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This is just the ticket, lighter in body than many, with great natural acidity and a refreshing spritz on the finish. We firmly insist that you tune in and turn on to the charms of traditional Vinho Verde.
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Full of youthful vibrancy. Starting with notes of lime and grapefruit on the palate, flavours turn into more classic tropical tones on the mid palate – most noticeably, Lychee and Granadilla. A long and elegant finish.
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Alamos Torrontes captures all of the explosive aromatic character of this Argentine grape, with lively notes of citrus and peach fruit interwoven with delicate layers od jasmine blossom and fresh herbs. Light and fresh on the palate, it finishes long and lingering with fresh, balanced acidity.
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Light pale straw appearance, the aromas are suggestive towards tropical fruits and its long lingering palate creates immense freshness with a soft, dry, finish that clearly has its own identity and personality. A truly delicate, soft and smooth white wine.
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Pungent perfume of lime zest, ginger, mint and flowers. Juicy, penetrating and light on its feet, with lively grapefruit acidity and a citrus pith bitterness showing the Riesling side. No shortage of density here. Finishes brisk and aromatic, with dusty saline notes.
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Amelia Park Sauvignon Blanc Semillon expresses very clean fresh and crisp characters with aromas of passionfruit and pear and a lively crisp palate of lime and green apples that are the marks of this classic Margaret River blend.
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The wine is delicate with a latent minerality showing signs of lime and apple before an elegant palate of stone fruit and flint. It finishes with racy, clean acids and lingers impressively.
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Pungent and green on the bouquet, this is showing cool-climate aromas. The palate is shear and tangy, with a high level of citric acidity. Flavors of lime, granny smith apple and asparagus with a crisp finish.
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The bouquet is a little restrained with fresh and steely aromas of gooseberry and passionfruit, expressed gently, along with a chalky note. Dry to taste and medium-bodied, this is softly full with a tight core of passionfruit and minerally flavours. The mouthfeel is rounded with very fine phenolic textures that spread across the palate. Racy, lacy acidity underlines the textures and provides piquant, and thirst-quenching liveliness and zestiness.
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Yellow with green hints. The bouquet shows there are subtle citrus notes and stone fruits. The palate has powerful minerality and great lip-smacking acidity.
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Fresh lime juice and lemon zest, and light floral notes. The palate is light textured minerally wine with fresh apple, lemony citrus flavours and a crisp, racy acidity.
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Dry to taste and medium-bodied, the palate is elegantly presented and concentrated with mouthwatering flavours of gooseberries, cut grass and nettles, with hints of passionfruit.
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Aromas of lime and slate with a touch of honeydew melon. A linear and juicy palate with elements of citrus and red-currant. Mineral and driving with a long mouth-watering finish.
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Bay of Fires Pinot Gris was produced from several vineyards with the parcels of fruit handled individually. Ripe fruit aromas of quince and fig are supported by spicy undertones and the mouth feel is rich with a lingering finish.
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Bay of Fires award winning Riesling is sourced from the pristine region of Northern Tasmania which displays an exciting bouquet of minerals and citrus and a focused palate that finishes very clean. Lovers of crisp, aromatic and fresh Riesling will love this while young and for those who like a bit of weight and texture to their Riesling.
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Sailing from the glass are aromas of passionfruit, green apple and lime followed by some herbaceous grassy end notes. Mouth watering flavours of passionfruit and crunchy green apple are layered across the palate with traces of lime and light herbaceous characters lying underneath. Dry crisp finish with a long refreshing aftertaste.
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With its fresh personality and decisive notes of golden apple, citrus, and spring blossom. The perlage extremely fine and lively. Intense and fresh bouquet of citrus fruits and saline sensations. Fruit-forward, refreshing on the finish.
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Orange blossoms and sweet honeysuckle tantalize the bouquet of this fresh white wine. Crisp and refreshing, this fruit basket boasts brilliant flavors of green apple, tropical touches of pineapple and candied lime. Both bright and luscious from midpalate to the soft and memorable finish.
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This elegant Methode Cap Classique has a strong toasty bouquet and a faint lemon scent. It is a white crispy wine with a creamy complexity on the palate. A wine with great finesse.
