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The distinctive berry fruit flavours and the length on the palate with complexity, freshness, fine bead and creaminess on the palate have always been the hallmarks of Angas Brut Rosé, and it continues to be one of the most exciting Australian sparkling wines around!
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£11.99now £10.49 - Details
A rich bouquet of red fruits with delicate, smoky grilled notes behind. It is fresh and full-bodied on the palate with aromas of strawberries and blackcurrant, and is lingering and complex in its finish.
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Epitomises the dry, elegant style of the house offering great balance and poise from the Pinot Noir dominant blend. The Rose has a higher percentage of Chardonnay than the rest of the range which gives it elegance. Morello cherries, soft spices and raspberry touches make this a lovely champagne.
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Introducing the most coveted pink Champagne in the world! Billecart-Salmon Rosé enchants all who try it with its enticing strawberry character and delicately creamy mousse. One of the dreamiest, most seductive wines in the world!
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This grand rosé is rich and rounded. Its red fruit flavors are layered with toast and spice notes, with depth that gives the wine another dimension of complexity.
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Fresh, dry and delicate describe this sophiscated Champagne perfectly. The lemon and grapefruit notes that dominate this Champagne make for an acidic, lingering finish. Traces of nuts, candied fruits and coffee soften the Champagne to give it is unmistakable delicacy.
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Fresh, dry and delicate describe this sophiscated Champagne perfectly. The lemon and grapefruit notes that dominate this Champagne make for an acidic, lingering finish. Traces of nuts, candied fruits and coffee soften the Champagne to give it is unmistakable delicacy.
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Fresh, dry and delicate describe this sophiscated Champagne perfectly. The lemon and grapefruit notes that dominate this Champagne make for an acidic, lingering finish. Traces of nuts, candied fruits and coffee soften the Champagne to give it is unmistakable delicacy.
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An intense bouquet of freshly made strawberry jam and mingle with cinnamon, cardamom, honey and pink praline. On the palate it is layered and complex with notes of liquorice, blackberry tea, cherries, pink peppercorns and fresh figs. The finish is long and sophisticated.
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The Cuvee Rose has good colour, notes of ripe red berries on the bouquet, and a rich, lively character on the palate.
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Produced only in exceptional years, Dom Perignon Rosé represents one of the finest Rosé wines in Champagne. A hedonistic cornucopia of seductive red berries, luxurious spices and redolent florals. A wine to be seduced by and savoured.
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This is proper Provence pink, Salmon pink. This is a blended Rose, which is to say that 20% red wine, from Sillery and Verzenay, is added. This has a gentle, round and plump nose. Feather-pillow soft. A touch of cool cream, and some weight and some real mouthfeel, texture, here. A touch of spice and dried flowers.
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An intense yet fine and elegant bouquet, with dominant notes of ripe berry fruits (redcurrants, fraises des bois and raspberries) and appealing hints of orange peel, rose and cumin.Dry and velvety.
Our Normal RRP:
£43.99now £39.99 - Details
An attractive orange/pink colour presages delicate light red fruit flavours that persist cleanly on a completely dry finish.
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A stylish rosé Champagne displaying a lovely salmon pink colour. A luscious champagne with hints of red berries, caramel and vanilla. It’s Intense, showing luscious red cherry flavours with savoury notes on both the aroma and palate.
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Noticeable ripe strawberries from the Pinot Noir with a creamy complexity from the Chardonnay. An explosion of raspberry fruit together with notes of sherbet on the palate with a long fine creamy mousse.
Our Normal RRP:
£19.99now £17.99 - Details
Ed Carr's House of Arras Rosé marries exceptional cold climate Tasmanian vineyards and uncompromising sparkling winemaking techniques mastered over decades. A sophisticated rosé style with an exceptional balance of red fruits and the complexity of extended age. Intense flavour and structure, with an excellent natural acidity, this is the prime example of why Ed Carr is considered Australia's greatest sparkling wine maker.
Our Normal RRP:
£46.99now £39.99 - Details
Delicate and finely tuned, the elegant Joseph Perrier Champagne Rose exhibits fresh strawberry and raspberries on the nose. Delicious red fruit puree and cream show on the palate, with a crisp acidity and lovely balance.
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Krug waited 140 years before producing its first rosé champagne and it's made in limited quantities. It's delicate yet characterful with summer fruits flavours and a dry, spicy note on the finish.
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A stand out, great value and multi award winning sparkling rosé. A pretty pale pink champagne of exhilarating freshness, elegance and red subtlety, it captures clean fresh red fruit on the nose, followed by lively fresh fruit flavours on the palate with an appealing softness. Elegant and very sippable – the perfect Champagne combination.
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Lanson Rosé Label is one of the most sought-after Champagnes. Lanson Rosés unmistakeable originality is its most attractive feature along with the harmonious balance it strikes between fullness and freshness.
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It was always natural for Laurent-Perrier, creator of the benchmark Cuvée Rosé non-vintage champagne, to eventually offer a prestige Cuvée Rosé. Alexandra Rosé is a rare and cherished wine that comes from a rigorous selection of the best plots; an exceptional marriage between Grands Crus grapes of Pinot Noir and Chardonnay.
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This champagne with its distinctive bottle is one for connoisseurs. Using only Pinot Noir from grand cru villages and the more unusual soak-on-the-skins method, it has delicious raspberry and redcurrant flavours.
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This champagne with its distinctive bottle is one for connoisseurs. Using only Pinot Noir from grand cru villages and the more unusual soak-on-the-skins method, it has delicious raspberry and redcurrant flavours.
