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<< R >> de Rieussec is produced on the Chateau Rieussec estate, a 1st growth Sauternes wine. A blend of Sémillon and Sauvignon, the palate is dominated by the Sauvignon, producing a rich and full-bodied wine with a lively finish.
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Unique yet approachable, this light-bodied Sauvignon Blanc is an homage to the first Australian “colonists.” With intriguing tropical aromas like gooseberry and guava, this bottle just may have you feeling like you’ve been shipped off to some strange new land.
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A subtle example of Sauvignon Blanc. Brilliant water like colour with water like hue. Fresh aromatic nose of restrained gooseberry. The palate is restrained, with delicate gooseberry and confectionary flavours showing good weight and mouthfeel. Clean acidity on the finish.
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This vibrant wine offers a pleasing tropical nose of orange blossom, grapefruit, lychee and peach. On the palate the wine has a juicy, fruit driven entry with lively acidity and flavors of guava, honeyed tangerine, juicy Comice pear, Kaffir lime and a mineral edge. The citrus notes mingle with sandalwood spice and linger on the energetic finish.
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Pear, lime and gooseberry with some riper tropical notes. A crisp palate with lime, passionfruit and riper tropical fruit flavours. Some time on yeast lees has added weight and richness to the palate.
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Light pale straw appearance, the aromas are suggestive towards tropical fruits and its long lingering palate creates immense freshness with a soft, dry, finish that clearly has its own identity and personality. A truly delicate, soft and smooth white wine.
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Amelia Park Sauvignon Blanc Semillon expresses very clean fresh and crisp characters with aromas of passionfruit and pear and a lively crisp palate of lime and green apples that are the marks of this classic Margaret River blend.
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An intensely aromatic wine with a weighted texture and complexity that fuses a dry minerality with lemon thyme and white peach notes, into a seamless palate of exceptional length.
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Full of aromatic intensity of Sauvignon there is a refreshing vigour and life to this wine that makes it a very satisfying alternative to champagne, albeit in a very different style.
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The perfect balance between the renowned Marlborough exuberance and fruit expression and the refinement that provides the elegance and texture that you can expect from Ara. A classic expression of Marlborough from Ara. Fully flavoured Sauvignon Blanc with lively citrus and tropical fruit aromas, delivered with a clean refreshing finish.
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Extremely aromatic with honey and white peaches on the bouquet. The palate is creamy with a fleshy mouth-feel. The wine has tropical fruit flavours with sweet herbs and citrus peel. It has a well-balanced acidity and a great length on the finish.
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Ara takes a slight step up with this single estate. It's a bit more reined in and refined in style showing more white peach and grapefruit with tropical hints. The palate is quite graceful with upright citrus acidity, a mineral texture and a dryish finish.
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Aromas of lime, vanilla and lavender open this rather zesty offering. The flavors are mild, with melon, soft citrus, and a smoky quality. Medium-weight, with a supple, full mouth-feel and a dry, slightly spicy and nutty finish.
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Mildly citric, grassy aromas announce a zesty wine with a rudimentary mix of citrus and nectarine flavors. It’s so herbaceous and aromatic that it’s dry on the finish.
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Pungent and green on the bouquet, this is showing cool-climate aromas. The palate is shear and tangy, with a high level of citric acidity. Flavors of lime, granny smith apple and asparagus with a crisp finish.
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The Arlewood house style is the very essence of modern Margaret River white blends. Aromatic and lifted on the bouquet with concentrated citrus, minerality and some zip on the palate. Not simply fruity and herbaceous, but also structured and savoury to the core. Long and fine, with a pristine finish.
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The bouquet is a little restrained with fresh and steely aromas of gooseberry and passionfruit, expressed gently, along with a chalky note. Dry to taste and medium-bodied, this is softly full with a tight core of passionfruit and minerally flavours. The mouthfeel is rounded with very fine phenolic textures that spread across the palate. Racy, lacy acidity underlines the textures and provides piquant, and thirst-quenching liveliness and zestiness.
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Blackcurrant, lime, lemongrass and passion fruit aromas. Medium-bodied with currants and citrus, dried herbs and a tight, mineral finish.
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Lime rind and pink grapefruit, ripe gooseberries, lemongrass and lemon balm. Full bodied, round, concentrated wine with some green tropical fruit and peach, and a crisp dry finish.