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Mineral rich, slate-infused mandarin and citrus flavours combine with complementing vanilla oak flavours. Structured, but undeniably feminine in its delivery. This is exemplary Chardonnay from one of the masters…
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Carefully selected by our Master of Wine from the family run and independent team at Casa de Ventozela. Proudly born in the small town of Mogege in the heart of the Vinho Verde region in Portugal, our award winning Alvarinho white wine is crisp, light-bodied, packed with peach, citrus zest and pear, and vegan friendly.
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Rich, tropical pear flavours of Chenin Blanc complement the green fig and red pepper freshness of Sauvignon Blanc. The wine is balanced by a crisp, elegant finish.
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Aromas of sweet, ripe fruit reminiscent of white stone fruit and citrus blossom are apparent with a crisp nettle freshness. The wine displays full fruit intensity with hints of pungency complementing the ripe fruit flavours and balancing well with the crisp acidity of the style.
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Delicate aromatic aromas which mingle with tropical fruit vanilla and hints of green apple. The refreshing palate delivers layers of crisp minerality, bright stone fruit and citrus notes.
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Austalian Pinot Grigio tends to be more flavoursome than the Italian style and this is no exception. Crisp and dry with lovely pear and green apple flavours followed by a refreshing lemon twist.
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Specially selected grapes that fully exhibit the flavour of Sauvignon Blanc. Crushed leaf and ripe citrus fruits on the nose give way to a clean and intensely refreshing fruit flavour on the palate.
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A gentle, nuanced bouquet of fig leaf and granadilla with a light brush of citrus, grass and flint. The palate is rounded, expressive and gentle. There’s freshness and succulence in abundance but it’s soft and textured with lime leaf, lemon zest on a lingering and zesty finish.
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Floral and citrus notes and a touch of herbal aromas. High acidity on the palate with fresh lemon flavours. A dry mineral finish with lingering lime and green apple notes.
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Pale yellow in colour with youthful highlights. The bouquet shows fragrant aromas of apple, pear and quince. The palate is soft and fruity with a lifted vibrant crisp finish.
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It has an intense bouquet of dried honey, lemon zest and fresh cut grapefruit. The palate is medium-bodied, with fine tannins and lively citrus. Delicious fresh and lively on the finish.
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The brand Bucellas (with two “l”s) has been made by Caves Velhas for years. It remains a light, fresh, crisp wine, all white berry fruits, tropical fruits and lively acidity.
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A white wine from Cederberg, South Africa. An aromatic wine with grassy notes from the highest lying Sauvignon Blanc vineyards in South Africa. Fresh, alive and explosive! with notes of capsicum, gooseberries, white asparagus and a hint of lime zest on the bouquet. A crisp, flinty finish with a lingering finish that leaves the palate refreshed.
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The pear, stone fruit and melon aromas are balanced with a decent acid backbone, a plush mid-palate and a wine that flows seamlessly across the palate, book-ended by a phenolic bite at the back end which provides length.
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Elegant and complex with notes of white fruit, citrus and orange blossom Rich, full-bodied, persistent with characteristic freshness and mineral found in Alvarinho.
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Super versatile Sauvignon Blanc-Chardonnay blend, with just a dash of Chenin Blanc for good measure. Chameleon by name, this wine also adapts particularly well to its chosen surroundings, thanks to the blending process taking the very best bits of each grape. Intensely fruity with fresh melon and grapefruit notes, the palate is crisp and citrusy with a rich rounded mouthfeel.
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Pale yellow with green tones. The bouquet shows fresh aromas, citrus and orange blossom. Fruit flavors, fresh, sparkling acidity and crisp on the finish.
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The bouquet shows typical characteristics of three varietals, white flowers, citrus and tropical fruits with a subtle hint of vanilla and honey. The palate is aromatic and elegant, crisp, fresh and powerful. Long and velvety on the finish.
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This Sauvignon Blanc has lifted, fragrant aromas of passion fruit and gooseberry with notes of crushed herbs and flint. A fresh and vibrant palate of tropical fruits leads to a wonderfully rich and full palate of striking minerality giving it a long crisp finish.
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A vibrant Sauvignon with expressive tropical, green fig, melon and asparagus characters.
