- No products in the basket.
San Michele Appiano Pinot Bianco DOC Schulthauser
A wine that impresses for its length, nuance and purity. Nothing in particular stands out, just the wine's brilliant sense of balance. The flavors remain bright, with hints of citrus, white flowers and crushed rocks, while texturally the style is relatively soft and open.
Our Normal RRP: £23.99 now £21.99
Product Description
Grand and dignified, St. Michael-Eppan Winery has been enthroned in the center of South Tyrol’s most important wine-growing community for over a century. For more than two thousand years, wines have been grown in the area around Eppan, known for its ideal growing conditions, and it is these grapes that are being processed at St. Michael-Eppan Winery. The 340 winemaking families that form the backbone of the winery joined forces in 1907 to create St. Michael-Eppan Winery. Their great passion is the wine with which they have been associated for generations. Offering knowledge, tradition and passion, each individual contributes to the fact that the winery is blessed with outstanding grapes, which are processed in the cellars with meticulous attention to detail and a great deal of skill. Respect for the grape is the top priority, too: nothing is more important than accepting the particularities of the individual vineyard sites and the different grape varieties.
A straw colour with green lustre, it reveals a broad palate of scents, in particular apple, apricot, pear and a slight cedar wood fragrance. With its velvety smoothness and full-bodied acidity which underscore its strength and grandeur, this wine is a delight on the palate.
Grower: San Michele Eppen
Grape Variety: Pinot Bianco
Style: Floral and Velvety
Country: Italy
Appellation: Alto Adige
Vintage: 2019/20
Closure: CORK
Alcohol: 13.5% ABV
Bottle Size: 75cl
Chicken With Creamy Parmesan Sauce
Cooking Time: 00 hr : 45 mins (approx.)
Number of Servings: 4 - 6
INGREDIENTS
4 to 6 chicken breast halves, boneless, without skin
salt and pepper
1 to 2 tablespoons olive oil
For the sauce //
2 tablespoons butter
2 cloves garlic, finely minced
4 green onions, thinly sliced
4 ounces cream cheese
1 cup milk or half-and-half
1 cup (4 ounces) fresh shredded
Parmesan cheese
1/8 teaspoon ground black pepper
salt to taste
fresh chopped parsley, for garnish
1. Wash chicken and pat dry. Put chicken breasts between sheets of plastic wrap or in a food storage bag and gently pound to thin evenly. Sprinkle the chicken breasts lightly with salt and pepper.
2. Heat olive oil in a large skillet over medium heat. Add chicken and cook for about 5 to 6 minutes on each side, until nicely browned and cooked through.
3. In a saucepan, melt butter over medium-low heat. Saute the garlic and green onions for about 1 minute. Add the cream cheese, milk or half-and-half, and Parmesan cheese and heat until hot and smooth.
4. Stir in pepper and salt, to taste. Serve chicken with the sauce and garnish with parsley.
Would you like to submit yours?
Be the first to review “San Michele Appiano Pinot Bianco DOC Schulthauser”
You must be logged in to post a comment.
£125.94
2 in stock
Featured Products
-
19 Crimes The Deported
£59.94 -
Cockspur Rum Punch
£8.99 -
Sunset Rum Punch
£18.99 -
Lindeman Gentleman’s Collection Chardonnay
£47.94 -
19 Crimes Red Wine
£47.94 -
Crystal Head Aurora Vodka
£54.99
There are no reviews yet