Noir and Chardonnay, the bouquet has intense flavours of candied orange and verbena. Powerful, yet elegant, it has notes of citrus, lime and grapefruit on a vibrant finish.
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It has a lovely balance of yellow plum fruit and a well-judged structure from the barrel fermentation. The palate has a smoky character, with a whiff of baking soda and zesty lemon on a vibrant and crisp finish.
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A concentrated, intense bouquet of yellow fruits and sweet spice. It has a precise structure, with honeycrisp apple and toast. A gastronomic Champagne.
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A rich and toasty range of poached nectarine, honey, brioche, graphite and saline notes is layered in a sleek and well-knit package. The creamy texture carries the flavors through the clean-cut finish.
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A rich and toasty range of poached nectarine, honey, brioche, graphite and saline notes is layered in a sleek and well-knit package. The creamy texture carries the flavors through the clean-cut finish.
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The bouquet shows a wine full of finesse and freshness. We find notes of candied orange peel, sweet spice notes, and aeration significant presence of brioche and gourmet flavors. The palate is fresh, notes of citrus and pastry discoveries are again present. A slight tart mineral touch on the finish.
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The bouquet shows a wine full of finesse and freshness. We find notes of candied orange peel, sweet spice notes, and aeration significant presence of brioche and gourmet flavors. The palate is fresh, notes of citrus and pastry discoveries are again present. A slight tart mineral touch on the finish.
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A lot of oyster shell – salty with a lemon squeezed onto it, came off the bouquet. The palate was very dry, zinging citrus and so well balanced. There was grapefruit galore, despite it being very dry on the finish.
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This is a well-structured Champagne that has a pale yellow, almost clear colour with fine bead with a classical Pinot aroma showing notes of flowers. The well balanced palate is both long and lingering, while the finish is elegant and harmonious.
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A fine, fresh bouquet of honey, mint and white fruits. This vintage is defined by firm, crisp structure and excellent balance of hazelnut and honey flavours. The persistent mousse and silky texture last well on the finish.
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This Blanc de Blancs shows fresh and floral bouquet; Soft on the palate, good length it ends on a vivid note. Its dosage appears generous.
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Powerful Champagne with an intense bouquet complexed by subtle mineral and toasty flavours. This is very concentrated yet fine with toasty elements intermixed with nutty notes leading through to a seriously long finish. Great Champagne!
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A fragrance of fresh apricots and red plums, talcum and apricot croissants. This is sensationally good champagne from the clay and limestone soils that top the belemnita quadrata chalk of their vineyards around the villages of Hautvillers, Dizy and Mareuil-surAÿ. Orchards of fruit, crackling chalky minerality, and ethereal floral top notes –and yet plush! Champagne par excellence!
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As Blanc de Blanc styles go, this is pretty good value for what is seen as the pinnacle of Champagne styles. This is a crisper, drier number compared to the richer styles of other Gosset fizzes, and shows lots of vibrant apples, citrus, white peach and white florals on the bouquet. Meanwhile, the palate is quite tight and zippy, with citrus and stone fruit flavours, a bit of cream and chalkiness to the texture, fine bubbles, and a taut, terrific finish.
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As Blanc de Blanc styles go, this is pretty good value for what is seen as the pinnacle of Champagne styles. This is a crisper, drier number compared to the richer styles of other Gosset fizzes, and shows lots of vibrant apples, citrus, white peach and white florals on the bouquet. Meanwhile, the palate is quite tight and zippy, with citrus and stone fruit flavours, a bit of cream and chalkiness to the texture, fine bubbles, and a taut, terrific finish.
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There’s a fine aura to the texture of this elegant version, layering flavors of poached quince and peach fruit, spun honey, strawberry, licorice and smoke-tinged mineral with mouth-watering acidity that leads to a long, lasting finish of finely ground spice.
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There's a fine aura to the texture of this elegant version, layering flavors of poached quince and peach fruit, spun honey, strawberry, licorice and smoke-tinged mineral with mouth-watering acidity that leads to a long, lasting finish of finely ground spice.
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Lively, with good balance and subtle flavors of green apple, Meyer lemon, chalk and spice. Lightly crunchy, with a fresh, lip-smacking finish.
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Lively, with good balance and subtle flavors of green apple, Meyer lemon, chalk and spice. Lightly crunchy, with a fresh, lip-smacking finish.
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Lively, with good balance and subtle flavors of green apple, Meyer lemon, chalk and spice. Lightly crunchy, with a fresh, lip-smacking finish.
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Deep golden in colour with a fine mousse. Aromas of honey, beeswax, liquorice with gentle bouquet of apricots and raisins. On the palate the wine is round and intense with silky texture. Mineral notes compliment notes of ripe apples, walnuts and hazelnuts. Argonne champagne is complex and intense with amazing long length.
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Bright yellow in colour with green highlights and fine bubbles. Complex aromas of preserved citrus fruits, fresh hazelnuts and honeysuckle. On the palate there is a nice foam and the finish is fresh, crisp and slightly savoury.
