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From the Bannockburn sub-region of Central Otago, the Akarua shows tightly bound citrus and crisp pear fruits, along with hints of marzipan and nougat. Lovely, detailed fruit characters with a nervous disposition thanks to the zippy, crisp acid line.
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This one is a real crowd pleaser. Lots of nashi pears, stone fruits and honey appear on the bouquet, and on the palate it is lush, floral and spicy with a smidgen of sweetness up front and a refreshing lemon finish.
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This Pinot Gris delivers delicate aromas of pear, and nectarine which flow through to honeyed floral and citrus notes on the palate.
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The wine is delicate with a latent minerality showing signs of lime and apple before an elegant palate of stone fruit and flint. It finishes with racy, clean acids and lingers impressively.
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The bouquet is a little restrained with fresh and steely aromas of gooseberry and passionfruit, expressed gently, along with a chalky note. Dry to taste and medium-bodied, this is softly full with a tight core of passionfruit and minerally flavours. The mouthfeel is rounded with very fine phenolic textures that spread across the palate. Racy, lacy acidity underlines the textures and provides piquant, and thirst-quenching liveliness and zestiness.
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Lime rind and pink grapefruit, ripe gooseberries, lemongrass and lemon balm. Full bodied, round, concentrated wine with some green tropical fruit and peach, and a crisp dry finish.
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Classic, spicy aromas showing pear, almond, peach and honeysuckle. Rounded and rich with just a touch of sweetness, there is texture and minerality obvious through the long, lingering finish.
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This sits quite golden and rich-looking in the glass and has an exotic layer of fragrant tropical fruits some peach and pears, hints of spice too. The palate s full, round and creamy, with a wealth of ripe fruits, plenty of flesh and plenty of sweetness through the finish.
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Exotic floral notes of jasmine and elderflower mix with ripe stone fruits, Bramley apple, grated lime and petrolly, rubberband aromas on the nose. The medium-bodied palate shows a slightly waxiness, with honeyed flesh and limey notes.
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We love the nose of honey and glazed pear with notes of citrus, extending to the palate with some lovely honeysuckle aromatics. A textural mouthfeel and complexing ginger spice round out the finish. You’ll quickly realise that one glass of this is never enough.
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A somewhat unusual style, excitingly “different” with a medium body and rather peppery, cardamom flavours with a touch of oak.
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Tangy and fresh, it’s an elegant expression with mandarin, lime, white peach and spice, just the merest hint of oak. Zesty and really quite varietal with lovely acidity, almost savoury on the finish.
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Aromas of sweet, ripe fruit reminiscent of white stone fruit and citrus blossom are apparent with a crisp nettle freshness. The wine displays full fruit intensity with hints of pungency complementing the ripe fruit flavours and balancing well with the crisp acidity of the style.
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A refined and pretty Sauvignon with lemon blossom and guava aromas and a palate of tangy passion-fruit, lime zest and subtle green pea notes. It finishes long, clean and zesty, with a vibrant acidity.
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The nose is bright with aromas of kaffir lime and grapefruit, while a generous palate reveals ripe citrus, stone fruit and lemongrass flavours balanced by crunchy acidity. Perhaps the hallmark of this vintage is its persistent finish rich with minerality.
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Fresh and zesty this wine boasts a lifted bouquet of elderflower and classic gooseberry followed by intense grapefruit and lime flavours. The finish shows lush guava, passion fruit and intense minerality.
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A true star in the field of New Zealand Sauvignon Blancs. This is a wine with quite brilliant structure consisting of a fine line of acidity and great minerality. Flavour notes of herbs, wet slate and gooseberry to give some varietal lift.
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Fragrant, floral scents wafting over a lime juice, warm lemon and grapefruit core with honeyed notes. Light-bodied and dry with plenty of vibrant acidity, it offers very elegant and pure fruit flavor and a very fine texture before finishing long with steely, mineral notes.
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A wine with great concentration and a classic spectrum of flavour. It has a depth of blackcurrant notes and blackcurrant leaves on the bouquet with hints of peach and passionfruit. Fresh acidity with underlying green herbal notes adds focus to the wine.
