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The bouquet shows great aromatic complexity, revealing floral notes, peach and lychee. Fresh on the palate with vibrant juicy acidity and a mineral streak that is the hallmark of Limarí’s calcareous soils.
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Aromas of plum, herbs and graphite are typical of cool-climate Chilean Syrah. A wide palate is full and generous but also easy to get through. Herbal blackberry, toast and oaky clove flavors finish spicy, peppery and dense, with some unresolved oak.
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Aromas of fresh white fruits, with a floral touch, reminiscent of roses. Your palate is delicate, light, with subtle acidity and a floral touch. This example is made in southern Chile, in the Valle del Itata, southern region of the country that has a unique terroir.
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It’s well balanced, with strawberry, raspberry, nectarine and plum aromas. It feels surprisingly elevated and classy, expressing a range of fruits, including cherry, cantaloupe and plum. Try this wine as a curiosity!
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Fine and persistent bubbles. Hints of red and citrus fruits dominate the bouquet. The palate is fresh, lively and vibrant.Characteristic of the ancestral País varietal.
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An extremely fruity and delicate bouquet with wild berries and reactive tannins that give it a long and pleasant finish. La Causa Cinsault was aged for 12 months in 3rd use French oak barrels, which give it a delicate and subtle bouquet.
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Bright yellow color with golden tints. Aromatic explosion that shows flowers and citrus. Very fresh in the palate, due to its vibrancy with great structure and silkiness because of the fermentation on skins and the ageing on its lees.
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Wild red fruit on the bouquet with great intensity. The palate is round, firm, with rustic tannins typical of the País grape. The finish is extremely long and invites you wanting more….
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An extremely fruity and delicate bouquet with wild berries and reactive tannins that give it a long and pleasant finish. La Causa Cinsault was aged for 12 months in 3rd use French oak barrels, which give it a delicate and subtle bouquet.
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Made exclusively from Cabernet Sauvignon and comes from a centennial vineyard that gives it an extraordinarily deep and intense color with rich aromas of ripe fruit. The classic tannins of the Cabernet provide an elegant structure with the subtle contribution of Nevers oak, creating a pleasant style that gives it a long and complete finish. An exquisite wine for fine palates.
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Miguel Torres Nectaria Vendimia Tardía Riesling. This botrytis-affected Riesling is dark and unctuous, with a nutty stone-fruit aroma and a petrol-like accent. Nice nectar with peaches, liquor, passion fruit and honey flavors, while the palate accentuates flavors of citrus peel, cinnamon and resin lead to a creamy, sticky finish.
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Delicate aromas recalling fruits such as cherries, red plums, and compotes. Good vibrant acidity on the palate, with firm rather rustic tannins characteristic of the País variety.
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Ruby color with flashes of fire. The bouquet shows luscious varietal aroma with rich underlying notes of leather and licorice. The palate is characterized by the silkiness of the tannins and the elegant finish.
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This Carmenére has great aromatic intensity and highlights notes of plum and dark berry jam mixed with spicy hints of vanilla and liquorice. Dry on the lingering finish.
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The bouquet shows aromas of (mango, apricot), enhanced by vanilla and coconut nuances contributed by the oak. An excellent balance between density and vibrant acidity on the palate is followed by a very fruity finish.
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The bouquet shows floral and honeyed aromas. Smooth on the palate with elegant notes of tropical fruits and aromatic intensity. Perfectly balanced with the vibrant acidity on a crisp yet spicy finish.
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Great aromatic intensity, plum and blackberry jam mixed with spicy hints of vanilla and liquorice. An attractive yet elegant palate, enriched with toasted notes through its oak ageing and a long aftertaste with lingering spice.
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Intense, elegant aroma, with elements of cherry and spices on the bouquet. The palate is delicate and fresh with notes of vanilla on a fresh and fruity finish.
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Pale cherry in color. The bouquet shows perfumed notes of plum and strawberry with underlying grapefruit aromas. Plenty of body on the palate, with smooth vibrant acidity. Elegant and sensual on a long crisp finish.
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This wine is a fresh pale gold color and has harmonious aromas recalling ripe tropical fruits layered over notes of apple and fennel. It is silky on the palate, with good vibrant acidic structure and long on the finish.
