MontGras belongs to one of the pioneering viticulture families in Chile. In 1910 José María Gras arrived to Chile from it native home Barcelona, Spain. In 1930s buys a small vineyard located between the Chmbarongo estuary and teh town of Santa Cruz, in the heart of what we now know as ‘Colchagua Valley’. José María Gras produces and sells wine passionately and soon his son, José, shared in the family dream and he in turn passed on the knowledge and vision to his sons, Eduardo and Hernán Gras. With the accumulated experience of two generations, Eduardo & Hernán Gras formally established MontGras Winery in 1993. Today, Rodrigo Gras, 4th Generation of the Gras Family & President of MontGras, shares in the family tradition and works towards creating wines that gladden people’s hearts and express the vision and passion of four generations and over a century of commitment and experience.
Intense and deep purplish-red colour. The bouquet shows aromas of intense blackcurrant, cherries and plums and subtle notes of mocha, chocolate and spice. Well balanced with soft tannins and fruity notes with subtle and interesting coffee notes and a velvety finish.