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Shows a range of fruit characters, from citrus through to tropical notes, aligned with some secondary characters from natural yeast ferments. The palate has an elegant structure with a textural mid-palate and a long finish.
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Elegant and rich, this is a finely balanced and very subtle wine. Rich and ripe flavours, a hint of butterscotch and a slightly creamy texture help to give nice weight and finish.
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A full, rich wine it has great middle palate and length with Turkish delight flavours and citrus overtones. The fruit characters will continue to evolve in the bottle, both filling out and giving lovely developed spicy notes over time.
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Attractive hints of raspberry and pepper, well integrated spicy oak and savoury undertones, fine grained supple tannins and a long, slightly nutty aftertaste. An elegant wine that dances on the tongue.
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A star-bright lemon hue with a hint of pink reflects the ripeness of the fruit. The wine is bursting with aromas and flavours of ripe pear, quince, guava, cinnamon and ginger. It expands on the palate to become mouth filling and unctuous but its richness is balanced by a refreshing and zesty core of minerality.
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A bright ruby hue with aromas and flavours of raspberries, blackberries and black cherries, supported by hints of cinnamon, liquorice, wood-smoke, and barbecued meats. It is generously fruity in the mouth but has a spine of muscular ripe tannins which give it vibrancy and length.
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Wrapped around a bouncy kerosene ball is a honeyish tinge to the citrus fruits, a long, elegant, beckoning finger of fun that says, taste this, why don't you? Florals wave their blossomy branches. A full-on flavour fest of everything you've been promised aromatically. Great mouth feel, beautiful balance, achingly good flavours.
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Bright lemon/lime hue. It is bursting with aromas and flavours suggestive of passionfruit, citrus fruits, gooseberries and ripe cantaloupe melon that has been sprinkled with freshly crushed marjoram and thyme. It is zingy and clean in the mouth with lingering impressions of minerality and finely tuned refreshing acidity.
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Tropical gooseberry and lychee flavours are underpinned by the classically pungent melon, guava and passion fruit aromatics.
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The Bellerophon blend is classically structured with the distinctive stem tannin giving a lifted freshness to the finish. Aromas of violets, raspberries and white pepper frame a wine that is incredibly approachable.
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Full, very dark, black-hued ruby-red with some garnet hues on edge. This has a full and densely packed nose of softly entwined aromas of ripe black berried fruits, black pepper, spices, dusty earth and toasty oak with fragrant dark red florals. Medium-full bodied, plush waves of sweetly ripe black fruit flavours softly fill the palate. Layers of spices, black pepper, Asian spices and sweet oak with bacon and toasty suggestions blossom with attractive smoothness and harmony.
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Exiled displays intense spice characteristic of ripe Pinot Gris ginger, cinnamon and nutmeg with hints of citrus and floral notes. On the palate it’s natural sweetness is balanced with an outstanding minerality and freshness with a grapefruit finish lending length and persistence.
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Lifted lime and grapefruit aromas unfold to show hints of toasty oak. The palate shows ripe melon flavours with rich complexity and texture that is backed by a vibrant clean acidity and lingering finish.
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On the nose the cassis from the Cabernet Sauvignon is quite overt but there is huge complexity underneath of both blue and black fruits, crushed stone, chalk and wild thyme. The palate is very concentrated with a supple texture in the mid palate progressing to a streak of minerality towards the finish.
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Exhibits ripe aromatic notes of dark berry fruits, cocoa and liquorice with complementary floral, spice and coffee characters. The palate is rich and supple with exuberant sweet fruit balanced with fresh natural acidity and fine grained tannins.
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Exhibits fresh herb, nettles and gooseberry characters and contains a splash of Semillon creating a wine that is fresh and crisp in a dry fruity style. The Sauvignon Blanc adds the pungency to the aromas and the Semillon adds a remarkable ‘chalky’ minerality and toasted muesli/tropical fruit character.
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Made entirely from Chardonnay, the aromas of salty, sea breezes and preserved lemon. The palate is rich, tangy and quite unique. Only the second sparkling I’ve seen from Waiheke Island – hooray!
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Aromas of fresh rain on river stone, freshly torn apricots and quality French oak lead into a palate rich and full tempered with lively acidity and the pithy tannin of ripe tropical fruits lingering and refreshing the palate.
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Intense peach and nectarine, very lifted and framed with sweet vanilla bean. The palate has lovely intensity without being cloying with lively acidity in the mid to back palate balanced with an excellent phenolic structure to offset the sweetness and balance the alcohol. Hedonistic.
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It is very generously proportioned with a supple palate and is densely packed with fine tannins and an abundance of sweet red berry fruit with hints of cooking spice.