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Intense purple in color. The bouquet shows aromas with notes of small black fruits, violet, and redcurrants. Aging in French oak provides underlying flavors of vanilla and smooth toasted notes on a spicy finish.
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Vibrant purple crimson, this Syrah has layers of complexity starting with ripe blackberry, black pepper and an underlying vein of vanilla from French oak. On the palate, the wine is precise, structured and concentrated, with refreshing acidity and fine tannins. The result is a rich and voluminous Syrah.
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Very elegant with fine, velvety tannins. The palate is rich and multi-layered with an explosion of dark forest fruits, mocha, graphite and vanilla. A beautifully structured wine on the finish.
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The bouquet shows notes of ripe red fruits, cherries in syrup, blackcurrants, and a touch of jam. Its 12 months in contact with French oak shows complexity with dairy notes, a touch of nutmeg, and rich toast. Like the best Cabernets, a touch of tobacco is intermingled with its fruity character. The palate is well balanced with round tannins, good general structure, and a long and elegant finish.
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Ruby red with a violet rim. The bouquet shows an intense red and black fruits with classic green pepper notes. The palate is smooth, silky tannins envelop a dark fruit core – long on the finish.
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The wine is powerful, showcasing the wonderful character of its premium cool-climate Casablanca Chardonnay grapes while banana, pineapple, yellow melon and tropical fruits become evident on the palate, accompanied by a fine acidity and well integrated French oak that adds a touch of elegance to this ripe and rich wine of great balance and softness with a long and very pleasant toasted almond finish.
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The bouquet expels notes of red fruit in unison with spices and black pepper. This wine was aged in French oak barrels for 12 months developing superior complexity both in aroma and on the palate. This is a soft, elegant wine of silky tannins with a long, delightful finish.
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Dark ruby red in colour. The bouquet shows intense aromas of ripe red fruit, with vanilla and mocha. Wonderfully balanced; soft, supple tannins and plummy fruit on the finish.
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The bouquet presents aromas of ripe cherries and raspberries, white pepper and a touch of violets. Medium-bodied, the palate has silky, smooth tannins, fresh and vibrant acidity, and shows well-integrated French oak. The long and perfumed finish is smooth and elegant.
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Need a last-minute sparkler but don’t want to pay a premium for Champagne? This classic blend of Pinot Noir and Chardonnay has finesse with a fine long-lasting fizz and toasted hazelnut notes on the bouquet, it also has real depth of flavour on the finish.
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Abound with fresh strawberries, cherries, and raspberries on the bouquet, and undertones of blackcurrant, tobacco and sweet spice. The use of French oak lends notes of vanilla, caramel and mocha. Medium bodied, the wine is well balanced, has smooth tannins and lingering spice flavours.
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Sourced from Montes' own estates in the Central Valley this Chardonnay shows hints of melon and pear. The well balanced palate crafted by Aurelio Montes reveals buttery cashew nut flavours and creamy oak.
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Blackberries predominate on the bouquet, along with stewed plums, milk chocolate and a floral touch. The French oak is nicely integrated, with and elegant hint of toast and a sweet sensation. The medium-bodied palate is well balanced, and the smooth tannins linger on the long finish.
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This deep ruby Merlot offers a variety of fresh red fruit aromas including raspberry, cherry and plum. French oak is evident, with notes of vanilla, nutmeg and caramel. The palate is nicely balanced, with very subtle tannins, a good structure and a long finish.
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Intense aromatics of herbs and cut grass on the bouquet, with grapefruit, lime and white peach on the palate. This medium bodied white has racy acidity and a clean finish.
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While the bouquet on this sweetie isn’t deep, it’s lush, inviting and peachy as they come. The palate feels fresh and straightforward, and the flavor profile blends tropical fruit flavors with spice and honey accents. Overall this seems natural, easygoing and expressive on the finish.
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A deft mix of Cabernet and the elusive Carmenère. Intense ruby-red hues and elegant aromatics of chocolate, coffee, vanilla and butterscotch. The palate is softly generous and lingering on the finish.
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Pure Pinot Noir heaven from the famed Casablanca Valley. A little darker than typical Pinots, it has a deep ruby color. The aroma, however, is classic Pinot Noir, with strong hints of violets and berries. A very satisfying wine with a long, smooth and elegant finish.
