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Introducing Aluna Coconut Coffee Liqueur, a smooth and moreish blend of our signature toasted coconut rum with 100% Arabica cold brew coffee, cacao nibs and subtle black cardamom.
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Aluna Coconut Rum offers the true flavour of coconut, alongside the authentic warmth and complexity of high quality rum. High altitude rum from Guatemala made with virgin sugar cane honey ('miel de caña') results in a lighter, smoother and naturally sweeter rum. This is married with selected Caribbean rums for a little heat and structure. The blend is cut with the perfect amount of organic coconut water for an amazingly smooth and clean finish.
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The spirit will modify considerably any normal mixed drink utilizing rum, while there is enough of a body and unique flavor to the Coconut Rum that it tastes great in the rocks or sipped neatly. This one-of-a-kind coconut taste, the coconut is steeped to release the flavor. The spirit is then filtered. The result is a clean, dry spirit with a rich coconut aroma and authentic taste, reminiscent of coconut right off the tree.
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Has a unique blend of ripe juicy strawberries and sweet, exotic dragonberry fruit that creates a bold flavor that no other flavored spirit offers.
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A teasing mix of sweet and spicy, the new Bacardi Ginger has been crafted for a delightful taste that lingers. Infused with ginger, this golden rum works well with cola or lemonade as a refreshing long drink with a fiery kick.
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The spirit will modify considerably any normal mixed drink utilizing rum, while there is enough of a body and unique flavor to the Pineapple Fusion that it tastes great in the rocks or sipped neatly. The pineapple that is utilized in Bacardi Pineapple Fusion is much more natural feeling that other flavored efforts; there is more of the tartness and acidity that one will actually experience when they bite into a pineapple.
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Bacardi Razz is a carefully crafted product that infuses Bacardi rum, aged one to two years, to the essence of dark and sweet Marion berries and slightly tart red raspberries. That raspberry flavor can be easily tasted, even from the smallest sips. This raspberry daughter’s scent is a great one. Bacardi Razz has almost a cotton candy-like scent. It’s just a little bit of extra joy you get when drinking this rum.
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We have absolutely NO clue as to how you would go about “torching” a cherry (sounds kinda sexy though!), but evidently the boys at Bacardi do and they've bottled the results with great success. A rum with a delightful punch courtesy of Barbados cherries infused perfectamente with torched plant aloe from South Africa, this concoction can be excited even farther with the right playmate in the glass.
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Diplomatico Rum Liqueur is produced from column-still rums aged for over six years. This is combined with pure cane sugar syrup to produce a seductively sweet liqueur.
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A blend of Caribbean rums flavoured with ripe banana for a fruity, sweet spirit. For five weeks ripe bananas were macerated in Hoxton’s Caribbean rum, infusing their sweet, fruity flavour with the funky, spicy character of the rum.
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Captain Morgan, Parrot Bay bring a taste of the tropics to your favorite mixers. A premium blend of tropical flavors with light, crisp Puerto Rican rum.