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A deliciously crafted silky Pinot Noir. Lovely colour, a benchmark bouquet of crushed raspberries with a touch of oak, and a rounded, complex palate.
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With aromatics that jump out of the glass, this is unmistakably Riesling. Green apple, lime and grapefruit flavours abound with a subtle hint of honey.
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Straw green in complexion, it has subtle aromas of redcurrant, elderflower and citrus. The palate is zesty with lime zest which delivers a long finish.
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Without wanting to overplay things, we reckon this is our best Pinot yet. The fruit is truly ripe and full and the predominant flavour is cherry, which reflects the wine's lovely vivid cherry colour. We also get blackberry notes and some lovely sweet smoky oak. Mouth feel is initially soft and luscious, held up nicely by the supple tannins for a savoury lingering finish.
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All the varietal zing you'd expect from a Sauvignon Blanc from New Zealand. Soft in color with green hues – it's just about singing with freshness. The lively bouquet shows tropical and citrus fruits with subtle herbaceous characters. It's crisp fresh palate offers classic Marlborough acidity, structure and length.
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Lifted florals like star jasmine and citrus blossom, with crisp summer apples and a faint whiff of spice. Pulsating with energy on the palate, it's overflowing with juicy apples, tropical fruit and lime/orange sherbert balanced by beautifully clean and pure acidity with lovely fine grip giving the wine presence and texture. A wine that is fast becoming legendary!
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Beautifully scented, the Mt Maude Pinot Noir boasts aromas of dark cherry, blackcurrant, bramble and dried herb. Medium – full bodied with layers of dark fruits, fine tannins and whole bunch complexities which unfold into this harmonious Pinot Noir from our mature family vineyard.
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Luscious and luminous. Aromas of citrus rind, slate and wet stone. A pure, linear and chalky expression of Riesling from this mature vineyard.
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Classic pear drop, ginger and floral aromas are abundant in this youthful Pinot Gris. The palate is lush with full flavours of poached pear and exotic spice yet finished crisp and clean.
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Lovely savoury aromas float over vibrant cherry, dried herb, floral and spice nuances. Silky and supple but with assertive tannins that elevate this into the 'will definitely age' category, the fresh acid gives the wine vibrancy and with serious fruit concentration and length.
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Fresh, crisp Sauvignon Blanc with appealing pure passion fruit, gooseberry, green capsicum and grapefruit flavours. Reasonably light in flavour but with a good balance of sweetness and acidity generating a pleasantly drying finish.
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There are aromas of honey, pears and bees wax and quince paste with a hint of warm wool and starched linen. The savoury acidity and austere dry textured tannin are refreshing, while a quince-like fruit flavour gives lift and great length to the overall taste.
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The bouquet is full and deep with a concentrated array of savoury dark-red berry fruits melded with layers of dark herbs, undergrowth, red florals and nuances of game, earth and minerals. The palate features the same as the bouquet but is enlivened by fresh, lacy acidity and fine, grained tannin extraction provides plenty of structure and grip on the finish.
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Exotic aromas of acorns, pineapple, and tangy white peach welcome the full richness of the palate. Warm rich layered flavours entertain the mouth leaving a soft complex feel with refreshing acidity to balance the tactile structure.
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This eclectic marriage has a backbone of Malbec, wild tang of Syrah for spice and the soft fruity notes of Viognier. This is serious red!
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Crazy by Nature Cosmo White is testament to the stunning quality that can be achieved through the use of 100% biodynamic techniques that work in harmony with nature, not against it.
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A field blend of Viognier, Gewurztraminer, Riesling and Muscat are grown in our own vineyards. Picked by hand, fermented and aged on skins in our cellars and bottled on the property. This cloudy wine offers a perfect example of a true expression of our work and the fruits of our labours. With love and gratitude.Libiamo! Lets drink!
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Expressive nose with notes of dark cherry, juniper berry and fine burnished leather, yet with a subtle hint of roses. Savoury touches add complexity to the svelte palate and the taste is firm and alert with a lively mineral edge to balance.
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A clean fresh taste with a hazelnut and oatmeal mouth filling complexity, sensitive acidity and framed by silken tannins.
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Delicate yet lifted, balance plus harmony this wine has had nothing added to it to disguise its authenticity. Lifted complexity and fragrance notes, straw gold hues radiate luminosity, energy and light.
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This is a haunting wine with bristling delicacy and a soft taste. Almost poached pear and warm croissant give a spiced and sappy appeal. The salinity sings the proximity of the vineyard to its maritime environment.
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Complex texture, body and a sense of sweetness to the wine. In the Loire Valley of France, Chenin Blanc produces powerful wines of a similar character, which we refer to as our touchstone.
