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It treads a balanced path on both bouquet and palate with sherbetty fruit woven through caramel and nutty complexities, smooth mouth feel, fine, texture and a sustained, dry palate.
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From the Bannockburn sub-region of Central Otago, the Akarua shows tightly bound citrus and crisp pear fruits, along with hints of marzipan and nougat. Lovely, detailed fruit characters with a nervous disposition thanks to the zippy, crisp acid line.
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A gloriously vibrant New Zealand Pinot Noir that's medium-bodied and packed with flavour. A rich, silky Pinot bursting with ripe cherries and wild berries. Small kick of spice on the finish.
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Another benchmark style from the Akarua team; a delightful sparkling rosé, with strawberries dancing along the nose while the creamy palate flaunts its flavours of soft summer fruits and a vibrant citrus finish.
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Seductive and wonderfully affordable, Akaruas drink-now model is ultra user-friendly, notes of cherry, violet and rosewater wafting in its wake as it travels the Silk Road with its bundle of spice. After a price-friendly Pinot to quaff that ticks all the boxes?
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The wine is delicate with a latent minerality showing signs of lime and apple before an elegant palate of stone fruit and flint. It finishes with racy, clean acids and lingers impressively.
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Harmoniously balanced with vibrant fruit characteristics. Aromas of pear, quince and peach, with notes of citrus and orange blossom lead to flavours of pear, stonefruit and melon with hints of ginger and spice. The palate is supported by subtle hints of minerality. A complex, dry style wine.
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This very aromatic and well structured wine exhibits fragrant red and black fruits underpinned with sweet spices, savoury notes and well defined ripe tannins.
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The bouquet is particularly aromatic for a Central Otago, thanks perhaps to its cool location on the banks of Lake Wanaka. It combines smoky oak notes, rhubarb fruit and soft cinnamon spice. The palate has a juicy bright acidity and silky, supple tannins leading to a glossy but delicate finish.
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Lifted cherry & raspberry notes greet the palate, spice & earth notes then unravel. A combination of lavender, rose petal & cinnamon notes linger on the finish.
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The Burn Cottage shows aromas of blackberry, dark cherry and spice cake with exotic notes of orange peel and hints of fennel. Concentrated with lovely acidity and structured tannins, this vintage is the most firm and enigmatic Burn Cottage Pinot Noir yet produced.
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A myriad of mulberry, wild thyme and enticing savoury undertones are interwoven with layers of ripe summer berries. The palate displays both generosity and restraint, with plump and supple tannins that are supported by an amalgam of summer ripened plums, dark cherry and a freshness reminiscent of ripe red fruits. The finish is long, the wine showing lovely fruit purity and definition.
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A powerful, concentrated young wine, lively and textural with suggestions of dark cherries, spices, slightly smoky, toasty oak, savoury undertones and a hint of newly sawn timber. It finishes with supple, dusty tannins and a long aftertaste.
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Opulent juicy fruit suggesting nectarines, suggestions of toasty oak, nuts and butterscotch are balanced by a tight structure and crisp dry finish. Everything you want in a Chardonnay, including charm and harmony.
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Aroma of luscious ripe red berries and black cherries, with notes of spice. Fine, integrated tannins provide a good structure underpinning a lovely fruit forward styled wine.
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The pear, stone fruit and melon aromas are balanced with a decent acid backbone, a plush mid-palate and a wine that flows seamlessly across the palate, book-ended by a phenolic bite at the back end which provides length.
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Named after the Roman goddess of agriculture, the Ceres Pinot Noir shows ample dark cherry fruits surrounded by Asian spice, smoky oak and lighter notes of dried citrus rind and purple flowers. Savoury, with lovely flow through to its lingering finish, it provides great, uncomplicated drinking.
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Hints of apple blossom, musk and sweet spices wafting from the delicately fragrant bouquet, then honey, apple, quince and citrus fill the palate. There’s an off dry style while the lusciousness abetted by a touch of botrytis is nicely offset by a flinty undertones.
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The floral and spicy perfume overlays strong red berry fruits and dried herbs. The complex red fruit, spice and herbal tones are perfectly balanced by a silky tannin structure and clear acid; detailing lovely precision, tension and length on the finish.
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Intense aromas of limes, citrus rind, and slate make a complex bouquet. The fresh and textured palate shows good lime and stone flavors, with delicate acid and just enough sweetness on the long mineral finish to finely balance the palate.
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A blend of fruit from Chard Farms Cromwell Basin and Gibbston vineyards, this is a classic, early drinking Central Pinot style with the emphasis on ripe fruit flavours and supple tannins. Spiced cherries and plums on the nose and a sensual silkiness in the mouth.