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Spicy and corpulent as you would expect from this variety, notes of rose petal, fresh ginger and Mirabelle, characteristics that are mirrored on the palate. This is not all about flesh and fruit, though, underneath the unctuous texture is a bright minerality and seamless freshness. Rich but beautiful clear and graceful.
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There is something distinctly cool climate about this, the bouquet is dominated by notes of slate, smoke and granny smith, the palate is electric, mouth-puckering and racy, showing notes of citrus rind, mineral, salt, steel and hints of red apple. Light in body but with focused power.
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A very characteristic New Zealand Sauvignon Blanc. Packing a punch, it delivers a fresh grapefruit and citrus freshness with a really clean palate which leaves you wanting more.
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This vibrant, aromatic wine comes from the Awatere Valley, south of the better-known Wairau Plains. Eradus Sauvignon is herbaceous and mineral with a long, rich finish.
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This is really delightful. Light pear aromas, orange citric flavours, peachy notes with a full rich palate – but with that vital zestiness that makes this Kiwi white so drinkable.
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White peach, elderflower and wet stones abound on the bouquet. The delicate subtlety and remarkable harmony of the wine is instantly appealing with no one feature urging for attention. The integration of fruit and complexing winemaking characters like freshly baked bread and mineral provides intrigue and great persistence.
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The fruit underwent partial skin contact before being run-off into old French barriques and one new French puncheon for finishing. Aromatically, the wine shows lemongrass, white peach and lanolin. The palate is beautifully poised, shifting between mineral-style vibrant acidity and citrus refreshment on the finish.
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FINCHER & CO. Sauvignon Blanc perfectly captures the ultra violet brilliance of Marlborough’s maritime climate. Slow ripening intensifies flavours, and gentle handling ensures the unique imprint of the Awatere terroir is preserved and passed from vineyard to bottle.
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Lemon to gold with green hues. The bouquet shows lemon tart and pink grapefruit with hints of struck match. The palate is intense with a rich, creamy texture with noticeable layers, finishing long.
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Aromatic bouquet which shows grassy, herby, with some richer tropical fruit notes. The palate is intensely fruity with lovely balance, showing fresh, citrussy notes with some gooseberry and grapefruit.
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Selective picking of Framingham's finest Riesling fruit to produce a contender for the South Island's Grosses Gewächs. Very crystalline, high acidity and bone dry but with super ripe peachy notes on the palate.
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A botrytis affected, low alcohol sweet wine. Extremely concentrated and viscous. Showing varietal characters of zesty lemon, orange marmalade and honey, with a long, mouth-watering finish.
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Joyous aromas of honey, apricots, white spice, almond blossom and minerality. The palate has an intriguing combination of sherbet lemon acidity and a lifted acidity that bounces across the palate with almost chalky dryness, combined with sweet (yet amazingly pure and fresh fruit characters). Long with great clarity, precision and expressive.
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A typical Wairarapa Sauvignon Blanc bouquet of Granny Smith apples and green pepper. There is a citrus note of lemon peel that complements the mineral undertones and length of the palate. The wine is crisp and fresh with a restrained elegance.
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Exhibiting ripe tropical passion fruit and gooseberry fruits, the clean palate is tight and focused with partial barrel ferment adding structure and texture to the finish.
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The character of this wine typically reflects its origin and season, being distinctly aromatic and intensely flavored and finishes with refreshingly crisp acidity.
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Lifted citrus aromas of lemon and sherbert with hints of floral notes. On the palate, classic Marlborough Riesling characters of lemon and juicy acidity make this a lively wine with excellent length.
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With the crack of the cap, unleash the unexpected as an array of delicious aromas leap from the glass. Tropical melon and pineapple, passionfruit, and lifted citrus tempt your senses. A mouthfilling wine packed with fruit sweetness balanced by mouth-watering acidity and a fresh, zesty, lingering finish.
