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Vibrant and ripe berry fruit flavours typical of Marlborough Pinot Noir are layered within a mellow, rounded palate.
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A luscious ripe-berry Pinot Noir with the perfumed elegance that comes from cooler elevated vineyards. A true pleasure from the first glass to the last.
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An exceptional vintage, the Ara Resolute Pinot Noir is a complex palate of dark plum, sweet boysenberry and toasted oak supported by a firm structure and completed with a spiced opulent finish.
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The result is a delicately refined wine which uses French oak to deliver an exceptional vintage, the Ara Select Block K54 Pinot Noir exhibits succulent boysenberry and the richness of dark plum, lightly seasoned with toasted oak.
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Bright, cherry-red hue, upfront raspberry and fruit jube aromatics, with a herbal twist. Grippy, slightly stemmy on the palate, with pithy, well-worked tannins and firm acid. Oaky but has lots of ripe fruit and quite classy structure.
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Very forward, but very clean, fruity, grippy tannins and spice. The palate is concentrated and balanced with soft tannins and refreshing acidity on the finish.
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A fruit-driven, lively and supple Pinot, majoring on juicy boysenberry and plum flavours. Good ripeness and fruit purity from cool fermentation, enhanced by subtle toasted oak influence.
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Dark cherry, blackberry, blackcurrant and blueberry aromas are complimented by cassis, tea leaf, dried rosemary and dried spices. Interwoven savoury and fruit flavours are dominated by succulent berry fruit.
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Perfumed and lively, with a core of mouthwatering, perfectly ripe raspberry flavours and a touch of cherry. Cherry cola, hibiscus, red licorice and floral overtones add to the complexity, leading to a long savoury lingering finish.
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Light, supple and appealing Pinot Noir with juicy cherry and spice flavours. Light and charming.
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Ripe cherry, raspberry and savoury on a perfumed bouquet. Some clove and oak too. Soft textured but with bright red fruits. Again raspberry and cherry with spice and oak, tannins too.
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Think Cote Rotie. So stunning Hawkes Bay Syrah with a dollop of Marlborough Gruner Veltliner! Lovely deep colour with a perfumed bouquet of black fruits, spice, bacon and white pepper. Dense on the palate, it’s a very unique expression. Juicy with black and red berry fruits, good acidity with spice and pepper.
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This wine has rich and concentrated aromas including cherries, ripe plums and integrated with lifted floral notes. The complex palate has smoky hints from French oak, and the elegant tannins lead to a rich lasting flavour.
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Extremely fragrant on the bouquet and packed with squeezed forest berries, oak, spice, and some herbal, thyme-like notes. The palate displays vibrant red fruit flavours balanced by silky, fine tannins.
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Attractive red cherry and sweet liquorice aromas. The wines structure and texture sit perfectly with ripe fruit flavours and combine with intriguing complexity. Soft, fresh and very juicy on the palate with a lingering clean finish.
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Bouquets of smoke, cedar and meats, boysenberry and ham, polished and compelling. It presents a more savoury, complex and spicy Pinot Noir which has become a favourite of the Escarpment winemaking team. A splendid offering, one of the most superlative red wines to come out of New Zealand.
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A heady perfume, European like, expressing earth and richness, fragrant Pinot fruits, cherry and liquorice. Elegant palate with rich flavours and soft ripe tannins. The distinctive Escarpment style showing complexity, attractive texture and the perfect mix of black, red and green fruit flavours which make Pinot Noir memorable on the finish.
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A fine bouquet redolent with sprightly pungent fruit, plums and strawberry, cranberries and briar. Te Rehua exhibits black cherry and plum fruit flavours over a firm tannin structure and controlled oak. A classic example of new world Pinot Noir, Te Rehua offers the complexity derived from a unique vineyard site, combined with vibrant fruit flavours, long and lingering on the finish.
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A complex showstopper that spells drama. Terrific style, this has violet and violence aromas! Bloody, meaty savoury notes running alongside the spices. Polished and balanced, the peppered spice notes are in perfect balance.
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Highfield produce a stunningly perfumed Pinot Noir. Rich in dense plums and red cherries, ripe and succulent with loads of savoury mushroom and earthy spice characteristics. The wine finishes with a savoury flair.
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£20.99now £18.99 - Details
Without wanting to overplay things, we reckon this is our best Pinot yet. The fruit is truly ripe and full and the predominant flavour is cherry, which reflects the wine's lovely vivid cherry colour. We also get blackberry notes and some lovely sweet smoky oak. Mouth feel is initially soft and luscious, held up nicely by the supple tannins for a savoury lingering finish.
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The bouquet reveals lifted floral aromas, ripe wild blackberries, cherries and spice. The palate is medium bodied with good structure. Refined and balanced, this elegant wine shows good intensity with a lingering finish.
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The bouquet shows fruit characters of ripe plums and wild blackberries with savoury spices and a hint of toasty oak. Elegant and juicy on the palate, it displays red fruit flavours and hints of liquorice accompanied by soft, fine tannins. Elegant structure, silky texture and vibrant acidity give freshness on a lingering finish.
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A single vineyard pinot from Marlborough that has poetic aspirations – plenty of rich cherry fruit and a complex, spicy swathe of oak cast across the top. They're not afraid of structure and this has some really crunchy palate texture as a result – tannins are fine and carry dark plum, cherry and chocolate flavour long and deep.
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Aromas of leather and forest floor greet the nose and are enhanced by dark cherry, plum and vanillin oak. The palate has elegant fine-grained tannins and incredible texture that supports a lovely earthy, truffle-like complexity. A perfect balance of fruit and oak in a complex, weighty style.
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Complex aromas, reminiscent of cherries, plums with tones of coffee, tobacco and roasted notes. Well-balanced acidity typical of Pinot Noir that develops into a sweet and rounded palate for a long structured finish.
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Try this deliciously fragrant, mature Pinot Noir. Just like the finest Burgundies, this Marlborough Pinot Noir has benefited from some extra bottle age, wonderfully fragrance of ripe red cherries and berries with a touch of spice.
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The bouquet is concentrated with bright, ripe dark berry and black cherry fruit aromas, alongside notes of violet florals, plums, oak toast and a little reduction complexity, expressed with clarity. Tight and focussed flavours of black berries and cherries form a concentrated core with minerally elements, oak detail and some charry reduction, all integrated and interwoven. The flavours are carried to a long and elegant, black-fruit nuanced finish.
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A lighter style, which you’d expect given its Awatere Valley origins, it has plenty of verve and juicy acidity. Herbs and spice mingle with red fruit flavours.
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The perfumed aromas of red cherry and bright berry fruits, hallmarks of Marlborough Pinot Noir, abound on the nose, whilst on the palate the wine displays succulent fruit with complex spice, wild herb and savoury elements. Soft supple tannins provide palate length and definition, yet also allow for the wine to display Pinot Noir fruit purity.
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Lifted aromas of ripe cherries and spice. The palate is soft and generous with delicate primary fruit characters of wild berries shadowed by subtle toasty oak. Fine ripe tannins provide weight and add structure resulting in a long and seamless finish.
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Named after the 2016 earthquakes in Ward, this is a 100% single vineyard Pinot Noir from our Ward Valley Estate Coastal Block.
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Red cherries and vanilla pod lead to nuances of white mushroom and brambly edge. The silky full palate shows lifted red fruit flavours finishing with velvety tannins carried by balanced lingering acid and fruit flavours.
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£15.99now £14.99