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A medium-dry Riesling with kaffir lime, paw paw and sherbet aromas behind which a more flinty complexity exists. The palate begins with a delicate sweetness and refreshing honeysuckle acidity then finishes with hints of orange zest and sweet tropical fruit.
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The Gallery Gewurztraminer has enchanting, exotic aromas that smell so pure. An inspiring Gewürztraminer experience laden with rich flavours of lychee, guava and exotic spices it’s finely viscous palate is buoyed by perfect acidity and threaded with a mineral freshness.
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This offering from Misha's Vineyards certainly hits the high note in concentration and depth. It's no shrinking violet, and shows dark, brooding smells of dark berries and plums, with generous sniffs of mocha and savoury, licorice spices. The palate is full, rich, with sweetly-fruited, plummy flavours, slinky tannins, and a dry, spicy, juicy finish.
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With fragrant aromas of raspberry, dark plum and cinnamon, this is a Pinot Noir that entices with its brooding sense of depth. The rich and warm palate is enveloped by red velvet tannins that unfold and caress.
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Dark fruit notes with some black pepper. Has a lovely savoury bay-leaf character to balance out the supple fruit.
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Wonderful stone fruit aroma on the nose with a zesty citrus and gooseberry fruit on the palate. Clean and elegant it has a lingering refreshing finish.
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Momo is the baby of Seresin Estate. From organically grown grapes, this is a seductively sweet and velvety Pinot Noir with ripe red-cherry flavour with a suggestion of mineral and dried herbs, spicy undertones and a textural, dry finish with charming fruit lingering on the aftertaste.
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Yet another cracking little Sauvignon Blanc that we've found for under £10. An enticing nose of nettles, lime, trademark gooseberry notes, as well as some apple blossom, the wines bursts with vibrancy in the mouth, showcasing lovely green fruits – lime, kiwi, passionfruit – along with a liberal dash of citrus. Really zippy acidity that makes your mouth water and a very decent length of flavour – it's a perfect quaffing Sauvignon Blanc.
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The grapes that went into this wine were sourced from multiple vineyard sites throughout the Wairau Valley in Marlborough. Multiple vineyard parcels and clonal material means Mount Riley can make a complex and complete wine with great fruit character and depth of flavor. Grapes were cold soaked, fermented in small parcels and aged for nine months in French barriques.
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Another classic release from Mt Riley. A beautiful and very generous style of Sauvignon Blanc, it’s pristine, limey, grapefruit and shows gorgeous aromas of passionfruit, citrus, dried herbs and blackcurrant bud. Succulent and sweetly fruited with loads of character and freshness with citrus zest and blackcurrants. Another classy release…
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A nose of buttered toast, warm peaches, apple pie and beeswax with a whiff of roasted nuts opens the Chardonnay. Medium to full-bodied and pleasantly buttery and nutty in the mouth, it has a creamy texture and refreshing line leading to a long finish.
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Lifted floral (violets) and spice scents lead through to an energetic mouthful where the dark fruit is as pure as a tree-ripened plum. The tannins are fine and a little assertive, but the overall complexity and verve are compelling.
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A French variety – from the Loire Valley – wowed the tasting panel with its spellbinding fruit and boundary-pushing, sweetish style, summed up by panel chair John Belsham as “Vouvray goes to the Mosel – it’s one of the most exciting wine styles I’ve seen in this country for a long time.”
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Classic perfumed red berry characters and for this warmer vintage, perfumed raspberry and red cherry really shine through along with an assemblage of christmas cake spices. These same berries dominate the entry onto the palate, this flows into a classic dense mid-palate. The wine finishes strongly with a lovely tension present right through the fine-grained tannins and spicy red berry fruit.
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An intense and aromatic Pinot, full of bright red cherry and darker bramble fruit, layered with gentle notes of mocha and spice. Finely balanced tannins and vibrant acidity provide great length on the finish.
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Aromas of white peach and pear blossom mingled with underlying crisp red apple notes. The palate displays ripe succulent peach notes, while the mid palate is full, creamy and well textured. The wine has a rich, spice infused finish.
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Delicious perfumed aromatics with piercing clarity; dark red and black fruits of the forest dominate the aroma and these are underpinned by lifted floral notes. The wine displays lovely elegance and flow with striking precision and clarity. On the palate it kicks off with a plush dense fruit of the forest entry, this plushness then moves beautifully into the mid palate, after which fine elegant textural tannins frame fruit and acidity on a lengthy finish.
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Hand crafted to show the best their estate can produce, this limited single vineyard release is distinctive and classy displaying a strong fruit entry and a rich expressive finish that is majestically combined with velvety tannins.
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£54.99now £46.99