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This wine is bright and tangy, packed with aromas and flavours of apples, grapefruit, gooseberry and Asian pear notes. Light and refreshing on the palate!
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A rich wine that has ripe fruit flavours of passion fruit, gooseberry and melons. A touch of sweet vanilla oak, creaminess and good length and complexity.
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Delicate pink in colour, the wine has a fresh fruit and yeasty nose with a smooth and full palate.
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Shows a range of fruit characters, from citrus through to tropical notes, aligned with some secondary characters from natural yeast ferments. The palate has an elegant structure with a textural mid-palate and a long finish.
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Tropical gooseberry and lychee flavours are underpinned by the classically pungent melon, guava and passion fruit aromatics.
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With aromatics that jump out of the glass, this is unmistakably Riesling. Green apple, lime and grapefruit flavours abound with a subtle hint of honey.
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Straw green in complexion, it has subtle aromas of redcurrant, elderflower and citrus. The palate is zesty with lime zest which delivers a long finish.
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All the varietal zing you'd expect from a Sauvignon Blanc from New Zealand. Soft in color with green hues – it's just about singing with freshness. The lively bouquet shows tropical and citrus fruits with subtle herbaceous characters. It's crisp fresh palate offers classic Marlborough acidity, structure and length.
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Luscious and luminous. Aromas of citrus rind, slate and wet stone. A pure, linear and chalky expression of Riesling from this mature vineyard.
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Complex texture, body and a sense of sweetness to the wine. In the Loire Valley of France, Chenin Blanc produces powerful wines of a similar character, which we refer to as our touchstone.
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Wonderful stone fruit aroma on the nose with a zesty citrus and gooseberry fruit on the palate. Clean and elegant it has a lingering refreshing finish.
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A French variety – from the Loire Valley – wowed the tasting panel with its spellbinding fruit and boundary-pushing, sweetish style, summed up by panel chair John Belsham as “Vouvray goes to the Mosel – it’s one of the most exciting wine styles I’ve seen in this country for a long time.”
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Lemon zest and gooseberry compete with savoury herbs before moving into a linear flowing mid-palate. There is a nice touch of urgency with more herbs and wet stone on the finish.
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Bright aromas of nettles, melon and grapefruit. The palate delivers juicy citrus and guava flavours with elegant acidity, giving a long refreshing finish. A wine of remarkable intensity and style.
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Crafted in the classic Marlborough style with zesty citrus and gooseberry flavours but with twist of fresh mint and mineralty on the finish. Intense but elegant it’s an extremely qauffable wine with instant appeal.
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Passion fruit, ripe lemon and tropical fruit, lively and finely textured, beset with lingering citrus notes. Zesty and aromatic, with lots of lively fruit characters. It is a wine that is always crisp, elegant and refreshing.
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A delicious combination of the elegant and zesty Chardonnay fruit which brings finesse, and the fragrant rich Pinot Noir which gives soft red berry fruit characters to the wine. The lively bubbles bring to life the delightful and refreshing character.
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Bit of a young punk this, but with a starry smile rather than a sneer. It gives the palate a swift wake-up then climbs all over your palate with zesty charm, enthusiasm and some fab citrus flavours.
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This is a refined, aromatically rich Sauvignon Blanc with fine textures and vitality. The palate is explosive with rich and succulent fruit characters and excellent mid-palate. Vibrant, lifted aromas of passion fruit, elderflower, green herbs and a hint of stone fruits.
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It has a crystal-clear purity of flavour, with seamless elegance; bright, intense and packed to the rafters with a combination of passion fruit and citrus zest character, with a dash of pink grapefruit on the delightfully tangy finish.
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This wine is overflowing with ripe pear, peach, mango and grapefruit notes on both the bouquet and the palate with a hint of fruit sweetness and a firm minerality. It’s a fine and elegant dry Pinot Gris with flavours of apricot, white peach and quince, oriental spice and orange zest on the finish.
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A fruit cocktail of aromas on the bouquet including white pear, passion fruit and melon. Repeats on the palate leading to a lovely rich, textured and off dry finish.
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