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Single vineyard sensuality, sourced from blocks in Chard Farms Viper Vineyard in the Packburn district. Its outstandingly classy, with an alluring bouquet loaded with dark cherry embellished by spice and savoury oak. Elegantly focused and integrated, awash with luscious fruit flavours and silky-smooth tannins.
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Perfumed bouquet of fresh cherries, cinnamon and all spice with savoury undertones. Spicy tannins are matched with pure crushed red berries and dried herbs on the palate. Delivers attractive fruit intensity on the finish.
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Fresh and zesty this wine boasts a lifted bouquet of elderflower and classic gooseberry followed by intense grapefruit and lime flavours. The finish shows lush guava, passion fruit and intense minerality.
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The engaging bouquet shows dark cherry, plum and mixed spice characters with nuances of toasted almond and game. It is concentrated and richly textured on the palate, and delivers outstanding fruit purity and focus, expanding beautifully to an extremely long, silky finish.
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Vibrant ruby red colour. Sweet aromatics of black cherry and plum are complemented by wild thyme and tea. Ample sweet fruit fills the palate with youthful acidity and fine tannin providing length and an elegant feel to the finish.
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Darker blue and red fruit aromas with spice and exotic wild flower complexity. This is followed by an elegant textural mouthfeel with great density and a plush persistent finish.
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White peach, elderflower and wet stones abound on the bouquet. The delicate subtlety and remarkable harmony of the wine is instantly appealing with no one feature urging for attention. The integration of fruit and complexing winemaking characters like freshly baked bread and mineral provides intrigue and great persistence.
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Felton Road is the epitome of Central Otago winemaking. Organic, biodynamic, the estate is a slave to meticulous winemaking and the quality of the wines is stratospheric. Gorgeously complex, rich and ripe, a must for Pinot lovers.
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Every characteristic of this wine is pure Block 3; the crushed herbs are there, dancing with eastern spices and leather; the haunting raspberry purity of the front palate; the way the wine swells in the mouth; then the chocolate finish kicks in and simply refuses to leave. Precision reigns supreme throughout, allowing each phase to be explored and enjoyed.
Our Normal RRP: £53.99
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Subtle aromas of exotic spices, dark roses, violets and dried red fruits. The palate is instantly about texture, richness, copious fine dark tannin and hints of spice; but fruit takes a distant back seat somewhere way down in the darkness. In a few years the treasure chest will no doubt open, but right now it is all intrigue. Polished and seamless with the usual luxuriant Block 5 finish.
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This is quite a savoury, laid-back fine Pinot with a strong minerally side, lighter pink fragrance and some complex sweet baking spices, gentle citrus rind. Fine palate with bright pure fruit flavour, the oak adds sweeter spice, an elegant and very, very long finish.
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The Cornish Point Pinot is a perfect example with its complexity matched with fruit power and what seems like eternal length. While magnificently bright and dominated by rich fruit flavours early, the Cornish Point will develop earth and forest floor flavours and aromas along with a seamless integration of tannin and acid to provide a aged Pinot experience like none other.
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Quite taut and mineral on the bouquet with citrus blossom and peaches lurking underneath. The palate is explosive: incredibly luxuriant, plush, yet kept in check with citrus peel and a seam of minerals that grow to dominate what is more of a grand finale than a finish.
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Aromas of rose petals, ripe cherry and cedar and layers of bright red fruit, wild thyme, and chalky earthiness on the palate with supple but with assertive tannins and a textural finish.
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A seductively aromatic concoction of vine-ripened red and black berries lightly sautéed with dried oregano and some cloves. A highly perfumed, feminine style of Marlborough pinot with exotic fruit sweetness and a delicate smoky infusion. The palate is rounded with a fruit-cakey richness.
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The Pinot Noir is from the Monte Rosa vineyard in Gibbston. The wine spent 11 months in oak. It’s an impressive example of a slightly herbal Gibbston style with cherry, berry and violet flavours predominating.
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Lifted florals like star jasmine and citrus blossom, with crisp summer apples and a faint whiff of spice. Pulsating with energy on the palate, it's overflowing with juicy apples, tropical fruit and lime/orange sherbert balanced by beautifully clean and pure acidity with lovely fine grip giving the wine presence and texture. A wine that is fast becoming legendary!
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Beautifully scented, the Mt Maude Pinot Noir boasts aromas of dark cherry, blackcurrant, bramble and dried herb. Medium – full bodied with layers of dark fruits, fine tannins and whole bunch complexities which unfold into this harmonious Pinot Noir from our mature family vineyard.
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Luscious and luminous. Aromas of citrus rind, slate and wet stone. A pure, linear and chalky expression of Riesling from this mature vineyard.
