CapuCana means in the old brazilian language “the house of the sugarcanes” (Capu = house // Cana = sugarcane), and that’s because we distill our Handcrafted Cachaça in the heart of Brazil, in the oldest cachaçería (distillery) in the magic region of Piracicaba. In this area, you can find an outstanding terroir with clayey soild with an intensely red color that permits us to grow 25 different types of sugar canes (organic and non organic) in the three single states of CapuCana. For this reason, each variety of sugarcane gives a much more complex tasting notes to our cachaça, that then is aged for 3 years, and can be used in a wider range of cocktails and even enjoy CapuCana in its own.
Pale straw yellow with white trim and gold teardrop fall thin and light, clean and bright, characterize the appearance of the spirits. The bouquet shows a medium to high aromatic intensity, with a first taste of fruity notes from sugar cane, reminiscent of pear, ripe banana and the light hints of honey. Secondly a memory cereals that give way to subtle aromas coming from the oak, with hints of sandalwood and spice appears soft. The palate has a silky smooth taste with a medium alcohol creates a pleasant feeling savory sensation. Very good acidity balanced with sweet notes. Long, intense and complex.