In 1862, Facundo Bacardi bought an old, tin-roofed distillery near the Santiago de Cuba harbour. There he created the spirit that would define the world’s standard for quality rum, smoother and more drinkable than any before. Today, his original recipe continues to be a family secret. Fortunately, it’s been passed down through six generations of master blenders. Bacardi is the world’s first refined rum. It is double filtered through charcoal for smoothness and aged in natural white oak for character.
Made from a special selection of barrel-aged reserve rums, each aged a minimum of 8 years in American white oak barrels results in a flavourful blend. Treat yourself to the enticing butterscotch, caramel and sweet spice aromas and flavours which are complemented by a rich creamy palate and a smooth finish.