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Classic pear drop, ginger and floral aromas are abundant in this youthful Pinot Gris. The palate is lush with full flavours of poached pear and exotic spice yet finished crisp and clean.
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Lovely savoury aromas float over vibrant cherry, dried herb, floral and spice nuances. Silky and supple but with assertive tannins that elevate this into the 'will definitely age' category, the fresh acid gives the wine vibrancy and with serious fruit concentration and length.
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A medium-dry Riesling with kaffir lime, paw paw and sherbet aromas behind which a more flinty complexity exists. The palate begins with a delicate sweetness and refreshing honeysuckle acidity then finishes with hints of orange zest and sweet tropical fruit.
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The Gallery Gewurztraminer has enchanting, exotic aromas that smell so pure. An inspiring Gewürztraminer experience laden with rich flavours of lychee, guava and exotic spices it’s finely viscous palate is buoyed by perfect acidity and threaded with a mineral freshness.
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This offering from Misha's Vineyards certainly hits the high note in concentration and depth. It's no shrinking violet, and shows dark, brooding smells of dark berries and plums, with generous sniffs of mocha and savoury, licorice spices. The palate is full, rich, with sweetly-fruited, plummy flavours, slinky tannins, and a dry, spicy, juicy finish.
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With fragrant aromas of raspberry, dark plum and cinnamon, this is a Pinot Noir that entices with its brooding sense of depth. The rich and warm palate is enveloped by red velvet tannins that unfold and caress.
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Dark fruit notes with some black pepper. Has a lovely savoury bay-leaf character to balance out the supple fruit.
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A nose of buttered toast, warm peaches, apple pie and beeswax with a whiff of roasted nuts opens the Chardonnay. Medium to full-bodied and pleasantly buttery and nutty in the mouth, it has a creamy texture and refreshing line leading to a long finish.
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Lifted floral (violets) and spice scents lead through to an energetic mouthful where the dark fruit is as pure as a tree-ripened plum. The tannins are fine and a little assertive, but the overall complexity and verve are compelling.
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A French variety – from the Loire Valley – wowed the tasting panel with its spellbinding fruit and boundary-pushing, sweetish style, summed up by panel chair John Belsham as “Vouvray goes to the Mosel – it’s one of the most exciting wine styles I’ve seen in this country for a long time.”
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Classic perfumed red berry characters and for this warmer vintage, perfumed raspberry and red cherry really shine through along with an assemblage of christmas cake spices. These same berries dominate the entry onto the palate, this flows into a classic dense mid-palate. The wine finishes strongly with a lovely tension present right through the fine-grained tannins and spicy red berry fruit.
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An intense and aromatic Pinot, full of bright red cherry and darker bramble fruit, layered with gentle notes of mocha and spice. Finely balanced tannins and vibrant acidity provide great length on the finish.
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Aromas of white peach and pear blossom mingled with underlying crisp red apple notes. The palate displays ripe succulent peach notes, while the mid palate is full, creamy and well textured. The wine has a rich, spice infused finish.
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Delicious perfumed aromatics with piercing clarity; dark red and black fruits of the forest dominate the aroma and these are underpinned by lifted floral notes. The wine displays lovely elegance and flow with striking precision and clarity. On the palate it kicks off with a plush dense fruit of the forest entry, this plushness then moves beautifully into the mid palate, after which fine elegant textural tannins frame fruit and acidity on a lengthy finish.
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Hand crafted to show the best their estate can produce, this limited single vineyard release is distinctive and classy displaying a strong fruit entry and a rich expressive finish that is majestically combined with velvety tannins.
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Lovely red rose petal, whilst the aroma displays creamy red fruits of the forest complemented with savoury brown spice. On the palate the wine begins with supple, soft red fruits through to a richly textured mid-palate; liquorice and warm spice combine to finish on a high note.
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Lemon zest and gooseberry compete with savoury herbs before moving into a linear flowing mid-palate. There is a nice touch of urgency with more herbs and wet stone on the finish.
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A rich and concentrated Pinot Noir with flavours of redcurrant, raspberry, blackberry and black cherries. Cloves and cinnamon follow on the palate with a good balance of soft tannins and a refreshing acidity.
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Fragrant floral notes compete with stone-fruit and a hint of citrus in the aroma of this Riesling. Clean focused citrus characters introduce this wine to the palate with a lovely stone-fruit note adding complexity.
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£17.99now £14.99 -
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This Pinot Noir from Central Otago is stonkingly good value. It's a deep, plummy style of Pinot that shows aromas of dark, ripe fruits and sweet spices on the bouquet, with just a hint of earthiness. The palate is rich and fulsome with sweet, spiced plum flavours, fine tannins, bright acidity, and a long, savoury-edged finish.
Our Normal RRP:
£18.99now £16.99
