Charles Tanqueray, the 20-year-old heir to three generations of Bedfordshire clergy, begins to realize his dream of producing a spirit elixir to rival the masterpieces of his distinguished ancestors. He chooses to abandon the family profession and establish a small distillery in the Bloomsbury district of London. Tanqueray are the paramount of premium spirits that together create the refreshing world of Tanqueray products, a place where perfection and craftsmanship maintain a history that reaches back 175 years. Using our distinctive and proprietary process to create unparalleled clarity and zest, these three spirits are the epitome of sophistication and taste.
Rangpur is made using the company’s four-step distillation process and incorporates botanicals picked at the peak of freshness. The spirit boasts a unique style; the aroma of sweet, warm citrus and a soft, rosy bouquet is an open invitation for a long, slow sip. The botanical bouquet continues as light waves greet the tongue and open to a peak of juniper accented with bold, zesty lime. The airiness gives way to a finish of warm, dark rainbow of citrus, notably lime and lemon, and a short punch of juniper to top it off.