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Still so fresh, this is fruity, yes, but it has such a depth of flavor with red fruits the starting point for an adventure in tastes and texture. Red fruits are married with orange zest and tight acidity.
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Still so fresh, this is fruity, yes, but it has such a depth of flavor with red fruits the starting point for an adventure in tastes and texture. Red fruits are married with orange zest and tight acidity.
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A fresh and lively dry rosé Champagne from Mercier. Loads of flavour and balance with flavours of tangy strawberries.
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A wine of intensity with notes of blood orange, black cherry, blueberries and a subtle floral tinge. Delightful salmon-pinkish in colour, the mousse is light and persistent. A wonderful combination for an assertive, mature vintage with tangy accents. The final note is deliciously astringent with precision and crispness.
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Aromas that are intense and deep with ripe berries and cherry, nuanced by herbal and heady flowers notes. On the palate it is a succulent blend of richness and elegance, density and creaminess, extreme fruitiness and vibrant freshness.
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Pink copper hues and a lively expressive aroma this is an elegant zesty rosé wine with notes of wild strawberry.
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Pink copper hues and a lively expressive aroma this is an elegant zesty rosé wine with notes of wild strawberry.
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The result is a thing of beauty, rich with strawberry jam, redcurrant, toasted blanched almonds, baked red apple, Strawberry Mivvi and a crystal-clear finish reminiscent of Chablis.
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Quite full pink with a salmon/orange hue. The bouquet is assertive with some strawberry and raspberry notes as well as subtle toasty hints. The palate shows some strawberry/raspberry fruit and richer toasty/brioche hints. There’s a bit of richness, but also some savoury austerity.
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Delicate acidity and subtle flavours of black cherry, plum, black liquorice and spice are matched with the fine texture and creamy minerality of this elegant rose, which has a smoky finish.
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Succulent strawberry flavors give this a round, supple richness. The finish is perfumed with red fruit, ending bright and sweet without any candied character. Mouthwatering and complete.
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Hints of roasted hazelnut and toasted brioche add richness to this refined and creamy rosé, partnered with juicy acidity and layers fruit-forward black currant, dried strawberry, licorice and smoke. Spiced finish.
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A delicate, soft pink with Pol Roger's hallmark fine mousse. The nose is fresh, lively and fruity. First impression are of red fruits, strawberry and raspberry, with a fresh but lingering bouquet. This is followed by warmer notes of wheat and dried cereals. Powerful and vinous in the mouth, the wine develops a fleshy texture underpinned by a firm backbone promising a long life.
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The wine impresses for its stunning depth and fabulous overall balance.
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The Jolly family are traditionalists and innovators in one, using only the latest closure technology. Extra ageing gives Rene Jolly Rosé champagne a very developed style full of finesse.
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The house of Ruinart is well known for the quality of its champagnes and this rosé champagne is no exception. Made with a high proportion of chardonnay this elegant champagne has delicate red fruits and cherry on the nose and palate.
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The house of Ruinart is well known for the quality of its champagnes and this rosé champagne is no exception. Made with a high proportion of chardonnay this elegant champagne has delicate red fruits and cherry on the nose and palate.
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The bouquet is inviting with notes of rose petals, fresh strawberry sorbet and wild raspberries. The bubbles are fine and soft with a dry fresh style that continues onto the finish.
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The delicate color and intense vibrancy on the palate is obtained by adding a small proportion of still red Pinot Noir from Ambonnay, Bouzy and des Riceys. The final cuvée is blended from an extensive range of at least 15 diverse crus, and usually more, of the Champagne region as well as young reserve wines that express the blend’s fresh, lively Pinot fruit.
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The delicate color and intense vibrancy on the palate is obtained by adding a small proportion of still red Pinot Noir from Ambonnay, Bouzy and des Riceys. The final cuvée is blended from an extensive range of at least 15 diverse crus, and usually more, of the Champagne region as well as young reserve wines that express the blend's fresh, lively Pinot fruit.
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The Comtes Rosé is made from 100% Grand Cru grapes and produced only in exceptional years. The Chardonnay grapes come from the most renowned vineyards of the prestigious Côte des Blancs, and the Pinot Noir from the Montagne de Reims. Only juice from the first pressing is used in order to ensure the structure and long aging potential that is so essential to this exceptional Champagne.
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The Comtes Rosé is made from 100% Grand Cru grapes and produced only in exceptional years. The Chardonnay grapes come from the most renowned vineyards of the prestigious Côte des Blancs, and the Pinot Noir from the Montagne de Reims. Only juice from the first pressing is used in order to ensure the structure and long aging potential that is so essential to this exceptional Champagne.
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This release is breathtakingly good. A combination of crisp, biscuity elegance and a red fruitiness that makes it incredibly drinkable.
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This release is breathtakingly good. A combination of crisp, biscuity elegance and a red fruitiness that makes it incredibly drinkable.
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Exhibiting a rich salmon colour that is accentuated by bronze and copper highlights and a delicate effervescence. In the mouth, it reveals an exhuberant combination of red fruit and roasted notes balanced by a velvety texture. This wine is the perfect indugence for life's treasured moments.
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A big, brooding Rosé from Veuve Clicquot. Such is the body and finesse of this fine champagne that it has the potential to be aged for over two decades! This is mostly made up of Pinot Noir, with the addition of Grand Cru Pinot Noir. A stunner!
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Pure alpine strawberries and a stunning, creamy texture. Finishes with hints of crushed raspberries, warm brioche and vibrant minerality drawing the wine out immeasurably long on the palate. This dry crisp brut rosé Incredibly moreish, but is surprising for its structural precision and textural finesse. Pure delight!