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Lemon grass, lime peel and elderflower, with background notes of white currant and red pepper. Medium-bodied with white peach, gooseberry and citrus flavours, and a dry mineral finish.
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Fresh cut passion fruit, lime curd, currant leaf and brioche. Powerful passion fruit, guava and limoncello flavours, and a chalky, mineral texture.
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A whiff of elderflower on the bouquet, with passionfruit in the background, lemon zest, pineapple and homemade lemonade. Zesty and soft with lemon, pineapple and citrus flavours backed up by attractive herbal nuances of nettle and fennel. Reaching the 5-Star levels we’ve come to expect from this classy label.
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Grapefruit, citrus and lemon grass, with solid minerality. The palate is lively and fresh, with gooseberry, lemon grass, and bright citrus laid overtop hints of tropical and stone fruit on the finish.
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A crisp, mineral-driven bouquet that is understated at first, but opens nicely. It seems more reserved in style, but still true to the grape variety. The palate is very well balanced with a fine line of acidity. Lovely tension here, with a crisp citrus seam that runs from start to finish.
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Aromas of fresh passionfruit, gooseberries and lime. Notes of dried herbs, lemongrass and blackcurrant. This wine displays intense ripe fruit flavours of passionfruit juice and white peach, with citrus notes of lime and mandarin.
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This wine is only produced in exceptional years when a selection of wine exhibits amazingly defined character.
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Dry to taste and medium-bodied, the palate is elegantly presented and concentrated with mouthwatering flavours of gooseberries, cut grass and nettles, with hints of passionfruit.
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Lime, gooseberry and melon fruit here: this has bright fruit character and grassy, dark, leafy herbs. The palate s tangy, crisp and compact, with a balanced mango skin finish.
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No denying its kiwi origins bro, it’s laden with tropical passionfruit, and has a palate that’s overwhelmingly fresh with gooseberry, passionfruit and capsicum. Clean, crunchy acids see it through the finish.
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Aromas of lime and slate with a touch of honeydew melon. A linear and juicy palate with elements of citrus and red-currant. Mineral and driving with a long mouth-watering finish.
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Classy Sauvignon Blanc with silken texture plus a long and linear finish. Integrated stone fruit, red capsicum, gooseberry and a hint of currant bud. Deliciously drinkable wine that's in great form right now!
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The Backsberg Sauvignon Blanc gives off aromas of melon, passion fruit and limes. The harmonious balance between sweetness and acidity makes this white wine a fresh, fruity flavour experience.
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Bay of Fires are able to produce wines of utmost character and precision. This flavoursome Sauvignon Blanc is sourced from Coal River Valley fruit in the island state's south. The cool climate has generated an aromatic white of wonderful complexity to often associated with this varietal. Notes of passionfruit and lychee.
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Abundant and evanascent, fine-graned perlage. Pale straw-yellow, luminous and brilliant. The bouquet shows a polished, slightly fruity with a light undertone of breadcrust. The palate is crisp and dry, pleasantly acidulous.
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Notes of juicy melon, pears and citrus fruits are woven into a fresh bouquet. The palate is represented by an explosion of citrus and tropical fruits leading to a clean and crisp finish.
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Sailing from the glass are aromas of passionfruit, green apple and lime followed by some herbaceous grassy end notes. Mouth watering flavours of passionfruit and crunchy green apple are layered across the palate with traces of lime and light herbaceous characters lying underneath. Dry crisp finish with a long refreshing aftertaste.
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Aromas of lychee and gooseberries with a hint of leafy complexity. Ripe tropical fruit flavours combine with herbaceous overtones. Full of concentrated fruit with lovely balance on the palate and juicy acidity to finish.
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A classic expression of Marlborough Sauvignon Blanc, offering complexity of texture and a mineral drive that summons river stones and sea spray. Blackcurrant, guava and passion fruit are captured alongside the subtle hint of lemongrass. This wine is focused and explosive on both bouquet and palate yet remains elegantly balanced on the mineral finish.
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Dusty aromas offset by lime, nettle and snap pea aromas get this off to a good start. A direct, stony, minerally palate with tangerine, bell pepper and jalapeño flavors finishes with a controlled level of pyrazinic bitterness.
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A complex and elegant wine, it expresses the sheer vibrancy of the Leyda Valley with excellent freshness and perfectly balanced herbal and citrus notes. From the intrusive-magmatic sector of the Coastal Mountains, where the magma that cooled deep underground has been gradually eroded away to create volcanic soils.