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The nose is bright with aromas of kaffir lime and grapefruit, while a generous palate reveals ripe citrus, stone fruit and lemongrass flavours balanced by crunchy acidity. Perhaps the hallmark of this vintage is its persistent finish rich with minerality.
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Smooth and crisp, with aromas of apple and white pepper offsetting sweeter butterscotch and caramel notes. Feels right on the palate, and tastes good. The zesty spiced-apple flavor is just what the doctor ordered. A lasting finish seals the deal.
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Intense, focused and concentrated bouquet of beautiful melon, ripe peach and pear fruit, with delicate blossom notes. The palate is intense, heady honeysuckle and pear, with notes of peach and halva on the finish.
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Distinctivly ripe, complex array of flavors, focusing on pear, peach and melon. Picks up notes of citrus on the crisp, yet lush and creamy finish.
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Wyebrook Estate is a small vineyard on the edge of town in Blenheim, in the renowned wine region of Marlborough, New Zealand. We grow the world-famous Marlborough Sauvignon Blanc. The wine is classic Marlborough Sauvignon with outstanding intensity and a rich fruit-driven mid palate.
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We added Sauvignon Blanc to heighten the complexity of the wine’s flavors and give it a crisp, clean touch. We also brought a bit of Chardonnay to the blend to fill out the mid-palate and give the wine a little extra body.
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Corzetti takes its name from a type of Italian pasta typically found in the north west of Italy. This delightful sparkling wine is well balanced with a delicate fruit aromas and a light crisp palate.
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Complex aromas of white flower, orange marmalade, apricots and nectarine. The palate shows notes of oranges, lemons, papaya, honey and bees wax. This wine has a textured and concentrated palate with great length and persistence on the finish.
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Cubia is a thoroughly modern ‘Cru’ wine produced from a classic Sicilian grape variety. It presents notes of minerals, herbs and citrus fruit on the bouquet and displays lively, refreshing acidity on the palate.
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Crisp, fruity flavors of lime, kiwi, mango and citrus make this wine the perfect wingman for spicy shrimp or grilled seafood. One sip conjures memories of fresh-squeezed lemonade on a hot summer day. Vibrant citrus flavors and a touch of that traditional Sauvignon Blanc grassiness give this wine a crisp, inviting acidity.
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The Bush Vine Chenin Blanc delivers a muted bouquet that blooms beautifully to reveal appealing notes of many layers as the Chenin Blanc opens up. Good structure and ripe fruit is well complimented by the wood.
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Subtle tropical fruit dominated by ripe yellow peaches, quince, guava and white pear on the bouquet. Elegant and well balanced structure with loads of tropical fruit with a fresh and crisp vibrant acidity followed by a lingering finish.
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The bouquet shows green fig, asparagus, freshly cut grass leads to a delightful tropical fruit palate of melon, passionfruit and pineapple. These flavours are supported by a vibrant acidity that keeps the palate fresh.
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Fresh pears and peaches with hints of citrus and butterscotch aromas. De Wetshof Bon Vallon Chardonnay is full, yet refreshing. Peach and pear flavours mingle with light buttery notes and zingy mineral notes, providing a clean, long finish.
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The wine is soft with vibrant acidity allowing fresh tropical flavours to come to the fore. Hints of green and ripe figs are present on the the zesty palate. The finish is crisp with a lasting clean minerality.
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Complex, pure and lively with lovely tropical and citrus fruit, as well as a hint of cut grass. Lovely fresh and crisp with subtle minerality on the finish.
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The Della Vite Prosecco Superiore DOCG has hints of star fruit and ripe crap apple.
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The Della Vite Prosecco Treviso DOC is packed with perfume of peach, pear, red apple and wild strawberries.
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A wine of great concentration, with aromas of passion fruit and blackcurrant leaf. The palate is full of flavour and richness; a medley of sweet naval orange, white currant and passion fruit.
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Expansive bouquet blossoming with youth and bursting fresh floral notes. Heaps of fresh, ripe, sweet fruit on the palate with jangle of brisk acidity. Intense and almost like a stroppy young teenager full of vigour.
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A fine, fresh bouquet of honey, mint and white fruits. This vintage is defined by firm, crisp structure and excellent balance of hazelnut and honey flavours. The persistent mousse and silky texture last well on the finish.