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Typical aromatics of the Leyda Valley with a blend of fresh pineapple, white peach and passion fruit along with floral and citrusy notes, and a hint of asparagus in the background. The palate is fresh and crisp with an impressive finish.
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A fresh and fruity white with sliced lemon and lime and hints of peaches. Medium bodied and lovely density on the finish.
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Only the very best grapes are included within the Montes Purple Angel. The wine is also aged in oak barrels for 18 months, allowing it to develop the soft tannic structure and rich, complex flavour that makes it one of the most enjoyable full bodied red wines currently available.
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A medium-bodied, fruit-driven style of Merlot that offers rounded, ripe red bramble fruit with a plummy and easy-going feel. Hints of spice, chocolate and subtle oak notes on the bouquet.
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Invitingly fruity, offering a juicy citrus and kiwi backbone overlaid with notes of lime zest and fresh green apples. Crisp acidity provides maximum refreshment.
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The Nativa contains aromas of ripe red fruit, cassis, chocolate and sweet spice; a palate of firm tannins balanced with a long finish.
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This Carmenere is scandalously delicious with notes of plums, berries, cedar and spice. Excellent structure, depth and concentration with velvety tannins and lingers on the finish.
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Expressive floral notes on the bouquet, the fruit forwardness of deep dark blackberry and plum fruits, with a touch of eucalyptus on the finish.
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Citrus aromas such as lime, lemon zest and grapefruit with hints of white peach and tropical fruits, easy on the finish.
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The cool coastal fruit shines through like a sunbeam, revealing gorgeously intense smoky bilberry, cassis and violet flavours with a twist of cracked pepper and savoury tapenade, with sleek tannins and lively acidity on the finish.
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After a dark, earthy, leathery opening, this blend of Carignan, Grenache and Mourvèdre presents itself as a lively, bright wine with dark fruit flavors, leather, dry spice, oak and a touch of heat on the finish. This is a serious blend with no shortage of power.
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Intensely bright ruby red in colour, the bouquet evokes fresh red berries such as raspberries and tart strawberries along with underbrush and a floral note. Soft, sweet tannins on the palate pair with fruity expression and acidity, and strawberries, raspberries and cherries reappear, making the wine even more expressive, wild and interesting.
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Elegant and seductively floral and complex on the bouquet with aromas of violets, cherries, raspberries, pepper and dried herbs. On the palate the wine is exuberant with bracing acidity, bright fruit, silky tannins and a lingering cherry finish.
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Montes Outer Limits Zapallar Vineyard Sauvignon Blanc has an intense and lively pungent aromas of bell pepper, lime, grapefruit and hints of asparagus. The palate is wonderfully textured and minerally, with bracing acidity and excellent concentration on the finish.
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Having spent a year in used French oak barrels, it is a rich violet in color and offers intense aromas of blackberry jam, along with hints of white pepper. Full-bodied with vibrant acidity, muscly with a concentrated palate makes for an indulgent finish.
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Having spent a year in used French oak barrels, it is a rich violet in color and offers intense aromas of blackberry jam, along with hints of white pepper. Full-bodied with vibrant acidity, muscly with a concentrated palate makes for an indulgent finish.
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An expressive blend that brings together the diversity of each of our estates and the best adapted varieties. Cabernet Sauvignon is the basis, and provides structure, while Merlot adds red fruit and vitality on the palate. Carménère delivers density and smoothness, combined with the so and complex finish of the Petit Verdot. Cabernet Franc adds elegance and persistence.
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Fresh and generous fruity aromas of cherries and raspberries. The palate is round, smooth and balanced with a pure, sweet, slightly chocolaty silky, velvety finish that wraps things up.
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A vibrant Sauvignon Blanc with intense citrus and floral notes, combined with flavors of white peaches and nectarines. Its full, savoury acidity leads to an impeccable clean smooth finish.
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An intense ruby-red color with violet traits. The bouquet shows intense cassis, red fruit and spices, flavors are concentrated, delightful lingering on the finish.
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Creamy aromas of milk chocolate and berry fruits set up a moderately gripping palate. Fruity berry and clove flavors finish plump and chewy, with a strong oak character on the finish.
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Bright golden-yellow in color with fruity aromas of peaches and melon. Aged in oak to increase complexity and depth, the palate shows balanced acidity. The finish shows persistence and fruitiness.
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