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Bright herbaceous aromas, gooseberry and tropical fruit salad aromas, almost flinty on the bouquet and markedly mineral on the palate. Pure and appealing on the finish.
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A melange of yellow and green tropical fruits with hints of citrus. A soft, full-bodied wine with a harmonious palate and coated acidity adding to the zesty, mineral finish.
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Bouchard Finlayson have crafted a boldly-structured and concentrated example of the varietal full of fig, kiwi fruit, nettle and racy citrus notes.
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A wine with hints of tropical perfumes, gooseberry, lychee and green fig herbaceousness captured over layers of creamy mineral rich palate rolling flavours.
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Rich, tropical pear flavours of Chenin Blanc complement the green fig and red pepper freshness of Sauvignon Blanc. The wine is balanced by a crisp, elegant finish.
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Aromas of sweet, ripe fruit reminiscent of white stone fruit and citrus blossom are apparent with a crisp nettle freshness. The wine displays full fruit intensity with hints of pungency complementing the ripe fruit flavours and balancing well with the crisp acidity of the style.
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Characteristic Adelaide Hills aromatic passionfruit is dominant with a back ground of a flinty, snow pea notes. Underlying tropical fruit characters.
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Specially selected grapes that fully exhibit the flavour of Sauvignon Blanc. Crushed leaf and ripe citrus fruits on the nose give way to a clean and intensely refreshing fruit flavour on the palate.
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Cape Mentelle takes a non-interventionist approach towards this classic Margaret River blend of Sauvignon Blanc and Sémillon, preserving much fruit intensity and regional character. The style accentuates the fresh, vibrant fruit characters of both varieties with the added complexity and palate weight offered through a small component of barrel fermentation.
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A gentle, nuanced bouquet of fig leaf and granadilla with a light brush of citrus, grass and flint. The palate is rounded, expressive and gentle. There’s freshness and succulence in abundance but it’s soft and textured with lime leaf, lemon zest on a lingering and zesty finish.
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Fine gravelly mineral aromas of citrus and cut grass, elderflower and juniper working against a backdrop of mineral elements, kiwi and herbaceousness. The aromas are carried through to the textured palate, complemented by flavours of honeydew melon, tropical fruits, limes and a flinty mineral finish.
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This attractive blend displays lively aromas of freshly cut grass, grapefruit, passionfruit and gooseberries. The primary fruit complexity on the mid palate maintains interest from start to finish.
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Floral and citrus notes and a touch of herbal aromas. High acidity on the palate with fresh lemon flavours. A dry mineral finish with lingering lime and green apple notes.
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High-pitched grapefruit, orange zest and jasmine aromas are complicated by notes of powdered ginger and white pepper. Fleshy but sharply focused on the palate, offering vibrant citrus fruit flavors and notes of bitter quinine and pear skin. Smoothly melds richness and vivacity, finishing with strong cut and refreshing bitter persistence.
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Displays energetic, precise lemon and pear qualities, with floral, herbal and mineral accents adding complexity; year in and year out, this wine punches far above its price point. It possesses the depth and power.
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A rich, luscious bouquet of aromas unfolds on the nose, dominated by tropical fruits like papaya, followed by hints of peach and honey. e palate is enjoyably fruity and sweet, with an uplifting acidity and a long, satisfying finish.
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Fresh and attractive with hints of citrus, peaches and gooseberry. On the palate, the wine is elegant, round, and mouth-filling. The wine is also balanced with attractive, crisp acidity.
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A refined and pretty Sauvignon with lemon blossom and guava aromas and a palate of tangy passion-fruit, lime zest and subtle green pea notes. It finishes long, clean and zesty, with a vibrant acidity.
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Mouth filling flavours of passion fruit, lychee and ripe mangoes with an underlying clean citrus length to balance the fruit A long, pure line of lime sorbet on the finish.
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A white wine from Cederberg, South Africa. An aromatic wine with grassy notes from the highest lying Sauvignon Blanc vineyards in South Africa. Fresh, alive and explosive! with notes of capsicum, gooseberries, white asparagus and a hint of lime zest on the bouquet. A crisp, flinty finish with a lingering finish that leaves the palate refreshed.
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£15.99now £13.99