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This wine has a distinct amber tint and lovely fine mousse. Aromas of honeysuckle, almonds, yellow fruits and a touch of mint. The palate has both elegant crispness and rich flavours of pears, yellow fruits and dried apricots.
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Light golden colour with soft fine mousse. Stone fruits, vanilla, spices and crystallized lemon aromas. Mineral notes with rich flavours of biscuit and almonds.
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The bouquet beguiles with a mineral complexity, hinting at treasures to come. The palate bursts with flavour intensity, its fine fruit supported with clean acidity. The finish rewards with a rich savoury note, a compelling finale.
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Pale gold with fine effervescence and an attractive cordon of mousse. The bouquet is fresh and mineral, with notes of blood peach and mirabelle plum. The palate is both lively and fresh. Great balance and hints of dried apricots, with a complex finish both smoky and honeyed.
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This champagne has a beautiful, sparkling, light-golden color, with greenish reflections, powerful and subtle sparkle. The aroma is mineral, fresh, reminiscent of fresh green apple flavor is fuller, with a long finish.
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This champagne has a beautiful, sparkling, light-golden color, with greenish reflections, powerful and subtle sparkle. The aroma is mineral, fresh, reminiscent of fresh green apple flavor is fuller, with a long finish.
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This delicate Champagne exhibits an open-knit texture and bright acidity that enliven the spiced flavors of poached apple, salted almond, pastry cream and chalky mineral finish.
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This delicate Champagne exhibits an open-knit texture and bright acidity that enliven the spiced flavors of poached apple, salted almond, pastry cream and chalky mineral finish.
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Layers of vanilla, pencil shavings, peach, apricot and white flowers all flesh out in the glass. Rich and powerful the Avize impresses for its intensity and pure pedigree. This is a drop-dead gorgeous wine from Jacquesson.
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The result is a powerful and ample wine, with notes of ripe fruits, sweets spices and a good vinosity. A rich, strikingly harmonious, mineral, well structured taste with a long finish.
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Suave, expansive aromas of lemon curd, poached pear, buttered toast and chamomile, with notes of iodine and jasmine emerging. Juicy, penetrating and pure, offering vibrant orchard and citrus fruit flavors with a strong mineral overtone. This will seduce you!
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It’s a fascinating cuvee, 100% Ambonnay Pinot Noir. Intense but elegant with hints of the oak and gentle vanilla spice notes. Plenty of subtle complexity on the finish.
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This cuvée is the ultimate treasure in their range. An exceptional Champagne whose character is the result of masterful blending of old wines (partly matured in oak casks) and long years of cellar aging. Soft and alluring, with complex aromas of vanilla, spices and candied fruit.
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100% Les Crayeres Pinot Noir, 50-year old vines. Satiny texture, gorgeous, highly complex bouquet and palate of honeysuckle, quince, lemon cream, buttery croissant, flowers and a kiss of toasty oak. A blast of vibrant acidity warms up the palate for rich, layered, long similar flavors, with serious minerality and chalky sea air notes that complement beautifully. WOW!!
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The bouquet shows fruity notes of pineapple and citrus sweeping till the spices of cardamon are released. The palate shows a delicate and creamy feel, mineral notes and a full-bodied well-balanced with the freshness of citrus. Red fruits are evident and very persistent aromas of spices.
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The depth and vitality typical of Cuvee 1522 is definitely on display, and a lovely core of sweet Pinot fruit emerges on the palate, accented by exotic hints of ginger and star anise. It feels pure, incisive and very classy.
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Crisp and mouthwatering, with well-knit acidity, this balanced bubbly shows a creamy mousse carrying subtle flavors of crunchy pear, white raspberry, lemon curd and chalky mineral.
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A perfect complement to the House’s trilogy of vintage wines, Sublime Réserve is a dry Blanc de Blancs specifically developed to accompany haute cuisine.
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Highly perfumed bouquet of yellow apple, pear skin and quinine, with a smoky mineral overtone. Spicy orchard and candied citrus fruit flavors are complemented by notes of sweet butter and anise and gain weight with air. The impressively focused finish shows strong mineral cut and lingering spiciness.
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An absolutely impeccable Champagne, the vintage is gorgeous. Crushed flowers, sage, almonds, lemon peel, ripe, juicy limes and mineral loving palate inform the supple, resonant finish. The Les Chetillons is a model of grace and finesse.
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This is the lightest of the Soutiran Champagnes, softly textured, attractively ripe and delicious as an apéritif. It is fruity, with fresh pear and spiced apple flavors, finishing with sweet vibrant acidity.
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The Grand Cru Collection Privée is a rich and complex selection of the best parcels and barrels. Pure, complex, refreshing mineral, and fruity aromas on the bouquet lead to a very dry and full-bodied though vibrant, firmly structured and persistent Champagne with a good yet still somewhat dry on the finish.
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Aged for 72 months in the cave this Champagne displays a lovely purity and freshness on the bouquet along with bright fruit and chalky flavors. Very elegant and complex on the palate, this dry, pure, well structured and very persistent cuvée stimulates minerals on the finish.