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From the makers of the award-winning Grant Burge Barossa Wines comes this palate buster of a Shiraz. Ink by name and ink by nature, this wine is sure to leave an impression on all. This intensely dark blockbuster is sourced from grapes grown across the Barossa, Australia’s premium Shiraz growing region.
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Binder’s malt chocolate tannins melt across this powerful palate of dark fruit flavours and spice: plum, dark cherry, mace and five-spice spring to the bouquet. There is nothing whatsoever jammy about this, with the kinetic fruit held tightly to the plush breast of all American oak and impeccably drawn out grape tannins. The end result is one of power, intensity and yet, a lingering impression of savouriness.
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Pronounced ripe dark plum and liquorice aromas meld into dark chocolate, vanillin oak, subtle earth and spice notes. The palate is soft and plush, ripe plummy fruits sit over liquorice, vanillin oak, earthy dark chocolate and spice elements. Silky smooth tannins on an elegant finish.
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Aged for about a year in French and American oak barrels prior to final selection and blending. The bouquet opens with floral aromas with notes of dark chocolate, sweet spice and black cherry, followed by white pepper and liquorice. The palate is tight and elegant with blackberry and mineral notes to the fore; supported by supple tannins on the finish.
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This Merlot from JJ Hahn packs a bit of a punch. The bouquet shows lashings of stewed plum, violets and cinnamon. The palate provides stewed plums and blackcurrants with a dash of cinnamon and clove spice. The long finish is supported by silky tannins.
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Top notes of cassis and very ripe plums meld into some vanillin cedar, tobacco and spice characters. A rich mellow mouthfeel the palate has generous flavours of ripe blackcurrant and dark plums that flow smoothly over toasty vanillin cedar, traces of dark chocolate and spicy tobacco characters. Cashmere like tannins on the finish.
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Ripe dark plum, liquorice and mocha aromas flow out of the glass with lightly toasted vanillin oak, earth and spice ensuing. Opulent in its feel the palate is generously endowed with plush dark plum and liquorice fruits which overlay a vanillin oak, light mocha and spicy earth back drop. Silky tannins concluding with ample length on the finish.
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Perfumed concentration of blackberry, blueberry fruit and complex, fragrant French oak. The palate shows a layered complexity of vibrant dark fruit and savoury tones. Impressive texture of mouth-coating tannins that provides the framework for the richness and intensity of fruit on the lingering finish.
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£59.99now £54.99 - Details
From old vines in five districts, matured in French oak for 15 months. Complex and rich from the first bouquet, it doesn’t waste a single berry of this great vintage. So much power, such elegance on a sublime finish.
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The Masters wines are named in honour of a person or event that has played an intrinsic role in the Peter Lehmann story, and released with bottle age to capture the wines’ full potential. ‘Eight Songs for a Mad King’ was one of Peter Lehmann’s favourite performances, inspiring him to create Eight Songs Shiraz, for a soft and stylish wine.
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The Masters wines are named in honour of a person or event that has played an intrinsic role in the Peter Lehmann story, and released with bottle age to capture the wine’s full potential. Named for the mentoring nature of our founder, this remarkable Cabernet Sauvignon captures immense varietal definition as the best expression of this varietal
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One of the benchmarks of Barossa Shiraz, Peter Lehmann’s Stonewell is a classic example of the rich concentrated old vine style. While bold on the palate, there is always an inherent complexity to the Stonewell that enables it to be compared with all of the great Australian wines produced today.
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Very Special Vineyard – wines are only made in exceptional years when a single site delivers the ultimate harmony of varietal and region. Ebenezer, in the north-west of the Barossa, is home to Ralph and Angela Schrapel who are sixth generation guardians of a very special patch of Shiraz planted by their forebears in 1885.
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£29.99now £27.99 - Details
You’ll find ripe plum and mocha flavours coming from the Shiraz, seamlessly combining with the blackcurrant and mint notes of Cabernet Sauvignon. This wine screams quality above all else. It’s had more care and attention lavished upon it than most wines and that is immediately evident when you take a sip.
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Tyrrell’s winemakers will set parcels aside to be separately bottled as a result. Two blocks are the source of the grapes for this wines they have the most concentrated fruit characters. Very exotic with dark fruit, spice, and also hints of dark chocolate. The palate is all about precision, with the powerful fruit characters and oak.
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A deep, youthful red/purple colour and a rich, chocolate, spice, sweet plum and vanilla bouquet, which returns with good power and impact on the finish. The wine is fleshy in its texture with supple tannins and easy drinkability.
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This is serious bang-for-buck Shiraz. The vibrancy of the comparatively cool Clare Valley shows via the high-toned red-berry and plum fruit. There’s a streak of dusty, warm stones, scrubby Aussie herbs and a bit of baking spice. Tannins are leathery and powerful.
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The wine has delicious, haunting notes of blackcurrant, mint and dark chocolate around a finely tuned and classy tannin structure.
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Shiraz delivers rich and plump dark plum to the mid palate whilst blackcurrent, dark chocolate and mint characters from the Cabernet Sauvignon drives the finish. Overall a sublimely complex and multi layered wine.
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A mouth filling lusciousness, densely packed with generous plum and dark cherry fruit notes along with subtle floral violet characters and a smack of vanilla underlying the opulent oak expression.
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Complex and elegant, offering rich fruit characters of cassis and blackcurrant with earthy nuances. French oak giving hints of cedar and tobacco to finish.
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Enormously flavoursome with rich fruit characters of black cherry, plum and ripe berries. American oak adds nuances of vanilla, cigar box, coffee and toast notes on the palate
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This pinnacle release Shiraz is crafted from the very finest fruit selection and is entirely estate grown and bottled on the Taylor family estate in the Clare Valley, South Australia.
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This pinnacle release Cabernet Sauvignon is crafted from the very finest fruit selection and is entirely estate grown and bottled on the Taylor family estate in the Clare Valley, South Australia.